28+ Must-Try Breville Blender Soup Recipes for Every Season

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Soups are a timeless comfort food, perfect for warming up any meal or enjoying as a nutritious snack.

With the Breville blender in your kitchen arsenal, creating delicious, smooth, and flavorful soups has never been easier.

Thanks to its powerful motor and sharp blades, the Breville blender effortlessly purees ingredients into velvety textures, making every bowl satisfying and gourmet-quality.

Whether you crave classic creamy soups, vibrant vegetable blends, or hearty purees, this collection of 28+ Breville blender soup recipes offers inspiration for all tastes and seasons.

Dive into a world of simple, wholesome recipes that harness the full potential of your blender to deliver delicious, homemade soups every time.

28+ Must-Try Breville Blender Soup Recipes for Every Season

Exploring these 28+ Breville blender soup recipes opens up endless possibilities for quick, nutritious, and tasty meals.

The convenience of blending ingredients to a perfect smoothness allows you to enjoy soups that feel like they came from a gourmet kitchen, right at home.

Whether you prefer silky purees or soups with a bit of texture, the Breville blender can handle it all, simplifying your cooking process without sacrificing flavor.

Embrace these recipes and make soup-making an enjoyable, everyday delight.

Roasted Tomato Soup

This roasted tomato soup is a comforting and flavorful dish that’s perfect for cozy days.

The Breville blender effortlessly transforms roasted tomatoes and aromatics into a smooth, velvety soup packed with natural sweetness and depth of flavor.

Ingredients

  • Ripe tomatoes, quartered
  • Onion, chopped
  • Garlic cloves
  • Olive oil
  • Vegetable broth
  • Fresh basil leaves
  • Salt and pepper to taste

Instructions

  1. Roast tomatoes, onion, and garlic drizzled with olive oil until tender and caramelized.
  2. Transfer roasted vegetables to the Breville blender.
  3. Add vegetable broth and blend until silky smooth.
  4. Season with salt and pepper.
  5. Reheat gently if needed and garnish with fresh basil before serving.

This recipe highlights the Breville blender’s ability to create a perfectly smooth texture, enhancing the natural sweetness of roasted vegetables for a hearty, delicious soup.

Creamy Butternut Squash Soup

This creamy butternut squash soup is a warm and nourishing meal that blends roasted squash with subtle spices into a silky smooth dish.

Using the Breville blender guarantees a luscious, velvety texture that’s comforting and rich without being heavy.

Ingredients

  • Butternut squash, peeled and cubed
  • Onion, chopped
  • Garlic cloves
  • Olive oil
  • Vegetable broth
  • Coconut milk or cream
  • Salt, pepper, and nutmeg

Instructions

  1. Roast the butternut squash, onion, and garlic with olive oil until golden and tender.
  2. Add the roasted vegetables and vegetable broth to the Breville blender.
  3. Blend until smooth and creamy.
  4. Stir in coconut milk or cream, and season with salt, pepper, and a pinch of nutmeg.
  5. Warm gently before serving.

This soup demonstrates the Breville blender’s power to achieve a silky consistency that intensifies the comforting flavors of roasted squash.

Carrot Ginger Soup

This carrot ginger soup is a vibrant, zesty option that combines the natural sweetness of carrots with the spicy warmth of fresh ginger.

The Breville blender turns the cooked ingredients into a smooth, velvety soup with a refreshing kick.

Ingredients

  • Carrots, peeled and chopped
  • Onion, chopped
  • Garlic cloves
  • Fresh ginger, grated
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Sauté onion, garlic, and ginger in olive oil until fragrant.
  2. Add carrots and vegetable broth, then simmer until carrots are tender.
  3. Transfer the mixture to the Breville blender and blend until smooth.
  4. Season with salt and pepper.
  5. Reheat if necessary before serving.

This soup showcases the Breville blender’s ability to create a perfectly smooth texture, enhancing the bright and spicy flavors for a delightful and healthy meal.

Sweet Potato Coconut Soup

This sweet potato coconut soup is a creamy and flavorful blend that combines the natural sweetness of roasted sweet potatoes with the richness of coconut milk.

The Breville blender creates a perfectly smooth texture, making this soup both comforting and nourishing.

Ingredients

  • Sweet potatoes, peeled and cubed
  • Onion, chopped
  • Garlic cloves
  • Coconut milk
  • Vegetable broth
  • Olive oil
  • Ground cumin
  • Salt and pepper to taste

Instructions

  1. Roast sweet potatoes, onion, and garlic drizzled with olive oil until tender and caramelized.
  2. Transfer roasted vegetables to the Breville blender.
  3. Add vegetable broth and blend until creamy and smooth.
  4. Stir in coconut milk and ground cumin, then season with salt and pepper.
  5. Heat gently before serving.

This recipe highlights the Breville blender’s ability to produce a rich, velvety soup that beautifully balances sweetness and spice.

Broccoli Cheddar Soup

This broccoli cheddar soup is a creamy, cheesy classic that’s easy to make at home.

The Breville blender helps achieve a smooth texture while incorporating tender broccoli and melted cheddar into a rich, comforting soup.

Ingredients

  • Broccoli florets
  • Onion, chopped
  • Garlic cloves
  • Cheddar cheese, shredded
  • Vegetable or chicken broth
  • Milk or cream
  • Butter
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in butter until soft.
  2. Add broccoli and broth, simmer until broccoli is tender.
  3. Transfer mixture to the Breville blender and blend until smooth.
  4. Return soup to the pot and stir in shredded cheddar and milk or cream until melted and creamy.
  5. Season with salt and pepper before serving.

Thanks to the Breville blender’s power, this soup combines creamy cheese and tender vegetables into a perfectly smooth and indulgent meal.

Cauliflower Leek Soup

This cauliflower leek soup is a delicate, velvety blend of mild leeks and tender cauliflower.

Using the Breville blender ensures a smooth, creamy texture that enhances the subtle flavors of the vegetables, making it a light yet satisfying soup.

Ingredients

  • Cauliflower florets
  • Leeks, cleaned and sliced
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Fresh thyme (optional)

Instructions

  1. Sauté leeks and garlic in olive oil until soft.
  2. Add cauliflower and vegetable broth, simmer until cauliflower is tender.
  3. Transfer to the Breville blender and blend until smooth and creamy.
  4. Season with salt, pepper, and fresh thyme if using.
  5. Reheat gently before serving.

The Breville blender’s efficient blending creates a silky smooth soup that brings out the gentle flavors of cauliflower and leeks perfectly.

Pumpkin Sage Soup

This pumpkin sage soup is a creamy, aromatic dish perfect for cozy fall days.

The Breville blender effortlessly purees roasted pumpkin and fragrant sage into a silky, comforting soup full of warm, earthy flavors.

Ingredients

  • Pumpkin, peeled and cubed
  • Onion, chopped
  • Garlic cloves
  • Fresh sage leaves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Cream or coconut milk (optional)

Instructions

  1. Roast pumpkin, onion, and garlic drizzled with olive oil until tender.
  2. Add roasted vegetables and fresh sage leaves to the Breville blender.
  3. Pour in vegetable broth and blend until smooth and creamy.
  4. Stir in cream or coconut milk if desired, and season with salt and pepper.
  5. Warm gently before serving.

This recipe highlights how the Breville blender creates a luscious texture, allowing the fragrant sage and sweet pumpkin to shine in every spoonful.

Spiced Lentil Soup

This spiced lentil soup is hearty and flavorful, combining tender lentils with warming spices and vegetables.

The Breville blender helps achieve a creamy consistency while maintaining a bit of texture for a satisfying meal.

Ingredients

  • Red lentils
  • Onion, chopped
  • Carrots, diced
  • Garlic cloves
  • Ground cumin and coriander
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Lemon juice (optional)

Instructions

  1. Sauté onion, garlic, and carrots in olive oil until softened.
  2. Add lentils, spices, and vegetable broth, simmer until lentils are tender.
  3. Blend half of the soup in the Breville blender until smooth, then stir back into the pot.
  4. Season with salt, pepper, and a squeeze of lemon juice if desired.
  5. Heat through before serving.

The Breville blender makes it easy to get a creamy yet textured soup, perfectly balancing spice and comfort.

Sweet Corn and Potato Soup

This sweet corn and potato soup is a creamy, naturally sweet dish that combines the flavors of tender potatoes and fresh corn.

The Breville blender purees the soup into a smooth, velvety texture, perfect for a light lunch or starter.

Ingredients

  • Potatoes, peeled and diced
  • Fresh or frozen corn kernels
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Cream or milk (optional)

Instructions

  1. Sauté onion and garlic in olive oil until soft.
  2. Add potatoes, corn, and vegetable broth; simmer until potatoes are tender.
  3. Transfer to the Breville blender and blend until smooth.
  4. Stir in cream or milk if desired, and season with salt and pepper.
  5. Reheat gently before serving.

Thanks to the Breville blender’s power, this soup achieves a silky texture that beautifully showcases the natural sweetness of corn and the creaminess of potatoes.

Tomato Basil Soup

This tomato basil soup is a fresh and flavorful classic that combines ripe tomatoes with fragrant basil for a comforting, smooth soup.

The Breville blender effortlessly purees the cooked ingredients, resulting in a velvety texture that highlights the sweetness of the tomatoes and the herbal notes of basil.

Ingredients

  • Ripe tomatoes, chopped
  • Onion, chopped
  • Garlic cloves
  • Fresh basil leaves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in olive oil until translucent.
  2. Add tomatoes and vegetable broth, simmer until tomatoes soften.
  3. Transfer to the Breville blender, add basil leaves, and blend until smooth.
  4. Season with salt and pepper.
  5. Warm gently before serving.

The Breville blender’s power ensures a creamy, smooth soup that brings out the fresh, vibrant flavors of tomato and basil beautifully.

Mushroom Thyme Soup

This mushroom thyme soup is earthy and aromatic, blending sautéed mushrooms with fresh thyme into a creamy and satisfying dish.

The Breville blender creates a smooth texture while preserving the rich flavor of mushrooms.

Ingredients

  • Mushrooms, sliced
  • Onion, chopped
  • Garlic cloves
  • Fresh thyme
  • Vegetable broth
  • Olive oil
  • Cream or coconut milk (optional)
  • Salt and pepper to taste

Instructions

  1. Sauté onion, garlic, and mushrooms in olive oil until tender.
  2. Add vegetable broth and fresh thyme, simmer for 10 minutes.
  3. Transfer to the Breville blender and blend until smooth.
  4. Stir in cream if desired and season with salt and pepper.
  5. Reheat gently before serving.

This soup shows how the Breville blender can turn hearty mushrooms into a luscious, creamy meal full of depth and warmth.

Zucchini Basil Soup

This zucchini basil soup is light, fresh, and velvety smooth.

The Breville blender perfectly purees tender zucchini with fresh basil, creating a flavorful and healthy soup that’s ideal for spring or summer.

Ingredients

  • Zucchini, chopped
  • Onion, chopped
  • Garlic cloves
  • Fresh basil leaves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in olive oil until soft.
  2. Add zucchini and vegetable broth, simmer until zucchini is tender.
  3. Transfer to the Breville blender with basil leaves and blend until smooth.
  4. Season with salt and pepper.
  5. Warm gently before serving.

Thanks to the Breville blender’s strong motor, this soup comes out silky smooth with bright, fresh flavors that are both nourishing and delicious.

Butternut Squash and Apple Soup

This butternut squash and apple soup is a sweet and savory blend that pairs the natural sweetness of roasted squash with the crisp tartness of apples.

The Breville blender creates a velvety smooth texture, making this soup both comforting and refreshing.

Ingredients

  • Butternut squash, peeled and cubed
  • Apples, peeled and chopped
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Ground cinnamon
  • Salt and pepper to taste

Instructions

  1. Roast butternut squash, apples, onion, and garlic drizzled with olive oil until tender and caramelized.
  2. Transfer roasted vegetables and apples to the Breville blender.
  3. Add vegetable broth and blend until smooth and creamy.
  4. Stir in ground cinnamon, season with salt and pepper.
  5. Reheat gently before serving.

The Breville blender’s powerful motor ensures a smooth, rich soup that balances the sweetness of squash and apples with a subtle spice.

Leek Potato Soup

Leek potato soup is a classic, creamy soup that’s easy to prepare and incredibly comforting.

The Breville blender effortlessly purees cooked leeks and potatoes into a silky, flavorful soup that warms you up on chilly days.

Ingredients

  • Leeks, cleaned and sliced
  • Potatoes, peeled and diced
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Cream or milk (optional)

Instructions

  1. Sauté leeks, onion, and garlic in olive oil until soft.
  2. Add potatoes and vegetable broth, simmer until potatoes are tender.
  3. Transfer to the Breville blender and blend until smooth and creamy.
  4. Stir in cream or milk if desired, and season with salt and pepper.
  5. Warm gently before serving.

Thanks to the Breville blender’s efficiency, this soup has a perfect creamy texture that highlights the gentle flavors of leek and potato.

Spicy Black Bean Soup

This spicy black bean soup is hearty and flavorful, combining black beans with spices and vegetables for a nutritious meal.

The Breville blender helps achieve a smooth yet slightly chunky texture, perfect for a satisfying soup experience.

Ingredients

  • Cooked black beans
  • Onion, chopped
  • Garlic cloves
  • Jalapeño pepper, chopped
  • Cumin and chili powder
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Lime juice (optional)

Instructions

  1. Sauté onion, garlic, and jalapeño in olive oil until fragrant.
  2. Add black beans, spices, and vegetable broth, simmer for 15 minutes.
  3. Blend half the soup in the Breville blender until smooth, then stir back into the pot.
  4. Season with salt, pepper, and lime juice if desired.
  5. Heat through before serving.

The Breville blender allows you to control the texture, creating a creamy yet hearty soup with a spicy kick.

Creamy Cauliflower Soup

This creamy cauliflower soup is a smooth and comforting dish that highlights the mild, nutty flavor of cauliflower.

The Breville blender effortlessly blends cooked cauliflower and aromatics into a velvety soup that’s perfect for any season.

Ingredients

  • Cauliflower florets
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Cream or coconut milk (optional)
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in olive oil until translucent.
  2. Add cauliflower and vegetable broth, simmer until cauliflower is tender.
  3. Transfer to the Breville blender and blend until smooth and creamy.
  4. Stir in cream or coconut milk if desired, then season with salt and pepper.
  5. Reheat gently before serving.

The Breville blender ensures a silky smooth texture that brings out the delicate flavor of cauliflower, making it an ideal light yet satisfying soup.

Sweet Corn Chowder

This sweet corn chowder is a hearty, creamy soup combining the natural sweetness of corn with potatoes and aromatics.

The Breville blender helps create a creamy base while leaving some texture for a rustic, comforting bowl.

Ingredients

  • Fresh or frozen corn kernels
  • Potatoes, diced
  • Onion, chopped
  • Celery, chopped
  • Vegetable broth
  • Olive oil
  • Cream or milk
  • Salt and pepper to taste

Instructions

  1. Sauté onion and celery in olive oil until soft.
  2. Add potatoes, corn, and vegetable broth; simmer until potatoes are tender.
  3. Blend half the soup in the Breville blender until smooth, then combine with the rest.
  4. Stir in cream or milk, season with salt and pepper.
  5. Heat through before serving.

Thanks to the Breville blender’s power, this chowder has a luscious creamy consistency with a satisfying bite of corn and potato.

Garden Vegetable Soup

This garden vegetable soup is a vibrant, wholesome mix of fresh vegetables pureed into a smooth and nourishing soup.

The Breville blender makes it easy to turn a medley of veggies into a comforting, flavorful meal.

Ingredients

  • Carrots, chopped
  • Zucchini, chopped
  • Tomatoes, chopped
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Fresh herbs like parsley or thyme

Instructions

  1. Sauté onion and garlic in olive oil until fragrant.
  2. Add carrots, zucchini, tomatoes, and vegetable broth; simmer until vegetables are tender.
  3. Transfer to the Breville blender and blend until smooth.
  4. Season with salt, pepper, and fresh herbs.
  5. Warm gently before serving.

The Breville blender’s efficiency ensures a silky smooth soup that’s full of fresh garden flavors and perfect for a healthy meal.

Spiced Pumpkin Soup

This spiced pumpkin soup is a warm and aromatic dish that combines roasted pumpkin with cozy spices like cinnamon and nutmeg.

The Breville blender creates a silky smooth texture that highlights the comforting flavors, making it a perfect autumn meal.

Ingredients

  • Pumpkin, peeled and cubed
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Ground cinnamon and nutmeg
  • Salt and pepper to taste
  • Cream or coconut milk (optional)

Instructions

  1. Roast pumpkin, onion, and garlic with olive oil until tender and caramelized.
  2. Transfer roasted vegetables to the Breville blender.
  3. Add vegetable broth and blend until smooth and creamy.
  4. Stir in cinnamon, nutmeg, and cream if using. Season with salt and pepper.
  5. Warm gently before serving.

The Breville blender’s powerful motor ensures a perfectly smooth soup, beautifully blending the pumpkin’s natural sweetness with warm spices.

Lemon Asparagus Soup

This lemon asparagus soup is a bright and refreshing option that combines tender asparagus with a zesty lemon finish.

The Breville blender turns the cooked ingredients into a silky, light soup perfect for springtime.

Ingredients

  • Fresh asparagus, trimmed and chopped
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Juice and zest of a lemon
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in olive oil until translucent.
  2. Add asparagus and vegetable broth, simmer until asparagus is tender.
  3. Transfer to the Breville blender and blend until smooth.
  4. Stir in lemon juice and zest, season with salt and pepper.
  5. Reheat gently before serving.

Thanks to the Breville blender’s sharp blades, this soup achieves a smooth texture while preserving the fresh, vibrant flavors of asparagus and lemon.

Roasted Red Pepper and Tomato Soup

This roasted red pepper and tomato soup is a smoky, flavorful blend that’s both comforting and vibrant.

The Breville blender purees roasted vegetables into a luscious, creamy soup that’s rich in taste and texture.

Ingredients

  • Red bell peppers, roasted and peeled
  • Tomatoes, chopped
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in olive oil until soft.
  2. Add roasted peppers, tomatoes, and vegetable broth; simmer for 15 minutes.
  3. Transfer to the Breville blender and blend until smooth.
  4. Season with salt and pepper.
  5. Warm gently before serving.

The Breville blender’s power ensures a silky texture that brings out the natural sweetness and smoky depth of the roasted peppers and tomatoes.

Creamy Leek and Potato Soup

This creamy leek and potato soup is a classic comfort food that combines tender leeks and creamy potatoes into a smooth, satisfying dish.

The Breville blender effortlessly blends the ingredients into a velvety soup perfect for chilly days.

Ingredients

  • Leeks, cleaned and sliced
  • Potatoes, peeled and diced
  • Onion, chopped
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Cream or milk (optional)
  • Salt and pepper to taste

Instructions

  1. Sauté leeks, onion, and garlic in olive oil until soft.
  2. Add potatoes and vegetable broth; simmer until potatoes are tender.
  3. Transfer to the Breville blender and blend until silky smooth.
  4. Stir in cream or milk if desired, then season with salt and pepper.
  5. Warm gently before serving.

The Breville blender ensures a perfectly smooth texture that highlights the delicate flavors of leek and potato in this comforting soup.

Spicy Sweet Potato Soup

This spicy sweet potato soup offers a flavorful kick alongside the natural sweetness of roasted sweet potatoes.

The Breville blender perfectly purees the ingredients into a creamy, warming soup that’s full of depth and spice.

Ingredients

  • Sweet potatoes, peeled and cubed
  • Onion, chopped
  • Garlic cloves
  • Chili powder and smoked paprika
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste
  • Coconut milk (optional)

Instructions

  1. Roast sweet potatoes, onion, and garlic with olive oil until tender.
  2. Add roasted vegetables and vegetable broth to the Breville blender.
  3. Blend until smooth and creamy.
  4. Stir in spices and coconut milk if using, then season with salt and pepper.
  5. Heat gently before serving.

Thanks to the Breville blender’s power, this soup achieves a luscious texture with a balanced spicy-sweet flavor profile.

Broccoli and Cheddar Soup

This broccoli and cheddar soup is a rich and creamy favorite, blending tender broccoli with melted cheddar cheese.

The Breville blender helps create a smooth base while preserving the soup’s hearty texture.

Ingredients

  • Broccoli florets
  • Onion, chopped
  • Garlic cloves
  • Cheddar cheese, shredded
  • Vegetable broth
  • Milk or cream
  • Butter
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in butter until translucent.
  2. Add broccoli and vegetable broth; simmer until broccoli is tender.
  3. Blend half the soup in the Breville blender until smooth, then stir back into the pot.
  4. Stir in cheddar cheese and milk or cream until melted and creamy.
  5. Season with salt and pepper before serving.

The Breville blender ensures a creamy texture that balances cheesy richness with fresh broccoli for a comforting meal.

Carrot Ginger Soup

This carrot ginger soup is a vibrant, flavorful dish that combines the natural sweetness of carrots with the spicy warmth of fresh ginger.

The Breville blender creates a smooth, velvety texture that makes this soup both comforting and invigorating.

Ingredients

  • Carrots, peeled and chopped
  • Onion, chopped
  • Garlic cloves
  • Fresh ginger, grated
  • Vegetable broth
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Sauté onion, garlic, and ginger in olive oil until fragrant.
  2. Add carrots and vegetable broth, simmer until carrots are tender.
  3. Transfer to the Breville blender and blend until smooth.
  4. Season with salt and pepper.
  5. Warm gently before serving.

The Breville blender’s power ensures a creamy, silky soup that highlights the bright, spicy flavors of ginger paired with sweet carrots.

Creamy Cauliflower and Leek Soup

This creamy cauliflower and leek soup is a delicate, smooth blend of mild cauliflower and fragrant leeks.

The Breville blender effortlessly turns these ingredients into a comforting, silky soup perfect for any occasion.

Ingredients

  • Cauliflower florets
  • Leeks, cleaned and sliced
  • Garlic cloves
  • Vegetable broth
  • Olive oil
  • Cream or coconut milk (optional)
  • Salt and pepper to taste

Instructions

  1. Sauté leeks and garlic in olive oil until softened.
  2. Add cauliflower and vegetable broth, simmer until cauliflower is tender.
  3. Blend in the Breville blender until smooth and creamy.
  4. Stir in cream if using, season with salt and pepper.
  5. Reheat gently before serving.

The Breville blender provides a perfectly smooth texture that enhances the subtle flavors of cauliflower and leek.

Sweet Corn and Basil Soup

This sweet corn and basil soup is a fresh and creamy dish that highlights the natural sweetness of corn combined with fragrant basil.

The Breville blender creates a smooth, luscious texture that’s perfect as a light meal or appetizer.

Ingredients

  • Fresh or frozen corn kernels
  • Onion, chopped
  • Garlic cloves
  • Fresh basil leaves
  • Vegetable broth
  • Olive oil
  • Cream or milk (optional)
  • Salt and pepper to taste

Instructions

  1. Sauté onion and garlic in olive oil until soft.
  2. Add corn and vegetable broth, simmer until corn is tender.
  3. Blend in the Breville blender until smooth.
  4. Stir in cream if desired, season with salt, pepper, and fresh basil.
  5. Warm gently before serving.

Thanks to the Breville blender’s efficiency, this soup has a silky texture that beautifully balances sweet corn and fresh basil flavors.

Conclusion

These 28+ Breville blender soup recipes showcase just how versatile and essential a high-quality blender can be in creating wholesome, comforting soups. From rich and creamy favorites to fresh and vibrant veggie blends, each recipe takes advantage of the Breville blender’s power to turn simple ingredients into extraordinary dishes. With such a diverse range of soups at your fingertips, you’ll find endless opportunities to nourish your body and satisfy your taste buds with homemade goodness that’s quick and easy to prepare.

Ruth J. Pickett

Ruth J. Pickett is the founder of Foodline24.com, a website dedicated to sharing all kinds of recipes for cooks of every level. With a deep love for food and years of kitchen experience, Ruth curates simple, flavorful dishes that inspire everyday cooking. Her mission is to make cooking easy, enjoyable, and accessible to everyone.

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