26+ Must-Try Frigidaire Bread Maker Recipes for Every Taste

Bread making at home has never been easier or more enjoyable thanks to modern bread makers like the Frigidaire model.

Whether you’re a beginner or a seasoned baker, the Frigidaire bread maker takes the guesswork out of kneading, rising, and baking, delivering consistently delicious homemade bread with minimal effort.

From classic white bread and hearty whole wheat loaves to sweet cinnamon raisin and savory herb breads, this versatile appliance helps you explore a wide variety of flavors and textures.

In this collection of 26+ Frigidaire bread maker recipes, you’ll find an exciting mix of traditional favorites and creative twists to satisfy any craving.

Each recipe is designed to work seamlessly with your Frigidaire bread maker, ensuring perfect results every time.

Get ready to fill your kitchen with the irresistible aroma of freshly baked bread and enjoy the comfort of homemade loaves tailored to your tastes.

26+ Must-Try Frigidaire Bread Maker Recipes for Every Taste

The Frigidaire bread maker is a fantastic tool for anyone looking to enjoy the wholesome goodness of homemade bread without the hassle.

With these 26+ Frigidaire bread maker recipes, you have a rich selection of breads to try, ranging from sweet to savory, simple to gourmet.

Whether you prefer a soft white loaf, a hearty multigrain bread, or something with a bit of spice and flair, these recipes offer something delicious for every palate.

Embrace the joy of baking at home and elevate your meals with fresh, flavorful bread made your way.

Classic White Bread

Classic white bread is a staple recipe perfect for beginners and experienced bakers alike.

Using the Frigidaire bread maker, this recipe yields a soft, fluffy loaf with a golden crust and a mild, pleasant flavor.

Ideal for sandwiches, toast, or simply enjoying fresh with butter.

Ingredients

• 1 cup warm water
• 2 tablespoons sugar
• 2 1/4 cups bread flour
• 1 teaspoon salt
• 1 tablespoon vegetable oil
• 2 teaspoons active dry yeast

Instructions
Add warm water, sugar, salt, and oil to the bread pan first. Then add bread flour, making sure to cover the yeast. Place the pan in the Frigidaire bread maker and select the basic white bread setting. Choose your preferred crust color and loaf size, then start the machine. Once baking is complete, remove the loaf and let it cool before slicing.

This classic white bread offers a perfect balance of softness and structure, making it a versatile choice for everyday meals.

Honey Oat Bread

Honey oat bread combines the wholesome goodness of oats with the natural sweetness of honey.

The Frigidaire bread maker effortlessly handles this recipe, producing a hearty loaf with a tender crumb and a slightly sweet flavor that’s perfect for breakfast or snacks.

Ingredients

• 1 cup warm water
• 1/4 cup honey
• 1 1/2 cups bread flour
• 1 cup rolled oats
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 2 teaspoons active dry yeast

Instructions
Pour warm water, honey, salt, and oil into the bread pan. Add bread flour and oats on top, then sprinkle yeast last. Set the bread maker to the whole wheat or multigrain setting and start. After baking, cool the bread completely before slicing.

This honey oat bread has a delightful texture from the oats and a gentle sweetness, making it both nutritious and delicious.

Garlic Herb Bread

Garlic herb bread is a flavorful loaf infused with aromatic garlic and mixed herbs, perfect as a side for soups, salads, or pasta dishes.

The Frigidaire bread maker makes preparing this savory bread simple and convenient.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 2 1/2 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 2 cloves garlic, minced
• 1 tablespoon mixed dried herbs (such as rosemary, thyme, oregano)

Instructions
Add warm water, olive oil, salt, and garlic to the bread pan. Add bread flour on top, sprinkle herbs, and yeast last. Select the basic or French bread setting on the bread maker and start. Once the bread is baked, let it cool before slicing.

The aromatic garlic and herbs infuse the bread with rich, savory flavors, making it a crowd-pleasing addition to any meal.

Cinnamon Swirl Bread

Cinnamon swirl bread is a deliciously sweet and aromatic loaf featuring a generous swirl of cinnamon and sugar throughout.

The Frigidaire bread maker simplifies the process, creating a soft, tender bread perfect for breakfast or snacks.

Ingredients

• 1 cup warm milk
• 2 tablespoons sugar
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/4 cup unsalted butter, softened
• Cinnamon sugar mixture (1/4 cup brown sugar mixed with 2 tablespoons cinnamon)

Instructions
Add warm milk, sugar, salt, flour, yeast, and butter to the bread pan. Select the basic bread setting and start. When the machine signals for add-ins, slowly add the cinnamon sugar mixture to create a swirl. After baking, cool the bread completely before slicing.

This bread’s sweet cinnamon flavor and soft texture make it a perfect treat with coffee or tea.

Whole Wheat Bread

Whole wheat bread is a wholesome and hearty loaf packed with fiber and nutrients.

Using the Frigidaire bread maker’s whole wheat setting, this bread develops a robust flavor and satisfying texture ideal for healthy sandwiches or toast.

Ingredients

• 1 cup warm water
• 2 tablespoons honey
• 3 cups whole wheat flour
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 2 teaspoons active dry yeast

Instructions
Add warm water, honey, salt, oil, and whole wheat flour into the bread pan. Sprinkle yeast last. Select the whole wheat bread cycle and start. Allow the bread to cool completely after baking before slicing.

This bread delivers a rich, nutty flavor with a dense but soft crumb, perfect for nutritious meals.

Cheddar Jalapeño Bread

Cheddar jalapeño bread offers a spicy, cheesy twist on traditional bread, combining sharp cheddar and diced jalapeños for bold flavor.

The Frigidaire bread maker handles the dough effortlessly, producing a moist and flavorful loaf.

Ingredients

• 1 cup warm water
• 2 tablespoons sugar
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 cup shredded cheddar cheese
• 1/4 cup diced jalapeños (seeds removed for milder heat)

Instructions
Add warm water, sugar, salt, and flour to the bread pan. Sprinkle yeast last. Choose the basic or white bread setting and start. When prompted for add-ins, add the cheddar cheese and jalapeños. After baking, cool completely before slicing.

This bread pairs spicy heat with cheesy richness, making it an excellent choice for sandwiches or as a flavorful snack.

Multigrain Bread

Multigrain bread is a hearty and nutritious loaf packed with a blend of whole grains and seeds.

Using the Frigidaire bread maker, this recipe creates a delicious bread with a chewy texture and rich flavor, perfect for health-conscious eaters.

Ingredients

• 1 cup warm water
• 2 tablespoons honey
• 2 cups bread flour
• 1 cup multigrain cereal or rolled oats
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 2 teaspoons active dry yeast

Instructions
Add warm water, honey, salt, and oil into the bread pan. Add bread flour and multigrain cereal on top. Sprinkle yeast last. Select the whole wheat or multigrain setting and start the machine. After baking, cool the loaf completely before slicing.

This bread offers a satisfying texture and nutty flavor that pairs well with a variety of toppings or sandwiches.

Sweet Potato Bread

Sweet potato bread is a moist and slightly sweet loaf that incorporates cooked sweet potato for added flavor and nutrition.

The Frigidaire bread maker makes the preparation simple while delivering a soft, flavorful bread.

Ingredients

• 1/2 cup mashed cooked sweet potato
• 1/2 cup warm water
• 2 tablespoons honey
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 2 tablespoons vegetable oil

Instructions
Add mashed sweet potato, warm water, honey, salt, oil, and bread flour to the bread pan. Sprinkle yeast on top. Select the basic bread setting and start. Once baked, cool completely before slicing.

The natural sweetness and moist texture of this bread make it a perfect choice for breakfast or snacks.

Herb and Cheese Bread

Herb and cheese bread combines aromatic herbs and melted cheese into a savory loaf perfect for pairing with soups or salads.

The Frigidaire bread maker ensures a simple baking process with delicious results.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 cup shredded mozzarella or cheddar cheese
• 1 tablespoon mixed dried herbs (basil, oregano, thyme)

Instructions
Add warm water, olive oil, salt, and flour to the bread pan. Sprinkle herbs and cheese evenly on top. Add yeast last. Select the basic or French bread cycle and start. Allow the bread to cool completely before slicing.

This bread is packed with flavor, making it a delicious accompaniment to any meal.

Rustic Sourdough Bread

Rustic sourdough bread features a tangy flavor and chewy crust, perfect for artisan-style sandwiches or dipping.

The Frigidaire bread maker makes it easy to prepare the dough, though a natural starter is needed to achieve authentic sourdough taste.

Ingredients

• 1 cup sourdough starter
• 1 cup warm water
• 3 cups bread flour
• 1 1/2 teaspoons salt

Instructions
Add sourdough starter, warm water, flour, and salt into the bread pan. Select the dough cycle. After the dough cycle, shape the dough and let it rise for an additional 1-2 hours. Bake in a preheated oven at 450°F (230°C) for 30-35 minutes with steam for a crispy crust.

This bread’s deep flavor and chewy texture make it a favorite for rustic meals and hearty sandwiches.

Sweet Cinnamon Raisin Bread

Sweet cinnamon raisin bread is a soft, fragrant loaf with warm cinnamon spices and sweet raisins throughout.

The Frigidaire bread maker simplifies the process, creating a delightful bread perfect for breakfast or snacks.

Ingredients

• 1 cup warm milk
• 2 tablespoons sugar
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 teaspoon ground cinnamon
• 1 cup raisins

Instructions
Add warm milk, sugar, salt, cinnamon, flour, and yeast to the bread pan. Select the basic bread cycle. When the machine signals for add-ins, add the raisins. After baking, let the bread cool completely before slicing.

The blend of cinnamon and raisins creates a sweet and comforting bread perfect for any time of day.

Olive and Rosemary Bread

Olive and rosemary bread offers a savory Mediterranean flavor with juicy olives and fragrant rosemary baked into a soft loaf.

The Frigidaire bread maker handles the dough, making it easy to enjoy this gourmet bread at home.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/2 cup chopped pitted olives
• 1 tablespoon fresh rosemary, chopped

Instructions
Add warm water, olive oil, salt, and flour into the bread pan. Sprinkle olives and rosemary on top, then yeast last. Select the basic bread cycle and start. Allow the bread to cool fully before slicing.

This bread’s bold flavors make it an excellent choice for sandwiches or serving alongside soups and salads.

Honey Wheat Bread

Honey wheat bread combines the wholesome goodness of whole wheat flour with the natural sweetness of honey.

The Frigidaire bread maker simplifies this nutritious recipe, producing a soft, flavorful loaf perfect for sandwiches or toast.

Ingredients

• 1 cup warm water
• 1/4 cup honey
• 2 cups whole wheat flour
• 1 cup bread flour
• 1 teaspoon salt
• 2 tablespoons vegetable oil
• 2 teaspoons active dry yeast

Instructions
Add warm water, honey, salt, and oil into the bread pan. Add whole wheat and bread flours on top. Sprinkle yeast last. Select the whole wheat bread cycle and start the machine. Cool the bread completely before slicing.

This bread offers a slightly sweet taste with a hearty texture, ideal for everyday meals.

Sun-Dried Tomato Bread

Sun-dried tomato bread is a savory loaf with bursts of tangy tomato flavor and a soft crumb.

The Frigidaire bread maker makes it easy to bake this flavorful bread that pairs wonderfully with cheese and salads.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/2 cup chopped sun-dried tomatoes (packed in oil, drained)

Instructions
Add warm water, olive oil, salt, and flour into the bread pan. Sprinkle sun-dried tomatoes evenly on top, then add yeast last. Select the basic or French bread setting and start. Allow the bread to cool completely before slicing.

The rich flavor of sun-dried tomatoes adds a delicious twist to this soft bread.

Rye and Caraway Bread

Rye and caraway bread offers a dense texture and earthy flavor, enhanced by aromatic caraway seeds.

The Frigidaire bread maker makes this traditional bread simple to prepare, ideal for sandwiches or hearty meals.

Ingredients

• 1 cup warm water
• 1 tablespoon molasses
• 2 cups rye flour
• 1 cup bread flour
• 1 teaspoon salt
• 1 tablespoon caraway seeds
• 2 teaspoons active dry yeast

Instructions
Add warm water, molasses, salt, rye flour, and bread flour to the bread pan. Sprinkle caraway seeds on top and yeast last. Select the whole wheat or rye bread cycle and start. Cool the bread fully before slicing.

This bread’s robust flavor and chewy texture make it a favorite for deli sandwiches.

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Sunflower Seed Bread

Sunflower seed bread is a nutty and wholesome loaf packed with crunchy sunflower seeds for added texture and flavor.

The Frigidaire bread maker makes this healthy bread easy to bake, perfect for sandwiches or toasting.

Ingredients

• 1 cup warm water
• 2 tablespoons honey
• 2 1/2 cups bread flour
• 1/2 cup rolled oats
• 1/2 cup sunflower seeds
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 2 tablespoons vegetable oil

Instructions
Add warm water, honey, salt, oil, flour, oats, and sunflower seeds to the bread pan. Sprinkle yeast last. Select the whole wheat or multigrain cycle and start the machine. Once baked, let the bread cool completely before slicing.

The combination of oats and sunflower seeds provides a hearty, satisfying bite that complements any meal.

Parmesan Herb Bread

Parmesan herb bread is a savory loaf bursting with the flavor of grated Parmesan cheese and aromatic herbs.

Using the Frigidaire bread maker, this recipe is easy to prepare and yields a golden, flavorful bread perfect for pairing with soups or salads.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/2 cup grated Parmesan cheese
• 1 tablespoon Italian seasoning

Instructions
Add warm water, olive oil, salt, and bread flour to the bread pan. Sprinkle Parmesan and Italian seasoning evenly on top, then add yeast last. Choose the basic bread setting and start. Allow the bread to cool fully before slicing.

This bread’s cheesy and herby flavor makes it a delicious addition to any meal.

Apple Cinnamon Bread

Apple cinnamon bread is a sweet, aromatic loaf filled with tender apple chunks and warm cinnamon spice.

The Frigidaire bread maker makes this flavorful bread easy to bake at home, perfect for breakfast or dessert.

Ingredients

• 1 cup warm milk
• 2 tablespoons sugar
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 teaspoon ground cinnamon
• 1 cup chopped apples (peeled and cored)

Instructions
Add warm milk, sugar, salt, cinnamon, and bread flour to the bread pan. Sprinkle yeast on top. Select the basic bread cycle. When the machine signals for add-ins, add the chopped apples. Cool the bread completely before slicing.

This moist, sweet bread pairs wonderfully with butter or cream cheese.

Cheddar and Chive Bread

Cheddar and chive bread is a savory loaf packed with sharp cheddar cheese and fresh chives, delivering a flavorful punch that pairs perfectly with soups or sandwiches.

The Frigidaire bread maker makes the process easy and convenient.

Ingredients

• 1 cup warm water
• 2 tablespoons butter, softened
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 cup shredded cheddar cheese
• 2 tablespoons chopped fresh chives

Instructions
Add warm water, butter, salt, and bread flour to the bread pan. Sprinkle cheddar cheese and chives evenly on top, then add yeast last. Select the basic bread setting and start. Allow the bread to cool completely before slicing.

The cheesy, herbaceous flavors in this bread make it a delicious accompaniment to any meal.

Pumpkin Spice Bread

Pumpkin spice bread is a moist, fragrant loaf infused with warm spices and pumpkin puree, perfect for autumn mornings or holiday gatherings.

The Frigidaire bread maker simplifies the baking process, creating a soft, flavorful bread.

Ingredients

• 1/2 cup pumpkin puree
• 1/2 cup warm water
• 2 tablespoons brown sugar
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg

Instructions
Add pumpkin puree, warm water, brown sugar, salt, cinnamon, nutmeg, and bread flour to the bread pan. Sprinkle yeast last. Select the basic bread cycle and start. Cool completely before slicing.

The blend of pumpkin and spices creates a cozy bread perfect for breakfast or dessert.

Olive and Sun-Dried Tomato Focaccia

Olive and sun-dried tomato focaccia is a flavorful, soft Italian-style bread topped with savory olives and tangy sun-dried tomatoes.

Using the Frigidaire bread maker to prepare the dough makes this rustic bread easy to enjoy at home.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/2 cup pitted olives, sliced
• 1/4 cup sun-dried tomatoes, chopped

Instructions
Add warm water, olive oil, salt, and bread flour to the bread pan. Sprinkle olives and sun-dried tomatoes evenly on top, then add yeast last. Select the dough cycle. After the cycle finishes, spread the dough onto a greased baking sheet, let it rise, then bake at 425°F (220°C) for 15-20 minutes until golden.

This focaccia’s rich flavors and soft texture make it a perfect appetizer or side dish.

Garlic Parmesan Bread

Garlic Parmesan bread is a savory loaf bursting with the rich flavors of roasted garlic and sharp Parmesan cheese.

Using the Frigidaire bread maker, this recipe is simple to prepare and yields a soft, flavorful bread perfect for any meal.

Ingredients

• 1 cup warm water
• 2 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 3 cloves garlic, minced
• 1/2 cup grated Parmesan cheese

Instructions
Add warm water, olive oil, salt, and bread flour to the bread pan. Sprinkle minced garlic and Parmesan cheese evenly on top, then add yeast last. Select the basic bread setting and start. Allow the bread to cool completely before slicing.

The combination of garlic and Parmesan creates an irresistible aroma and taste, perfect for serving alongside soups and salads.

Banana Nut Bread

Banana nut bread is a moist, sweet loaf packed with ripe bananas and crunchy nuts.

The Frigidaire bread maker makes it easy to bake this classic comfort bread with minimal effort.

Ingredients

• 1 cup mashed ripe bananas
• 1/2 cup warm water
• 1/4 cup sugar
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/2 cup chopped walnuts or pecans

Instructions
Add mashed bananas, warm water, sugar, salt, and bread flour to the bread pan. Sprinkle yeast last. Select the basic bread cycle. When the machine signals for add-ins, add the chopped nuts. Cool completely before slicing.

This banana nut bread is perfect for breakfast or as a sweet snack.

Rosemary Olive Oil Bread

Rosemary olive oil bread is an aromatic, flavorful loaf with fragrant rosemary and rich olive oil.

The Frigidaire bread maker simplifies the process, resulting in a soft, tender bread with a golden crust.

Ingredients

• 1 cup warm water
• 3 tablespoons olive oil
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1 tablespoon fresh rosemary, chopped

Instructions
Add warm water, olive oil, salt, and bread flour to the bread pan. Sprinkle rosemary evenly on top, then add yeast last. Select the basic bread cycle and start. Let the bread cool completely before slicing.

This bread pairs wonderfully with Mediterranean dishes or as a tasty sandwich base.

Oatmeal Honey Bread

Oatmeal honey bread is a wholesome and mildly sweet loaf, combining the heartiness of oats with the natural sweetness of honey.

The Frigidaire bread maker makes baking this nutritious bread effortless and reliable.

Ingredients

• 1 cup warm water
• 1/4 cup honey
• 2 cups bread flour
• 1 cup rolled oats (plus extra for topping)
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 2 tablespoons vegetable oil

Instructions
Add warm water, honey, salt, oil, bread flour, and rolled oats into the bread pan. Sprinkle yeast last. Select the whole wheat or multigrain setting and start. When baking is done, brush the top with water and sprinkle extra oats before the last few minutes of baking if your machine allows. Cool completely before slicing.

The oats add a lovely texture and wholesome flavor, making this bread ideal for breakfast or sandwiches.

Maple Walnut Bread

Maple walnut bread is a sweet and nutty loaf, enriched with the flavor of pure maple syrup and crunchy walnuts.

Using the Frigidaire bread maker simplifies the process and produces a moist, flavorful bread perfect for any time of day.

Ingredients

• 1 cup warm water
• 1/4 cup maple syrup
• 3 cups bread flour
• 1 teaspoon salt
• 2 teaspoons active dry yeast
• 1/2 cup chopped walnuts

Instructions
Add warm water, maple syrup, salt, and bread flour into the bread pan. Sprinkle yeast last. Select the basic bread cycle. When the machine signals for add-ins, add the walnuts. Cool completely before slicing.

The rich maple flavor and crunchy walnuts make this bread a delightful treat.

Conclusion

Baking bread at home is both an art and a comfort, and the Frigidaire bread maker makes it accessible and convenient for everyone. This comprehensive collection of 26+ Frigidaire bread maker recipes empowers you to experiment with different ingredients, flavors, and styles while enjoying consistent, tasty results. From quick breads to artisan-inspired loaves, these recipes will inspire you to keep baking and sharing fresh bread with family and friends. Discover how easy and rewarding homemade bread can be with your Frigidaire bread maker by your side.