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15+ Delicious Apple Air Fryer Recipes to Satisfy Your Sweet Tooth

When it comes to cooking with apples, we often think of warm pies, crisps, or classic desserts.

But have you ever considered using your air fryer to create mouthwatering apple dishes? 

The air fryer has quickly become a kitchen favorite, known for its ability to cook food quickly and evenly with less oil, all while creating that perfectly crispy texture. 

If you love apples and are looking for new ways to enjoy them, this list of 15+ apple air fryer recipes is for you. 

From sweet treats like apple turnovers and donut holes to more unique dishes like apple-stuffed sweet potatoes and empanadas, these recipes are packed with flavor, simple to prepare, and make the most of the air fryer’s versatility.

Whether you’re craving a quick snack, a healthy breakfast, or an indulgent dessert, these apple recipes will inspire you to turn your fresh apples into something truly delicious. 

Plus, with the help of the air fryer, you’ll save time and avoid the fuss of traditional baking or frying methods. 

Get ready to embrace the flavors of fall (and beyond!) with these easy and delectable apple air fryer recipes.

15+ Delicious Apple Air Fryer Recipes to Satisfy Your Sweet Tooth

The humble apple is one of the most versatile fruits in the kitchen, and with the help of an air fryer, it’s easier than ever to turn this everyday fruit into something extraordinary. 

From classic apple treats like turnovers and crisps to more creative dishes like apple pie egg rolls and apple French toast sticks, the air fryer makes these recipes quick, convenient, and irresistibly crispy.

Whether you’re looking to satisfy a sweet craving, prepare a quick breakfast, or try something new for dessert, these 15+ apple air fryer recipes are sure to inspire your next culinary adventure. 

The beauty of these recipes is that they’re simple enough for weeknight treats, yet impressive enough to share with friends and family during special gatherings. 

So grab some apples and get your air fryer ready—you’ll want to try these delicious recipes all year round!

Air Fryer Cinnamon Sugar Apple Slices

These Air Fryer Cinnamon Sugar Apple Slices are a quick, healthy snack or dessert that satisfies your sweet tooth. Made with fresh apples, cinnamon, and sugar, this dish is a great alternative to traditional fried snacks. The air fryer locks in the apples’ natural sweetness while caramelizing the sugar for a delightful crisp texture on the outside, leaving the inside tender.

Ingredients:

  • 2 large apples (Granny Smith or Honeycrisp work well)
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon melted butter or coconut oil
  • Optional: caramel sauce or whipped cream for dipping

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. Wash, core, and slice the apples into thin wedges.
  3. In a small bowl, mix the sugar and cinnamon.
  4. Toss the apple slices in the melted butter or oil, then coat them with the cinnamon-sugar mixture.
  5. Place the apple slices in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking the basket halfway through to ensure even cooking.
  6. Serve warm, optionally with a drizzle of caramel sauce or a side of whipped cream.

These cinnamon sugar apple slices are a fantastic way to enjoy apples in a new and exciting way. They’re simple to prepare, require minimal ingredients, and are a hit for both kids and adults. Whether served alone or with a dip, these slices bring a bit of sweetness to your day in a healthy and satisfying manner.


Air Fryer Apple Chips

Air Fryer Apple Chips are a crispy, guilt-free snack that’s perfect for munching throughout the day. Made without any added sugar, these chips are a healthy alternative to store-bought varieties, and they’re incredibly easy to make. Using your air fryer, you’ll achieve a delightful crunch in no time, with the natural sweetness of the apples shining through.

Ingredients:

  • 2 large apples (any variety you prefer)
  • ½ teaspoon cinnamon (optional)
  • Cooking spray

Directions:

  1. Preheat your air fryer to 300°F (150°C).
  2. Wash the apples and slice them very thinly using a mandoline or sharp knife.
  3. Spray the air fryer basket with cooking spray and arrange the apple slices in a single layer. Avoid overlapping for even crisping.
  4. Lightly dust the apple slices with cinnamon, if using.
  5. Air fry the apple slices for 12-15 minutes, flipping halfway through, until they become crispy. Keep an eye on them toward the end to avoid burning.
  6. Remove from the air fryer and let the apple chips cool—they will crisp up more as they cool down.

Air Fryer Apple Chips are the perfect way to enjoy a crunchy snack without reaching for processed options. They’re naturally sweet, making them a great alternative to sugar-laden snacks. Plus, the satisfaction of making them from scratch is an added bonus! Store them in an airtight container for a snack that stays crispy and delicious for days.

Air Fryer Apple Fritters

These Air Fryer Apple Fritters are a lighter take on a classic comfort food. With tender chunks of apple mixed into a soft dough, these fritters are air-fried to golden perfection. The warm spices and optional glaze make this treat a crowd-pleaser for breakfast, dessert, or anytime in between.

Ingredients:

  • 2 large apples, peeled and diced
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ cup sugar
  • 1 large egg
  • ¼ cup milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons melted butter
  • Cooking spray

For the glaze (optional):

  • 1 cup powdered sugar
  • 2 tablespoons milk
  • ½ teaspoon vanilla extract

Directions:

  1. Preheat your air fryer to 370°F (190°C).
  2. In a large bowl, mix together the flour, baking powder, cinnamon, nutmeg, and sugar.
  3. In a separate bowl, whisk together the egg, milk, vanilla, and melted butter.
  4. Combine the wet ingredients with the dry ingredients, then fold in the diced apples until well incorporated.
  5. Using a spoon or ice cream scoop, drop small mounds of the batter onto a piece of parchment paper.
  6. Spray the tops with cooking spray and air fry in batches for 8-10 minutes, or until the fritters are golden and cooked through.
  7. If using glaze, whisk together the powdered sugar, milk, and vanilla. Drizzle the glaze over the warm fritters before serving.

Air Fryer Apple Fritters are a fun, lightened-up version of a beloved favorite. They’re soft on the inside, crispy on the outside, and full of warm apple and cinnamon flavors. With the optional glaze, they’re indulgent without being overly heavy. These fritters are perfect for satisfying your sweet cravings without the deep-fried guilt!

Air Fryer Apple Turnovers

Air Fryer Apple Turnovers offer the classic flavors of apple pie in a portable, handheld form. These golden, flaky pastries are filled with a warm, spiced apple mixture and cooked to perfection in the air fryer. Whether served for breakfast or dessert, these turnovers are a delicious treat that comes together quickly and easily with store-bought puff pastry.

Ingredients:

  • 1 sheet puff pastry (thawed)
  • 2 large apples, peeled and diced
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter
  • 1 teaspoon lemon juice
  • 1 egg (beaten, for egg wash)

For the glaze (optional):

  • ½ cup powdered sugar
  • 1 tablespoon milk
  • ½ teaspoon vanilla extract

Directions:

  1. Preheat your air fryer to 375°F (190°C).
  2. In a pan over medium heat, melt the butter and add the diced apples, sugar, cinnamon, and lemon juice. Cook for 5-7 minutes, until the apples are softened.
  3. Roll out the puff pastry and cut it into 4 squares.
  4. Place a spoonful of the apple mixture in the center of each square, then fold the pastry over to form a triangle. Seal the edges with a fork.
  5. Brush the tops with the beaten egg wash.
  6. Place the turnovers in the air fryer basket and cook for 8-10 minutes, or until golden and crispy.
  7. Optional: Mix the powdered sugar, milk, and vanilla to make a glaze, and drizzle it over the warm turnovers.

These Air Fryer Apple Turnovers are the perfect balance of convenience and homemade goodness. The air fryer gives the puff pastry a flaky, crispy texture that contrasts beautifully with the soft, spiced apple filling. They’re quick to prepare but feel fancy enough for any occasion, especially when topped with a sweet glaze.

Air Fryer Baked Apples

Air Fryer Baked Apples are a wholesome, comforting dessert that is simple to make but full of flavor. The tender apples are stuffed with a sweet mixture of oats, nuts, cinnamon, and brown sugar, then air-fried until soft and golden. This healthier twist on a classic baked apple is perfect for a cozy night in or a special treat for guests.

Ingredients:

  • 4 medium apples (Gala, Honeycrisp, or Granny Smith)
  • ¼ cup oats
  • ¼ cup chopped walnuts or pecans
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons butter, melted
  • Optional: whipped cream or vanilla ice cream for serving

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. Core the apples, creating a hollow center without cutting all the way through.
  3. In a bowl, mix the oats, nuts, brown sugar, cinnamon, and melted butter.
  4. Stuff the apple cavities with the oat mixture.
  5. Place the apples in the air fryer basket and cook for 12-15 minutes, or until the apples are tender and the filling is golden.
  6. Serve warm with whipped cream or vanilla ice cream, if desired.

These Air Fryer Baked Apples are a nostalgic, heartwarming dessert that’s both simple and delicious. The combination of tender apples and sweet, crunchy filling makes this dish irresistible. It’s an easy recipe that feels indulgent yet is full of wholesome ingredients, perfect for a quick weeknight dessert or a holiday treat.

Air Fryer Apple Pancake Bites

Air Fryer Apple Pancake Bites are fluffy, mini-sized pancakes filled with sweet apple chunks and a hint of cinnamon. These bite-sized treats are perfect for breakfast, brunch, or even as a snack. The air fryer makes them light and golden, while the apples add a burst of flavor in each bite.

Ingredients:

  • 1 cup pancake mix (use your favorite brand)
  • ½ cup milk
  • 1 egg
  • 1 tablespoon sugar
  • 1 teaspoon cinnamon
  • 1 apple, peeled and diced
  • Cooking spray
  • Maple syrup for serving

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. In a bowl, mix the pancake mix, milk, egg, sugar, and cinnamon until well combined.
  3. Gently fold in the diced apples.
  4. Spray a silicone muffin mold or small ramekins with cooking spray.
  5. Pour the batter into the molds, filling them halfway.
  6. Air fry for 8-10 minutes, or until the pancake bites are golden and cooked through.
  7. Serve warm with maple syrup.

These Air Fryer Apple Pancake Bites are the ultimate breakfast on-the-go. They’re soft, fluffy, and perfectly sweetened with fresh apples and a touch of cinnamon. Ideal for busy mornings or weekend brunches, these pancake bites are a fun and tasty way to enjoy your favorite breakfast flavors in a convenient bite-sized form.

Air Fryer Apple Crumble

Air Fryer Apple Crumble is a delightful dessert that brings together tender baked apples and a crunchy, buttery oat topping. This comforting classic is made simpler with the air fryer, cutting down on cooking time without sacrificing flavor. It’s the perfect fall dessert, packed with cinnamon and brown sugar, that pairs wonderfully with a scoop of ice cream.

Ingredients:

  • 3 large apples, peeled and sliced
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • ⅓ cup oats
  • ⅓ cup flour
  • ¼ cup butter, melted
  • ¼ cup sugar
  • ¼ teaspoon nutmeg (optional)

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. Toss the apple slices with brown sugar, cinnamon, and lemon juice, and place them in an air fryer-safe dish.
  3. In a separate bowl, combine the oats, flour, sugar, and melted butter until crumbly. Add nutmeg if desired.
  4. Sprinkle the crumble topping over the apples.
  5. Air fry for 12-15 minutes, or until the apples are tender and the topping is golden and crisp.
  6. Serve warm with vanilla ice cream or whipped cream.

Air Fryer Apple Crumble is a delicious and easy dessert that hits all the right notes: sweet, tangy, and crunchy. The air fryer makes it super convenient to whip up this comforting classic without heating up the whole kitchen. With minimal prep and maximum flavor, this apple crumble is sure to become a favorite for cozy evenings.

Air Fryer Caramel Apple Rings

These Air Fryer Caramel Apple Rings are a fun twist on traditional caramel apples, offering a bite-sized treat that’s easier to eat and quicker to prepare. The apples are dipped in a light batter, air-fried until golden and crispy, and drizzled with gooey caramel. Perfect for fall gatherings or a sweet snack, this recipe is a great way to enjoy caramel apples without the mess.

Ingredients:

  • 2 large apples (Granny Smith works best)
  • ½ cup flour
  • ½ teaspoon cinnamon
  • 1 tablespoon sugar
  • 1 egg
  • ⅓ cup milk
  • Cooking spray
  • Caramel sauce for drizzling

Directions:

  1. Preheat your air fryer to 375°F (190°C).
  2. Core the apples and slice them into thick rings.
  3. In a bowl, mix the flour, cinnamon, and sugar.
  4. In another bowl, whisk the egg and milk together.
  5. Dip each apple ring into the egg mixture, then coat with the flour mixture.
  6. Spray the air fryer basket with cooking spray, place the apple rings in a single layer, and cook for 6-8 minutes, flipping halfway through.
  7. Drizzle the air-fried apple rings with caramel sauce before serving.

Air Fryer Caramel Apple Rings are the perfect blend of crispy, juicy, and sweet, offering a unique and delicious way to enjoy caramel apples. The air fryer gives the rings a light crunch, while the caramel drizzle adds a rich sweetness. These are great for parties, kids’ treats, or when you want a quick and satisfying dessert with a bit of indulgence.

Air Fryer Apple Dumplings

Air Fryer Apple Dumplings are a cozy, individual-sized dessert featuring spiced apples wrapped in flaky crescent dough and air-fried to golden perfection. These easy-to-make dumplings are perfect for satisfying your sweet cravings in no time, with minimal ingredients but maximum flavor. They’re a warm and comforting treat, especially when served with a scoop of vanilla ice cream.

Ingredients:

  • 1 can refrigerated crescent roll dough
  • 2 large apples, peeled and cored
  • ¼ cup brown sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons butter, melted
  • ¼ teaspoon nutmeg (optional)
  • Cooking spray

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. Cut the apples into 8 wedges.
  3. In a small bowl, mix the brown sugar, cinnamon, and nutmeg.
  4. Unroll the crescent dough and place an apple wedge at the wider end of each triangle. Sprinkle the apple with the sugar mixture, then roll it up in the dough.
  5. Brush each dumpling with melted butter.
  6. Spray the air fryer basket with cooking spray and place the dumplings in a single layer. Cook for 8-10 minutes, or until golden and crispy.
  7. Serve warm with a scoop of vanilla ice cream, if desired.

Air Fryer Apple Dumplings are the ultimate comfort dessert. The soft, spiced apple inside and the buttery, flaky dough outside create a heavenly bite every time. With just a handful of ingredients and the air fryer doing all the work, this is a quick and easy dessert that doesn’t compromise on taste. Add a dollop of ice cream, and you’ve got a dessert that feels extra special.

Air Fryer Apple French Toast Sticks

Air Fryer Apple French Toast Sticks are a fun, apple-infused twist on the classic breakfast favorite. Made with thick slices of bread dipped in a sweet, cinnamon-apple egg mixture, these crispy-on-the-outside, soft-on-the-inside sticks are perfect for a quick breakfast or brunch. The air fryer gives them a delightful golden texture without the need for frying in oil, making them a healthier option.

Ingredients:

  • 4 slices of thick bread (Texas toast or brioche work well)
  • 2 large eggs
  • ½ cup milk
  • 1 teaspoon cinnamon
  • 1 tablespoon sugar
  • 1 apple, finely diced
  • 1 teaspoon vanilla extract
  • Cooking spray
  • Maple syrup for serving

Directions:

  1. Preheat your air fryer to 370°F (190°C).
  2. In a bowl, whisk together the eggs, milk, cinnamon, sugar, and vanilla extract.
  3. Add the finely diced apple to the egg mixture.
  4. Slice the bread into thick sticks and dip each one into the apple-egg mixture, coating them well.
  5. Spray the air fryer basket with cooking spray, then place the sticks in a single layer.
  6. Air fry for 6-8 minutes, flipping halfway through, until golden and crisp.
  7. Serve warm with maple syrup or powdered sugar.

Air Fryer Apple French Toast Sticks are the perfect handheld breakfast treat, offering a burst of apple and cinnamon in every bite. The air fryer ensures they come out crispy and delicious, while the apples add a fruity sweetness that elevates the classic French toast flavor. They’re quick, easy, and great for dipping into maple syrup!

Air Fryer Apple Cider Donut Holes

These Air Fryer Apple Cider Donut Holes bring the taste of fall right into your kitchen. Infused with tangy apple cider and rolled in cinnamon sugar, these donut holes are crispy on the outside and soft and fluffy on the inside. Made with fewer calories than traditional fried donuts, they’re a guilt-free way to enjoy a seasonal favorite in no time.

Ingredients:

  • 1 cup apple cider
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ cup sugar
  • 2 tablespoons melted butter
  • 1 egg
  • Cooking spray

For the coating:

  • ¼ cup sugar
  • 1 teaspoon cinnamon
  • 2 tablespoons melted butter

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. In a saucepan, reduce the apple cider by half (about ½ cup). Let it cool.
  3. In a large bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and sugar.
  4. In another bowl, combine the cooled apple cider, melted butter, and egg.
  5. Mix the wet ingredients into the dry ingredients until a dough forms.
  6. Roll the dough into small balls and place them in the air fryer basket. Spray them with cooking spray.
  7. Air fry for 6-8 minutes, until golden brown.
  8. Once cooked, brush the donut holes with melted butter and roll them in the cinnamon-sugar mixture.

These Air Fryer Apple Cider Donut Holes are the perfect bite-sized treat for fall, capturing the warm flavors of apple cider and cinnamon sugar. Air frying them keeps them light and fluffy while still delivering that satisfying donut texture. Serve them at brunch, parties, or enjoy them as a sweet snack with a hot cup of coffee or cider.

Air Fryer Apple Pie Egg Rolls

Air Fryer Apple Pie Egg Rolls combine the flavors of classic apple pie with the crispy texture of an egg roll wrapper. Filled with spiced apple filling and air-fried to a golden crunch, these egg rolls are a delightful dessert twist that’s quick and easy to make. They’re perfect for serving at parties or when you’re craving apple pie but want something more handheld and fun.

Ingredients:

  • 2 large apples, peeled and diced
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter
  • 1 teaspoon lemon juice
  • 6-8 egg roll wrappers
  • Cooking spray
  • Powdered sugar for dusting
  • Optional: caramel sauce for dipping

Directions:

  1. Preheat your air fryer to 375°F (190°C).
  2. In a pan over medium heat, melt the butter and add the diced apples, brown sugar, cinnamon, and lemon juice. Cook for 5-7 minutes until the apples are softened.
  3. Lay out the egg roll wrappers and place a spoonful of the apple filling in the center of each.
  4. Fold the sides in, then roll the wrapper up tightly like an egg roll. Use water to seal the edges.
  5. Spray the egg rolls with cooking spray and place them in the air fryer basket.
  6. Air fry for 8-10 minutes, flipping halfway through, until golden and crispy.
  7. Dust with powdered sugar and serve with caramel sauce if desired.

Air Fryer Apple Pie Egg Rolls are a fun and unique way to enjoy the flavors of apple pie in a crisp, portable form. The egg roll wrapper creates a light, crunchy exterior that contrasts beautifully with the warm, spiced apple filling. With minimal prep and cook time, these make for a delightful dessert or snack that everyone will love.

Air Fryer Apple Empanadas

Air Fryer Apple Empanadas are a delightful fusion of Latin cuisine and classic apple pie. These empanadas are stuffed with a sweet, cinnamon-apple filling and air-fried until golden and crispy. With a flaky crust and warm, gooey apple center, they’re perfect for dessert, brunch, or as a sweet snack. This recipe offers a healthier alternative to deep-fried empanadas without sacrificing flavor or texture.

Ingredients:

  • 1 package of refrigerated pie dough
  • 2 large apples, peeled and diced
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter
  • 1 teaspoon lemon juice
  • 1 egg (beaten, for egg wash)
  • Cooking spray
  • Optional: powdered sugar for dusting

Directions:

  1. Preheat your air fryer to 375°F (190°C).
  2. In a skillet, melt the butter and sauté the diced apples with brown sugar, cinnamon, and lemon juice. Cook until the apples are soft, about 5-7 minutes. Let cool slightly.
  3. Roll out the pie dough and cut into circles (about 4 inches in diameter).
  4. Spoon a small amount of the apple mixture into the center of each dough circle.
  5. Fold the dough in half to create a crescent shape and press the edges together with a fork to seal.
  6. Brush the tops with beaten egg and spray lightly with cooking spray.
  7. Air fry the empanadas in batches for 8-10 minutes, or until golden brown and crispy.
  8. Optional: Dust with powdered sugar before serving.

Air Fryer Apple Empanadas are a crispy, delicious, and handheld treat that captures the essence of traditional apple pie in a convenient form. The air fryer makes them golden and flaky, without the heaviness of deep frying. These empanadas are perfect for any occasion, from casual snacks to elegant desserts, and are sure to satisfy your apple pie cravings!

Air Fryer Apple Scones

Air Fryer Apple Scones are a delightful, buttery pastry that’s perfect for breakfast or afternoon tea. These tender scones are packed with fresh apple chunks and lightly spiced with cinnamon, making them both flavorful and satisfying. The air fryer ensures that they come out crispy on the outside and soft on the inside, all without the need for baking in an oven.

Ingredients:

  • 2 cups all-purpose flour
  • ¼ cup sugar
  • 1 tablespoon baking powder
  • ½ teaspoon cinnamon
  • ½ teaspoon salt
  • ½ cup cold butter, cubed
  • 1 large apple, peeled and diced
  • ½ cup heavy cream
  • 1 egg
  • 1 teaspoon vanilla extract
  • Cooking spray

For the glaze (optional):

  • ½ cup powdered sugar
  • 1 tablespoon milk
  • ½ teaspoon vanilla extract

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
  3. Cut in the cold butter with a pastry cutter or fork until the mixture resembles coarse crumbs.
  4. In a separate bowl, whisk together the cream, egg, and vanilla. Pour the wet ingredients into the dry ingredients and mix until just combined.
  5. Gently fold in the diced apples.
  6. Turn the dough onto a floured surface and shape it into a round disc. Cut into 8 wedges.
  7. Place the scones in the air fryer basket, leaving space between them, and spray with cooking spray.
  8. Air fry for 10-12 minutes, or until golden brown and firm to the touch.
  9. Optional: Drizzle with a powdered sugar glaze before serving.

These Air Fryer Apple Scones are the perfect combination of crisp and tender, with juicy apple chunks that burst with flavor in every bite. The air fryer allows them to bake quickly and evenly, making them a convenient option for a morning pastry or an afternoon pick-me-up. Enjoy them warm with a cup of tea or coffee for a cozy and comforting treat.

Air Fryer Apple Crisp Stuffed Sweet Potatoes

Air Fryer Apple Crisp Stuffed Sweet Potatoes are a unique and delicious fusion of two comforting fall classics: baked sweet potatoes and apple crisp. The naturally sweet potatoes are stuffed with a cinnamon-spiced apple filling and topped with a buttery oat crumble. This hearty dish works as a side dish, dessert, or even a nutritious breakfast option, perfect for when you’re craving something warm and satisfying.

Ingredients:

  • 2 medium sweet potatoes
  • 2 large apples, peeled and diced
  • 2 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter
  • 1 teaspoon lemon juice
  • ⅓ cup oats
  • ¼ cup flour
  • 2 tablespoons melted butter
  • 1 tablespoon sugar

Directions:

  1. Preheat your air fryer to 390°F (200°C).
  2. Wash the sweet potatoes and prick them with a fork. Air fry the sweet potatoes for 30-40 minutes, or until tender when pierced with a fork.
  3. In a skillet, melt the butter and cook the apples with brown sugar, cinnamon, and lemon juice for 5-7 minutes, until softened.
  4. In a small bowl, mix the oats, flour, sugar, and melted butter to form a crumble topping.
  5. Once the sweet potatoes are cooked, carefully slice them open and scoop out a bit of the flesh to make room for the apple filling.
  6. Stuff the sweet potatoes with the cooked apples, then top with the oat crumble mixture.
  7. Air fry the stuffed sweet potatoes for an additional 5-7 minutes, or until the topping is golden and crisp.
  8. Serve warm, optionally with a dollop of whipped cream or Greek yogurt.

Air Fryer Apple Crisp Stuffed Sweet Potatoes are a delightful mix of sweet and savory, combining the natural sweetness of the potato with the rich, spiced apple filling and crunchy oat topping. The air fryer brings out the best in both the sweet potato and the crumble, making this dish a perfect autumn comfort food that’s sure to please as a dessert, side dish, or healthy snack.

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