21+ Irresistible Blueberry Bread Machine Recipes to Try Today

Blueberry bread is a beloved treat that perfectly balances sweet, juicy bursts of blueberry with soft, tender bread.

Thanks to the convenience of bread machines, baking this delightful bread at home is now easier than ever.

Whether you crave a subtly sweet loaf, a cinnamon-spiced treat, or a nutty, hearty option, blueberry bread offers something for every palate.

In this collection of 21+ blueberry bread machine recipes, you’ll find a wide variety of flavors and textures, from classic sweet breads to creative twists featuring lemon, nuts, spices, and more.

Each recipe is designed to take full advantage of your bread machine’s ease and precision, delivering consistent, delicious results every time.

Whether you’re an experienced baker or just getting started, these recipes will inspire you to fill your kitchen with the irresistible aroma of freshly baked blueberry bread.

21+ Irresistible Blueberry Bread Machine Recipes to Try Today

With these 21+ blueberry bread machine recipes, you have a wonderful array of options to brighten your breakfasts, snacks, or dessert tables.

The combination of juicy blueberries and soft bread is a crowd-pleaser that never goes out of style.

Using a bread machine takes the effort out of baking, allowing you to enjoy fresh, homemade bread any day of the week.

Dive into these recipes and discover your new favorite way to enjoy blueberry bread at home.

Blueberry Sweet Bread

Blueberry sweet bread is a moist, tender loaf bursting with fresh blueberries and a subtle sweetness that makes it perfect for breakfast or a snack.

Baking this bread in a machine ensures an even texture and ease of preparation, delivering consistent results every time.

Ingredients

• 1 cup milk, warm
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk and softened butter into the bread machine pan. Add bread flour, sugar, and salt. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in the blueberries. Once baked, cool completely before slicing.

This bread offers a soft crumb with juicy bursts of blueberry flavor, perfectly balanced by the slight sweetness and buttery undertones.

Blueberry Lemon Bread

Blueberry lemon bread combines the tart brightness of lemon zest with sweet blueberries for a refreshing twist on classic sweet bread.

The bread machine makes it easy to bake a moist and flavorful loaf that’s great for brunch or dessert.

Ingredients

• 1 cup buttermilk, warm
• 3 cups bread flour
• 3 tablespoons sugar
• Zest of one lemon
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm buttermilk and softened butter into the bread pan. Layer bread flour, sugar, lemon zest, and salt on top. Make a small well and add yeast. Start the Basic or Sweet Bread cycle. When the machine signals, fold in the blueberries carefully. Cool the bread fully before slicing.

This loaf features a moist crumb with the bright zing of lemon and sweet, juicy blueberries, balanced by the creamy tang of buttermilk.

Blueberry Oat Bread

Blueberry oat bread is a wholesome and hearty loaf that combines tender oats and juicy blueberries for a satisfying texture and flavor.

Baking it in a bread machine creates a soft crumb with a subtle sweetness and a nutritious boost from the oats.

Ingredients

• 1 cup milk, warm
• 2 ½ cups bread flour
• ½ cup rolled oats (plus extra for topping)
• 3 tablespoons honey
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk, honey, and softened butter into the bread pan. Add bread flour, oats, and salt. Make a small well and add yeast. Select the Whole Wheat or Basic cycle and start. When the machine signals, add blueberries and sprinkle extra oats on top. Cool completely before slicing.

This bread offers a tender, moist crumb with a slight chew from oats and bursts of sweet blueberries, making it a delicious and wholesome choice.

Blueberry Cinnamon Bread

Blueberry cinnamon bread is a warm and comforting loaf combining the sweetness of blueberries with the cozy spice of cinnamon.

The bread machine makes it simple to bake this tender, flavorful bread that’s perfect for breakfast or afternoon tea.

Ingredients

• 1 cup milk, warm
• 3 cups bread flour
• 3 tablespoons sugar
• 2 teaspoons ground cinnamon
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk and softened butter to the bread pan. Layer bread flour, sugar, cinnamon, and salt on top. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in the blueberries gently. Cool the bread fully before slicing.

This bread features a soft crumb with a harmonious blend of sweet blueberries and fragrant cinnamon, creating a perfect balance of flavors for any time of day.

Blueberry Cream Cheese Bread

Blueberry cream cheese bread offers a rich and moist loaf with swirls of tangy cream cheese and bursts of juicy blueberries.

Baking it in a bread machine ensures an evenly baked loaf that is both indulgent and satisfying.

Ingredients

• 1 cup buttermilk, warm
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries
• 4 oz cream cheese, softened

Instructions
Add warm buttermilk and softened butter to the bread pan. Layer bread flour, sugar, and salt. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in blueberries and cream cheese cubes. Cool completely before slicing.

This bread delivers a soft crumb with creamy pockets of cheese and sweet blueberries, offering a delightful texture and flavor contrast.

Blueberry Almond Bread

Blueberry almond bread is a tender, nutty loaf with juicy blueberries and crunchy almond pieces.

The bread machine helps to create a beautifully risen loaf with a soft crumb and satisfying texture, perfect for snacking or breakfast.

Ingredients

• 1 cup milk, warm
• 3 cups bread flour
• 3 tablespoons honey
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries
• ½ cup sliced almonds

Instructions
Pour warm milk, honey, and softened butter into the bread pan. Add bread flour and salt. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in blueberries and almonds. Cool the bread completely before slicing.

This loaf offers a moist, tender crumb with sweet bursts of blueberries and a crunchy almond texture that complements the subtle sweetness perfectly.

Blueberry Honey Bread

Blueberry honey bread is a soft and subtly sweet loaf infused with the natural sweetness of honey and fresh blueberries.

Baking it in a bread machine yields a moist, tender crumb that’s perfect for breakfast or a wholesome snack.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons honey
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk and softened butter into the bread machine pan. Layer bread flour, honey, and salt on top. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in the blueberries. Cool the bread fully before slicing.

This bread combines the delicate sweetness of honey with juicy bursts of blueberries, creating a tender, flavorful loaf that’s both comforting and nutritious.

Blueberry Lemon Poppy Seed Bread

Blueberry lemon poppy seed bread features a bright, citrusy flavor combined with the crunch of poppy seeds and juicy blueberries.

The bread machine makes it easy to bake this vibrant, moist loaf that’s ideal for brunch or a refreshing snack.

Ingredients

• 1 cup buttermilk, warm
• 3 cups bread flour
• Zest of one lemon
• 2 tablespoons poppy seeds
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm buttermilk and softened butter into the bread pan. Layer bread flour, sugar, lemon zest, poppy seeds, and salt on top. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in the blueberries carefully. Cool completely before slicing.

This loaf offers a moist crumb with refreshing lemon notes, subtle crunch from poppy seeds, and sweet bursts of blueberries, making it a delightful treat.

Blueberry Walnut Bread

Blueberry walnut bread is a hearty, flavorful loaf combining juicy blueberries with crunchy walnuts.

The bread machine helps create a tender, moist crumb with a perfect balance of fruity sweetness and nutty richness.

Ingredients

• 1 cup milk, warm
• 3 cups bread flour
• ½ cup chopped walnuts
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk and softened butter into the bread pan. Add bread flour, sugar, salt, and walnuts. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in the blueberries. Cool fully before slicing.

This bread features a tender crumb with crunchy walnut pieces and juicy blueberries, delivering a satisfying texture and rich, fruity flavor.

Blueberry Coconut Bread

Blueberry coconut bread is a moist and flavorful loaf combining sweet shredded coconut with juicy blueberries.

The bread machine makes it easy to bake a tender bread that’s perfect for breakfast or a tropical-inspired snack.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• ½ cup shredded coconut
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk and softened butter to the bread pan. Layer bread flour, sugar, salt, and shredded coconut on top. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in the blueberries gently. Cool completely before slicing.

This loaf delivers a tender crumb with sweet coconut undertones and bursts of fresh blueberry flavor, offering a delightful taste of the tropics.

Blueberry Orange Bread

Blueberry orange bread is a bright, flavorful loaf that combines zesty orange zest with juicy blueberries for a refreshing and sweet treat.

Using a bread machine ensures an evenly baked, moist bread with a tender crumb.

Ingredients

• 1 cup warm buttermilk
• 3 cups bread flour
• Zest of one orange
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm buttermilk and softened butter into the bread pan. Layer bread flour, sugar, orange zest, and salt. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in blueberries carefully. Cool fully before slicing.

This bread offers a soft, moist crumb with refreshing citrus notes and sweet blueberry bursts that brighten every bite.

Blueberry Pecan Bread

Blueberry pecan bread is a hearty and delicious loaf packed with crunchy pecans and juicy blueberries.

The bread machine simplifies baking this tender bread with a delightful combination of textures and flavors.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• ½ cup chopped pecans
• 3 tablespoons honey
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk, honey, and softened butter into the bread pan. Add bread flour, salt, and pecans. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in blueberries gently. Cool completely before slicing.

This bread has a moist crumb with nutty pecan crunch and juicy blueberry pops, creating a perfectly balanced and flavorful loaf.

Blueberry Vanilla Bread

Blueberry vanilla bread is a soft, fragrant loaf that combines the sweet flavor of vanilla with juicy blueberries.

Baking this bread in a machine guarantees a moist, tender crumb perfect for breakfast or a sweet snack.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon vanilla extract
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk, vanilla extract, and softened butter into the bread pan. Layer bread flour, sugar, and salt on top. Make a well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in blueberries. Cool completely before slicing.

This bread features a tender crumb with sweet vanilla aroma and juicy bursts of blueberries, creating a delightful and comforting loaf.

Blueberry Almond Oat Bread

Blueberry almond oat bread is a wholesome, hearty loaf combining the nutty flavors of oats and almonds with sweet blueberries.

Using a bread machine makes baking this textured, flavorful bread simple and consistent.

Ingredients

• 1 cup warm milk
• 2 ½ cups bread flour
• ½ cup rolled oats (plus extra for topping)
• ½ cup sliced almonds
• 3 tablespoons honey
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk, honey, and softened butter into the bread pan. Add bread flour, oats, almonds, and salt. Make a small well and add yeast. Select the Whole Wheat or Basic cycle and start. When the machine signals, fold in blueberries and sprinkle extra oats on top. Cool fully before slicing.

This loaf offers a moist crumb with a chewy oat texture, crunchy almonds, and sweet bursts of blueberries for a delicious and nutritious bread.

Blueberry Cinnamon Swirl Bread

Blueberry cinnamon swirl bread is a beautifully marbled loaf with layers of sweet cinnamon and juicy blueberries.

The bread machine makes it easy to create a visually stunning and flavorful bread perfect for breakfast or dessert.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons sugar
• 2 teaspoons ground cinnamon
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk and softened butter into the bread pan. Layer bread flour, sugar, cinnamon, and salt. Make a well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in blueberries and swirl cinnamon sugar mixture if desired. Cool completely before slicing.

This bread combines a tender crumb with sweet cinnamon layers and juicy blueberries, offering a delicious treat with every slice.

Blueberry Maple Bread

Blueberry maple bread is a moist and slightly sweet loaf that blends the rich flavor of pure maple syrup with juicy blueberries.

The bread machine ensures a perfectly tender crumb and consistent baking, making this bread a delicious choice for breakfast or snacks.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons pure maple syrup
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk and softened butter to the bread pan. Layer bread flour, maple syrup, and salt on top. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in blueberries. Cool completely before slicing.

This bread offers a soft crumb with the warm sweetness of maple and juicy bursts of blueberry, creating a comforting and flavorful loaf.

Blueberry White Chocolate Bread

Blueberry white chocolate bread is a decadent treat combining sweet white chocolate chunks with fresh blueberries for a rich, moist loaf.

Using a bread machine makes it simple to bake a bakery-quality bread at home.

Ingredients

• 1 cup warm buttermilk
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries
• ½ cup white chocolate chips

Instructions
Add warm buttermilk and softened butter into the bread pan. Layer bread flour, sugar, and salt. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in blueberries and white chocolate chips gently. Cool fully before slicing.

This loaf features a tender crumb with sweet pockets of melted white chocolate and juicy blueberries, offering a luxurious flavor combination.

Blueberry Pecan Swirl Bread

Blueberry pecan swirl bread is a visually appealing and flavorful loaf with swirls of blueberry and crunchy pecans throughout.

Baking it in a bread machine yields a moist, tender crumb with a perfect balance of fruit and nuts.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• ½ cup chopped pecans
• 3 tablespoons honey
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk, honey, and softened butter into the bread pan. Add bread flour, salt, and pecans. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, gently fold in blueberries. Cool completely before slicing.

This bread delivers a tender crumb with nutty pecan crunch and juicy blueberry bursts, beautifully swirled for an eye-catching and delicious loaf.

Blueberry Muffin Bread

Blueberry muffin bread captures the sweet, moist texture and flavor of classic blueberry muffins in a convenient loaf form.

Made in a bread machine, this bread is easy to prepare and perfect for breakfast or a sweet snack.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon salt
• 2 teaspoons baking powder
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk and softened butter into the bread pan. Layer bread flour, sugar, salt, and baking powder. Make a small well and add yeast. Select the Sweet Bread or Basic cycle and start. When the machine signals, fold in the blueberries gently. Allow the bread to cool completely before slicing.

This bread offers a soft, tender crumb with juicy blueberries throughout, mimicking the delicious flavor and texture of blueberry muffins in every bite.

Blueberry French Toast Bread

Blueberry French toast bread is a sweet, soft loaf with the rich flavors of cinnamon, vanilla, and fresh blueberries.

Perfect for toasting and enjoying with syrup or butter, this bread is simple to make with a bread machine.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Add warm milk, vanilla extract, and softened butter to the bread pan. Layer bread flour, sugar, cinnamon, and salt on top. Make a small well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in the blueberries. Cool fully before slicing.

This bread features a soft crumb with warm cinnamon and vanilla notes paired with bursts of sweet blueberries, creating a perfect French toast flavor in loaf form.

Blueberry Breakfast Bread

Blueberry breakfast bread is a light, mildly sweet loaf ideal for starting the day. Bursting with fresh blueberries and a hint of vanilla, it bakes beautifully in a bread machine, delivering a moist and tender crumb.

Ingredients

• 1 cup warm milk
• 3 cups bread flour
• 3 tablespoons sugar
• 1 teaspoon vanilla extract
• 1 teaspoon salt
• 2 tablespoons unsalted butter, softened
• 2 ¼ teaspoons active dry yeast
• 1 cup fresh or frozen blueberries

Instructions
Pour warm milk, vanilla extract, and softened butter into the bread pan. Add bread flour, sugar, and salt. Make a well and add yeast. Select the Basic or Sweet Bread cycle and start. When the machine signals, fold in blueberries carefully. Cool completely before slicing.

This bread offers a soft and airy crumb with sweet bursts of blueberries and a delicate vanilla aroma, making it a wholesome and delicious breakfast choice.

Conclusion

These 21+ blueberry bread machine recipes are an invitation to get creative and savor the sweet flavors of fresh or frozen blueberries baked into tender, flavorful bread. Whether you prefer a classic loaf or one with exciting add-ins like nuts, citrus, or spices, the bread machine ensures every bake is a success. Share your homemade blueberry breads with family and friends to spread the joy of fresh-baked goodness — and enjoy the comforting, delicious results for yourself.