30+ Delicious Bread Machine Yeast Bread Recipes to Try at Home

by

There’s something incredibly satisfying about the smell of freshly baked bread wafting through your home.

With a bread machine, you can effortlessly create a variety of yeast breads right in your kitchen, from classic white loaves to flavorful herb-infused and sweet specialty breads.

This collection of 30+ bread machine yeast bread recipes offers a diverse range of options designed to suit every palate and occasion.

Whether you’re a beginner eager to try your hand at bread baking or an experienced baker looking for new flavors, these recipes simplify the process while delivering delicious, bakery-quality results.

From savory herb and cheese combinations to sweet fruit and spice loaves, you’ll find inspiration to fill your home with the comforting aroma and taste of homemade yeast bread.

30+ Delicious Bread Machine Yeast Bread Recipes to Try at Home

Baking yeast bread with a bread machine is a wonderful way to enjoy fresh, homemade bread with minimal effort and maximum flavor.

These 30+ bread machine yeast bread recipes showcase the versatility of yeast bread—from simple classics to creative variations that incorporate herbs, spices, fruits, and cheeses.

With your bread machine doing most of the work, you can easily experiment with different ingredients to find your perfect loaf.

Fresh bread not only enhances your meals but also brings a sense of comfort and warmth to your kitchen. Give these recipes a try and discover the joy of baking bread tailored exactly to your tastes.

Classic White Yeast Bread

Classic white yeast bread is a timeless favorite known for its soft crumb and golden crust. Perfect for sandwiches or toast, this recipe uses basic pantry ingredients and your bread machine’s yeast bread cycle to deliver consistent, bakery-quality results every time. The bread is fluffy and slightly sweet, making it a versatile staple for any meal.

  • Ingredients:
    • Warm water
    • Bread flour
    • Sugar
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Pour warm water into the bread machine pan.
    2. Add bread flour, sugar, and salt evenly over the water.
    3. Place the butter on top.
    4. Make a small well in the flour and add the yeast last.
    5. Select the Basic or White Bread cycle with your preferred crust setting.
    6. Once the cycle finishes, remove the bread and let it cool on a rack before slicing.

This classic white yeast bread is a perfect introduction to bread machine baking, producing a tender, flavorful loaf every time. Its simple ingredients and easy preparation make it a reliable go-to recipe for fresh homemade bread.

Honey Whole Wheat Bread

Honey whole wheat bread combines the rich nuttiness of whole wheat flour with the natural sweetness of honey, resulting in a moist and hearty loaf. Using yeast and the bread machine’s whole wheat cycle, this bread offers the nutritional benefits of whole grains with a touch of sweetness that’s perfect for breakfast or sandwiches.

  • Ingredients:
    • Warm water
    • Whole wheat flour
    • Bread flour
    • Honey
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water, honey, and olive oil to the bread machine pan.
    2. Layer whole wheat and bread flours evenly.
    3. Sprinkle salt on top.
    4. Make a well and add yeast last.
    5. Choose the Whole Wheat cycle on your machine and start.
    6. Cool the bread fully before slicing.

Honey whole wheat bread offers a balanced flavor with a soft texture and slightly sweet finish. It’s an excellent choice for those seeking a healthier alternative to white bread without sacrificing taste.

Garlic Herb Yeast Bread

Garlic herb yeast bread brings a fragrant, savory twist to traditional yeast bread by incorporating minced garlic and mixed herbs. The bread machine makes it simple to combine these flavors into a tender loaf with a crisp crust, ideal for pairing with soups, salads, or pasta.

  • Ingredients:
    • Warm water
    • Bread flour
    • Sugar
    • Salt
    • Olive oil
    • Minced garlic
    • Mixed dried herbs (oregano, basil, thyme)
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread pan.
    2. Add bread flour, sugar, salt, minced garlic, and herbs evenly.
    3. Make a small well and add yeast.
    4. Select the Basic or White Bread cycle with a medium crust.
    5. Once baking is complete, cool on a wire rack before slicing.

This garlic herb yeast bread elevates simple bread with aromatic flavors, making it a delicious accompaniment for meals or a tasty snack on its own. The bread machine ensures perfect mixing and rising for an effortless baking experience.

Cinnamon Raisin Yeast Bread

Cinnamon raisin yeast bread is a sweet and aromatic loaf perfect for breakfast or as a snack. The combination of warm cinnamon and plump raisins creates a comforting flavor that pairs wonderfully with butter or cream cheese. Using your bread machine’s yeast bread cycle ensures even mixing and a soft, tender crumb.

  • Ingredients:
    • Warm milk
    • Bread flour
    • Sugar
    • Salt
    • Ground cinnamon
    • Unsalted butter
    • Active dry yeast
    • Raisins
  • Instructions:
    1. Pour warm milk into the bread machine pan.
    2. Add bread flour, sugar, salt, and ground cinnamon evenly.
    3. Place butter on top and make a small well for the yeast.
    4. Add yeast last, then start the Basic or Sweet Bread cycle.
    5. When the machine signals, add the raisins.
    6. Once done, remove and cool completely before slicing.

This cinnamon raisin yeast bread offers a delightful balance of sweet and spicy flavors with a soft texture. It’s an inviting treat that’s easy to bake and enjoy fresh from your bread machine.

French Baguette Yeast Bread

French baguette yeast bread produces a crusty, golden loaf with a chewy interior that brings the charm of a classic French bakery into your kitchen. Though traditionally hand-shaped, this bread machine recipe simplifies the process while delivering authentic flavor and texture.

  • Ingredients:
    • Warm water
    • Bread flour
    • Salt
    • Sugar
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Add bread flour, salt, and sugar evenly.
    3. Create a small well and add yeast.
    4. Select the French or Basic bread cycle with a light crust setting.
    5. After baking, remove bread and allow to cool on a wire rack.

This French baguette yeast bread delivers a traditional baguette flavor with a crisp crust and tender crumb. It’s perfect for sandwiches, dipping, or serving alongside soups and salads.

Multigrain Yeast Bread

Multigrain yeast bread is a wholesome and hearty loaf that combines various grains and seeds to boost flavor, texture, and nutrition. This bread machine recipe uses yeast to produce a soft, fiber-rich bread ideal for healthy sandwiches or toast.

  • Ingredients:
    • Warm water
    • Bread flour
    • Whole wheat flour
    • Rolled oats
    • Flaxseeds
    • Sunflower seeds
    • Honey
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water, honey, and olive oil into the bread pan.
    2. Add bread flour, whole wheat flour, rolled oats, flaxseeds, and sunflower seeds evenly.
    3. Sprinkle salt on top and make a small well for the yeast.
    4. Add yeast last, then select the Multigrain or Whole Wheat cycle.
    5. Once baked, cool the bread fully before slicing.

Multigrain yeast bread offers a nutty flavor with a satisfying texture, making it a nutritious choice for those who want a fiber-packed, delicious homemade loaf from their bread machine.

Parmesan Herb Yeast Bread

Parmesan herb yeast bread combines the savory flavors of grated Parmesan cheese and a blend of Italian herbs to create a rich, aromatic loaf. Perfect for serving alongside pasta dishes or soups, this bread machine recipe ensures a tender crumb with a flavorful crust.

  • Ingredients:
    • Warm water
    • Bread flour
    • Grated Parmesan cheese
    • Sugar
    • Salt
    • Olive oil
    • Dried Italian herbs (oregano, basil, thyme)
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread machine pan.
    2. Add bread flour, Parmesan cheese, sugar, salt, and dried herbs evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic or White Bread cycle with your preferred crust setting.
    5. After baking, let the bread cool on a wire rack before slicing.

This Parmesan herb yeast bread offers a delightful mix of cheesy and herbal notes, perfect for elevating any meal or enjoying as a flavorful snack.

Honey Oat Yeast Bread

Honey oat yeast bread is a soft, slightly sweet loaf enriched with hearty oats and natural honey. This recipe yields a moist bread with a tender crumb, ideal for breakfast toast or sandwiches. The bread machine simplifies preparation, delivering consistent, bakery-quality results.

  • Ingredients:
    • Warm water
    • Bread flour
    • Rolled oats
    • Honey
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Pour warm water, honey, and melted butter into the bread pan.
    2. Add bread flour, rolled oats, and salt evenly.
    3. Create a small well and add yeast last.
    4. Choose the Whole Wheat or Basic cycle on the bread machine.
    5. Cool the bread completely before slicing.

Honey oat yeast bread provides a slightly sweet and nutty flavor with a satisfying texture, making it a comforting and wholesome choice for homemade bread.

Jalapeño Cheddar Yeast Bread

Jalapeño cheddar yeast bread offers a spicy, cheesy twist on traditional yeast bread, perfect for adding bold flavors to sandwiches or as a savory snack. The bread machine helps mix and bake this loaf perfectly, balancing heat and richness.

  • Ingredients:
    • Warm water
    • Bread flour
    • Shredded sharp cheddar cheese
    • Diced jalapeños (seeds removed for milder heat)
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Layer bread flour, sugar, and salt evenly.
    3. Add diced jalapeños and shredded cheddar cheese on top.
    4. Make a small well and add yeast last.
    5. Select the Basic or White Bread cycle with a medium crust setting.
    6. Let the bread cool on a rack before slicing.

This jalapeño cheddar yeast bread delivers a perfect balance of spicy kick and cheesy goodness, making it a flavorful and unique loaf straight from your bread machine.

Sun-Dried Tomato Basil Yeast Bread

Sun-dried tomato basil yeast bread is a fragrant, savory loaf bursting with Mediterranean flavors. The combination of tangy sun-dried tomatoes and fresh basil creates a delicious bread perfect for sandwiches or as an accompaniment to Italian dishes. Baking this in a bread machine ensures a soft crumb with a flavorful crust every time.

  • Ingredients:
    • Warm water
    • Bread flour
    • Chopped sun-dried tomatoes (oil-packed, drained)
    • Fresh or dried basil
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread machine pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Add chopped sun-dried tomatoes and basil on top.
    4. Make a small well and add yeast last.
    5. Select the Basic or White Bread cycle and start.
    6. Once baked, cool the bread on a wire rack before slicing.

This bread offers a tasty, herbaceous flavor profile that pairs wonderfully with a variety of meals, making it a delightful addition to your bread machine repertoire.

Rye Caraway Yeast Bread

Rye caraway yeast bread features a dense texture and bold flavor, with the distinctive aroma of caraway seeds complementing the earthiness of rye flour. This bread is excellent for sandwiches or serving with hearty soups, and the bread machine simplifies the traditional rye bread-making process.

  • Ingredients:
    • Warm water
    • Rye flour
    • Bread flour
    • Caraway seeds
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Layer rye flour and bread flour evenly.
    3. Sprinkle sugar, salt, and caraway seeds on top.
    4. Make a small well and add yeast last.
    5. Select the Whole Wheat or Basic cycle on the bread machine.
    6. Cool completely before slicing.

This rye caraway yeast bread provides a traditional, flavorful loaf with a satisfying crunch from the seeds, perfect for anyone who loves robust bread varieties.

Orange Cranberry Yeast Bread

Orange cranberry yeast bread is a sweet and tangy loaf infused with bright citrus notes and bursts of tart cranberries. Ideal for breakfast or afternoon tea, this bread machine recipe creates a moist and aromatic bread that feels both festive and comforting.

  • Ingredients:
    • Warm water
    • Bread flour
    • Sugar
    • Salt
    • Orange zest
    • Dried cranberries
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm water and melted butter to the bread pan.
    2. Add bread flour, sugar, salt, and orange zest evenly.
    3. Make a small well and add yeast last.
    4. Start the Basic or Sweet Bread cycle on the bread machine.
    5. When prompted, add dried cranberries.
    6. Let the bread cool fully before slicing.

This orange cranberry yeast bread offers a delightful balance of sweet and tart flavors with a soft, tender crumb—perfect for enjoying fresh or toasted.

Olive Rosemary Yeast Bread

Olive rosemary yeast bread is a savory, aromatic loaf featuring briny olives and fragrant rosemary. This bread machine recipe produces a tender crumb with a flavorful crust, making it a perfect accompaniment for Mediterranean dishes or a tasty sandwich base.

  • Ingredients:
    • Warm water
    • Bread flour
    • Chopped pitted olives
    • Fresh or dried rosemary
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Add olives and rosemary on top.
    4. Make a small well and add yeast last.
    5. Select the Basic or Whole Wheat cycle and start.
    6. Cool bread completely before slicing.

This olive rosemary yeast bread delivers a rich, herbaceous flavor that elevates any meal or snack with Mediterranean flair.

Honey Cinnamon Yeast Bread

Honey cinnamon yeast bread is a sweet, warmly spiced loaf ideal for breakfast or as a snack. The natural sweetness of honey combined with aromatic cinnamon creates a comforting bread that bakes to a soft, golden perfection in your bread machine.

  • Ingredients:
    • Warm milk or water
    • Bread flour
    • Honey
    • Ground cinnamon
    • Sugar
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm milk or water, honey, and melted butter to the bread pan.
    2. Add bread flour, sugar, salt, and cinnamon evenly.
    3. Make a small well and add yeast last.
    4. Select the Sweet or Basic bread cycle.
    5. Cool the bread on a rack before slicing.

Honey cinnamon yeast bread offers a perfect balance of sweetness and spice, making it a delightful homemade treat.

Sunflower Seed Yeast Bread

Sunflower seed yeast bread is a hearty, nutty loaf enriched with crunchy sunflower seeds. This recipe creates a wholesome, fiber-rich bread with a satisfying texture, perfect for sandwiches or toast.

  • Ingredients:
    • Warm water
    • Bread flour
    • Whole wheat flour
    • Sunflower seeds
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water, olive oil, and salt to the bread pan.
    2. Layer bread flour, whole wheat flour, and sugar evenly.
    3. Sprinkle sunflower seeds on top.
    4. Make a small well and add yeast last.
    5. Select the Whole Wheat or Multigrain cycle.
    6. Cool fully before slicing.

Sunflower seed yeast bread provides a crunchy texture and nutty flavor that complements a variety of meals and snacks, all made effortlessly with your bread machine.

Maple Pecan Yeast Bread

Maple pecan yeast bread is a sweet, nutty loaf combining the rich flavor of toasted pecans with the natural sweetness of maple syrup. This bread machine recipe produces a soft, moist bread that’s perfect for breakfast or an afternoon snack.

  • Ingredients:
    • Warm water
    • Bread flour
    • Maple syrup
    • Chopped pecans
    • Sugar
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm water, maple syrup, and melted butter to the bread pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Make a small well and add yeast last.
    4. Start the Basic or Sweet Bread cycle.
    5. When prompted, add chopped pecans.
    6. Cool bread completely before slicing.

Maple pecan yeast bread offers a deliciously sweet and crunchy loaf, bringing a cozy, comforting flavor to your homemade baking.

Cheese Jalapeño Yeast Bread

Cheese jalapeño yeast bread adds a spicy, cheesy kick to traditional yeast bread, perfect for those who enjoy bold flavors. The bread machine simplifies the process, producing a flavorful loaf with a tender crumb and crispy crust.

  • Ingredients:
    • Warm water
    • Bread flour
    • Shredded cheddar cheese
    • Diced jalapeños (seeds removed for milder heat)
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Add jalapeños and shredded cheese on top.
    4. Make a small well and add yeast last.
    5. Select the Basic bread cycle with medium crust.
    6. Cool bread before slicing.

This cheese jalapeño yeast bread offers a perfect balance of spice and creaminess, making it a standout loaf for sandwiches or snacking.

Poppy Seed Lemon Yeast Bread

Poppy seed lemon yeast bread is a bright, flavorful loaf with zesty lemon zest and crunchy poppy seeds. This bread machine recipe creates a moist, tender bread ideal for breakfast or teatime.

  • Ingredients:
    • Warm milk or water
    • Bread flour
    • Sugar
    • Lemon zest
    • Poppy seeds
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm milk or water, melted butter, and sugar to the bread pan.
    2. Add bread flour, lemon zest, poppy seeds, and salt evenly.
    3. Make a small well and add yeast last.
    4. Select the Sweet or Basic bread cycle.
    5. Cool the bread fully before slicing.

Poppy seed lemon yeast bread offers a refreshing citrus aroma and delightful crunch, perfect for a homemade, flavorful loaf.

Rosemary Olive Oil Yeast Bread

Rosemary olive oil yeast bread features fragrant rosemary infused into a soft, tender loaf enriched with olive oil. This bread machine recipe yields a flavorful bread with a slightly crisp crust, ideal for pairing with Mediterranean dishes or enjoying on its own.

  • Ingredients:
    • Warm water
    • Bread flour
    • Olive oil
    • Fresh or dried rosemary
    • Sugar
    • Salt
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread machine pan.
    2. Add bread flour, sugar, salt, and rosemary evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic or Whole Wheat cycle and start.
    5. Cool the bread completely before slicing.

This rosemary olive oil yeast bread delivers a savory, aromatic flavor that elevates any meal or snack with ease and simplicity.

Sweet Potato Yeast Bread

Sweet potato yeast bread combines the natural sweetness and moisture of cooked sweet potato with a soft, tender crumb. This bread machine recipe produces a nutritious loaf with a rich flavor, perfect for breakfast or as a snack.

  • Ingredients:
    • Warm water
    • Bread flour
    • Cooked mashed sweet potato
    • Sugar
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm water, mashed sweet potato, and melted butter to the bread pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic or Whole Wheat cycle.
    5. Allow bread to cool fully before slicing.

Sweet potato yeast bread offers a moist, flavorful loaf with natural sweetness and hearty texture, making it a wholesome homemade favorite.

Multiseed Honey Yeast Bread

Multiseed honey yeast bread is a wholesome, fiber-rich loaf featuring a mix of seeds like flax, sunflower, and sesame, sweetened lightly with honey. Baking this in your bread machine creates a nutritious, soft bread with a pleasant crunch and subtle sweetness.

  • Ingredients:
    • Warm water
    • Bread flour
    • Whole wheat flour
    • Mixed seeds (flax, sunflower, sesame)
    • Honey
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water, honey, and olive oil into the bread pan.
    2. Add bread flour, whole wheat flour, mixed seeds, and salt evenly.
    3. Make a small well and add yeast last.
    4. Select the Multigrain or Whole Wheat cycle and start.
    5. Cool the bread completely before slicing.

This multiseed honey yeast bread combines wholesome grains and natural sweetness for a delicious, hearty loaf perfect for any meal.

Apple Cinnamon Yeast Bread

Apple cinnamon yeast bread is a soft, fragrant loaf bursting with warm cinnamon and tender chunks of apple. This bread machine recipe creates a moist, slightly sweet bread perfect for breakfast or an afternoon treat.

  • Ingredients:
    • Warm water
    • Bread flour
    • Sugar
    • Ground cinnamon
    • Diced apples (peeled)
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm water, sugar, and melted butter to the bread pan.
    2. Layer bread flour, cinnamon, and salt evenly.
    3. Make a small well and add yeast last.
    4. Start the Basic or Sweet Bread cycle.
    5. When the machine signals, add diced apples.
    6. Cool the bread completely before slicing.

Apple cinnamon yeast bread offers a comforting blend of sweet fruit and spice, making it a delicious and inviting homemade loaf.

Cheddar Jalapeño Yeast Bread

Cheddar jalapeño yeast bread adds a spicy, cheesy flavor to your homemade bread. The bread machine ensures even mixing and baking, producing a soft, flavorful loaf with just the right amount of heat.

  • Ingredients:
    • Warm water
    • Bread flour
    • Shredded sharp cheddar cheese
    • Diced jalapeños (seeds removed for less heat)
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Add diced jalapeños and shredded cheddar on top.
    4. Make a small well and add yeast last.
    5. Select the Basic bread cycle and start.
    6. Cool the bread on a rack before slicing.

Cheddar jalapeño yeast bread delivers a perfect balance of spicy and cheesy flavors, great for sandwiches or snacks.

Herb Garlic Yeast Bread

Herb garlic yeast bread is a savory loaf infused with minced garlic and a blend of herbs like rosemary and thyme. This bread machine recipe produces a fragrant, tender bread with a golden crust, ideal as a side or for sandwiches.

  • Ingredients:
    • Warm water
    • Bread flour
    • Minced garlic
    • Dried mixed herbs (rosemary, thyme, oregano)
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Add bread flour, sugar, salt, minced garlic, and herbs evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic or White Bread cycle.
    5. Cool the bread fully before slicing.

This herb garlic yeast bread brings rich flavor and aroma to your table, perfect for pairing with soups, salads, or enjoyed on its own.

Pumpkin Spice Yeast Bread

Pumpkin spice yeast bread is a moist and fragrant loaf that blends the warm flavors of pumpkin and classic spices like cinnamon, nutmeg, and cloves. This bread machine recipe creates a soft, flavorful bread perfect for autumn breakfasts or snacks.

  • Ingredients:
    • Warm water
    • Bread flour
    • Pumpkin puree
    • Sugar
    • Pumpkin pie spice
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm water, pumpkin puree, and melted butter to the bread pan.
    2. Layer bread flour, sugar, pumpkin pie spice, and salt evenly.
    3. Make a small well and add yeast last.
    4. Select the Sweet Bread or Basic cycle on your bread machine.
    5. Cool the bread completely before slicing.

Pumpkin spice yeast bread offers a seasonal, comforting flavor that fills your kitchen with warmth and makes for a delicious homemade treat.

Sun-Dried Tomato Parmesan Yeast Bread

Sun-dried tomato parmesan yeast bread combines the savory tang of sun-dried tomatoes with the sharp richness of Parmesan cheese. This flavorful bread machine recipe yields a tender crumb and a crisp crust, ideal for sandwiches or as a side.

  • Ingredients:
    • Warm water
    • Bread flour
    • Chopped sun-dried tomatoes (drained)
    • Grated Parmesan cheese
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Pour warm water and olive oil into the bread pan.
    2. Add bread flour, sugar, and salt evenly.
    3. Add sun-dried tomatoes and Parmesan on top.
    4. Make a small well and add yeast last.
    5. Choose the Basic or Whole Wheat cycle.
    6. Let the bread cool fully before slicing.

This sun-dried tomato parmesan yeast bread offers a rich, savory flavor profile that complements a variety of meals.

Sesame Seed Yeast Bread

Sesame seed yeast bread is a nutty, flavorful loaf topped with crunchy toasted sesame seeds. This bread machine recipe produces a soft interior and golden crust, perfect for sandwiches or as a tasty snack.

  • Ingredients:
    • Warm water
    • Bread flour
    • Sugar
    • Salt
    • Olive oil
    • Toasted sesame seeds
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Layer bread flour, sugar, and salt evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic bread cycle.
    5. When the machine signals, sprinkle sesame seeds on top.
    6. Cool completely before slicing.

Sesame seed yeast bread offers a delightful crunch and rich flavor, making it a classic and versatile homemade bread choice.

Zucchini Herb Yeast Bread

Zucchini herb yeast bread is a moist, flavorful loaf that incorporates shredded zucchini and fresh herbs for a healthy twist. The bread machine makes it easy to create a tender, aromatic bread perfect for sandwiches or as a side dish.

  • Ingredients:
    • Warm water
    • Bread flour
    • Shredded zucchini (squeezed dry)
    • Fresh or dried herbs (basil, oregano)
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Add bread flour, sugar, salt, zucchini, and herbs evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic or Whole Wheat cycle.
    5. Cool the bread fully before slicing.

This zucchini herb yeast bread offers a nutritious, subtly savory flavor, making it a delicious way to enjoy veggies in your bread.

Blueberry Lemon Yeast Bread

Blueberry lemon yeast bread combines juicy blueberries with bright lemon zest for a sweet and tangy loaf. This bread machine recipe yields a soft, moist bread perfect for breakfast or a snack.

  • Ingredients:
    • Warm milk
    • Bread flour
    • Sugar
    • Fresh lemon zest
    • Fresh or frozen blueberries
    • Salt
    • Unsalted butter
    • Active dry yeast
  • Instructions:
    1. Add warm milk, sugar, and melted butter to the bread pan.
    2. Add bread flour, lemon zest, and salt evenly.
    3. Make a small well and add yeast last.
    4. Start the Sweet Bread or Basic cycle.
    5. When prompted, add blueberries.
    6. Cool completely before slicing.

Blueberry lemon yeast bread offers a refreshing, fruity flavor perfect for a homemade treat.

Garlic Cheddar Yeast Bread

Garlic cheddar yeast bread is a savory, cheesy loaf infused with roasted garlic and sharp cheddar cheese. The bread machine ensures perfect mixing and baking, resulting in a flavorful bread ideal for sandwiches or as a side.

  • Ingredients:
    • Warm water
    • Bread flour
    • Roasted minced garlic
    • Shredded cheddar cheese
    • Sugar
    • Salt
    • Olive oil
    • Active dry yeast
  • Instructions:
    1. Add warm water and olive oil to the bread pan.
    2. Layer bread flour, sugar, salt, garlic, and cheese evenly.
    3. Make a small well and add yeast last.
    4. Select the Basic bread cycle.
    5. Cool the bread on a wire rack before slicing.

This garlic cheddar yeast bread delivers a rich, savory flavor with a tender crumb and crispy crust.

Conclusion

This collection of 30+ bread machine yeast bread recipes proves that making homemade bread can be both easy and exciting. Whether you prefer the subtle sweetness of cinnamon raisin bread, the savory notes of garlic herb loaves, or the hearty texture of multigrain options, there’s a recipe here to satisfy every craving. Using a bread machine streamlines the process, allowing you to enjoy freshly baked bread without the usual time-consuming steps. These recipes encourage creativity and provide a foundation to build your bread-making skills. Bring the bakery home and delight your family and friends with delicious yeast breads crafted with love and simplicity.

Ruth J. Pickett

Ruth J. Pickett is the founder of Foodline24.com, a website dedicated to sharing all kinds of recipes for cooks of every level. With a deep love for food and years of kitchen experience, Ruth curates simple, flavorful dishes that inspire everyday cooking. Her mission is to make cooking easy, enjoyable, and accessible to everyone.