Making homemade ice cream has never been easier or more fun than with a KitchenAid mixer and its ice cream maker attachment.
Whether you’re a beginner or an experienced home cook, this versatile appliance simplifies the churning process, allowing you to create creamy, delicious ice cream right in your kitchen.
From classic vanilla and rich chocolate fudge to unique flavors like honey lavender and pistachio, the possibilities are endless.
In this collection of 26+ KitchenAid mixer ice cream recipes, you’ll find everything you need to explore traditional favorites and innovative new tastes.
Each recipe is designed to help you craft smooth, luscious ice cream that’s perfect for summer treats, parties, or simply indulging your sweet tooth at home.
26+ Irresistible KitchenAid Mixer Ice Cream Recipes to Try Today
With these 26+ KitchenAid mixer ice cream recipes at your fingertips, creating delectable frozen treats at home is both fun and rewarding.
The convenience of the KitchenAid ice cream maker attachment means you can experiment with flavors, textures, and mix-ins to suit your taste perfectly.
Whether you crave a classic vanilla scoop, a fruity burst of lemon blueberry, or the rich complexity of mocha or salted caramel, this versatile collection has something for everyone.
Embrace the joy of homemade ice cream and impress your family and friends with delicious creations crafted right from your own kitchen.
Classic Vanilla Ice Cream
Classic vanilla ice cream made with a KitchenAid mixer is creamy, smooth, and rich with pure vanilla flavor. This homemade recipe allows you to control the ingredients, resulting in a fresh, natural ice cream that’s perfect on its own or as a base for other flavors and toppings. Using the KitchenAid ice cream maker attachment simplifies the churning process, giving you delicious results with minimal effort.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla bean or vanilla extract
- Pinch of salt
Instructions:
Combine cream, milk, sugar, and salt in a bowl and whisk until sugar dissolves. Add vanilla bean seeds or vanilla extract. Pour the mixture into the KitchenAid ice cream maker attachment, which has been frozen overnight. Attach it to your KitchenAid mixer and churn according to the manufacturer’s instructions until thick and creamy. Transfer to a container and freeze until firm.
This classic vanilla ice cream is a versatile and delightful dessert that highlights the pure flavor of real vanilla. It’s a timeless treat perfect for pairing with pies, cakes, or enjoying by the scoop.
Chocolate Fudge Ice Cream
Chocolate fudge ice cream made with the KitchenAid mixer combines intense cocoa flavor with a luscious, creamy texture. The homemade approach allows you to customize the richness and sweetness, and the ice cream maker attachment ensures perfect churning for a smooth finish. This recipe is ideal for chocolate lovers looking for a decadent frozen treat.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Unsweetened cocoa powder
- Bittersweet chocolate, melted
- Vanilla extract
- Pinch of salt
Instructions:
Whisk together cream, milk, sugar, cocoa powder, and salt until well combined. Stir in melted bittersweet chocolate and vanilla extract. Pour the mixture into the frozen KitchenAid ice cream maker bowl. Attach to your mixer and churn until thickened and creamy. Freeze until firm before serving.
This chocolate fudge ice cream offers deep, rich flavor with a velvety texture, perfect for satisfying intense chocolate cravings or serving as an indulgent dessert centerpiece.
Strawberry Swirl Ice Cream
Strawberry swirl ice cream made with a KitchenAid mixer features creamy vanilla ice cream infused with vibrant, sweet strawberry swirls. The homemade strawberry sauce adds fresh fruit flavor and color, making this recipe both beautiful and delicious. The ice cream maker attachment ensures smooth texture and easy churning.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Fresh strawberries
- Lemon juice
- Cornstarch
Instructions:
Make the strawberry swirl by simmering chopped strawberries with sugar and lemon juice until soft. Mix in cornstarch dissolved in water and cook until thickened. Cool completely. Meanwhile, whisk cream, milk, sugar, and vanilla. Pour into the frozen KitchenAid ice cream maker attachment and churn until creamy. Before freezing, gently fold in the cooled strawberry sauce to create swirls.
This strawberry swirl ice cream perfectly balances creamy vanilla with fresh fruit bursts, offering a refreshing and visually appealing dessert that’s perfect for warm days and celebrations.
Mint Chocolate Chip Ice Cream
Mint chocolate chip ice cream made with a KitchenAid mixer is a refreshing classic with a creamy base and crunchy chocolate bits. The mint flavor is bright and natural, enhanced by the smooth texture created by the ice cream maker attachment. This homemade version allows you to adjust sweetness and mint intensity to your liking.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Peppermint extract
- Mini chocolate chips
- Green food coloring (optional)
Instructions:
Whisk together cream, milk, sugar, and peppermint extract until sugar dissolves. Add green food coloring if desired. Pour the mixture into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. In the last few minutes, add mini chocolate chips. Freeze until firm.
This mint chocolate chip ice cream delivers a perfect balance of cool mint and chocolate crunch with a luscious, homemade creaminess that’s perfect for hot summer days or anytime you crave a classic flavor.
Salted Caramel Ice Cream
Salted caramel ice cream made with the KitchenAid mixer offers a rich, buttery caramel flavor with a hint of sea salt that enhances the sweetness. This recipe uses homemade caramel sauce folded into the creamy base, making it a luxurious treat. The KitchenAid ice cream maker attachment ensures a smooth texture and easy preparation.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Homemade caramel sauce
- Sea salt
- Vanilla extract
Instructions:
Whisk cream, milk, and sugar until combined. Pour into the frozen ice cream maker bowl and churn until nearly thick. Slowly fold in homemade caramel sauce and a pinch of sea salt. Freeze until firm.
This salted caramel ice cream offers a perfect harmony of sweet and salty flavors with a creamy, velvety texture that’s both comforting and indulgent—ideal for special occasions or everyday luxury.
Cookies and Cream Ice Cream
Cookies and cream ice cream made with a KitchenAid mixer is a favorite for cookie lovers. This creamy vanilla base mixed with chunks of chocolate sandwich cookies creates a delightful contrast of smoothness and crunch. Using the ice cream maker attachment makes churning easy and results in a perfectly creamy texture.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Chocolate sandwich cookies, crushed
Instructions:
Combine cream, milk, sugar, and vanilla and whisk until sugar dissolves. Pour into the frozen KitchenAid ice cream maker bowl and churn until creamy. During the last few minutes, add crushed cookies and mix until evenly distributed. Freeze to set.
This cookies and cream ice cream is rich, creamy, and packed with cookie bits, making it an irresistible treat for all ages and a perfect dessert for any occasion.
Coffee Ice Cream
Coffee ice cream made with a KitchenAid mixer is a rich and creamy treat with bold coffee flavor. Perfect for coffee lovers, this recipe uses brewed espresso or strong coffee to infuse the ice cream base with a deep, aromatic taste. The KitchenAid ice cream maker attachment helps achieve a silky smooth texture.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Brewed espresso or strong coffee, cooled
- Vanilla extract
Instructions:
Whisk together cream, milk, sugar, and vanilla until sugar dissolves. Stir in the cooled brewed espresso. Pour the mixture into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. Freeze until firm.
This coffee ice cream is a refreshing way to enjoy your favorite coffee flavor in dessert form, perfect for pairing with chocolate or enjoying on its own.
Peach Ice Cream
Peach ice cream made with a KitchenAid mixer captures the sweet, juicy flavor of fresh peaches in a creamy, smooth dessert. This homemade recipe uses ripe peaches and a simple vanilla ice cream base churned to perfection with the KitchenAid attachment.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Ripe peaches, peeled and chopped
- Vanilla extract
Instructions:
Puree the chopped peaches until smooth. Whisk cream, milk, sugar, and vanilla until sugar dissolves. Stir in the peach puree. Pour the mixture into the frozen ice cream maker bowl and churn until creamy. Freeze to set.
This peach ice cream is a refreshing, fruity treat that highlights summer flavors with a creamy texture, perfect for warm days or festive occasions.
Cookies Dough Ice Cream
Cookies dough ice cream made with a KitchenAid mixer combines a rich vanilla base with chunks of edible cookie dough for a playful and indulgent treat. The ice cream maker attachment makes churning easy, resulting in a creamy texture dotted with soft cookie pieces.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Edible cookie dough pieces (homemade or store-bought)
Instructions:
Whisk cream, milk, sugar, and vanilla until combined. Pour into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. Gently fold in cookie dough pieces before freezing.
This ice cream balances creamy sweetness with chewy cookie dough bites, creating a fun and irresistible dessert perfect for cookie lovers of all ages.
Butter Pecan Ice Cream
Butter pecan ice cream made with a KitchenAid mixer features a rich, buttery base combined with toasted pecans for a deliciously nutty flavor and satisfying crunch. The smooth texture achieved with the KitchenAid ice cream maker attachment complements the toasted nuts perfectly.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Butter
- Chopped pecans
- Vanilla extract
- Salt
Instructions:
Toast chopped pecans in butter until fragrant and golden. Whisk cream, milk, sugar, vanilla, and salt until combined. Pour mixture into the frozen KitchenAid ice cream maker bowl and churn until creamy. Fold in toasted pecans. Freeze until firm.
This butter pecan ice cream offers a comforting blend of creamy sweetness and nutty crunch, making it a classic favorite perfect for any season.
Cookies and Cream Ice Cream
Cookies and cream ice cream made with a KitchenAid mixer is a beloved favorite, combining a creamy vanilla base with chunks of chocolate sandwich cookies. The KitchenAid ice cream maker attachment ensures a smooth, creamy texture, while the cookie pieces add delightful crunch.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Chocolate sandwich cookies, crushed
Instructions:
Whisk cream, milk, sugar, and vanilla until sugar dissolves. Pour into frozen ice cream maker bowl and churn until creamy. Add crushed cookies during the last few minutes of churning. Freeze to set.
This classic recipe delivers a perfect balance of creamy texture and crunchy cookie bits, satisfying cravings for a timeless dessert.
Lemon Sorbet
Lemon sorbet made with a KitchenAid mixer is a light, refreshing frozen treat bursting with bright citrus flavor. Unlike traditional ice cream, this sorbet is dairy-free and perfect for a palate-cleansing dessert or a cool summer snack.
Ingredients:
- Fresh lemon juice
- Water
- Granulated sugar
- Lemon zest
Instructions:
Dissolve sugar in water by heating gently, then cool completely. Stir in fresh lemon juice and lemon zest. Pour mixture into the frozen KitchenAid ice cream maker bowl and churn until slushy and smooth. Freeze briefly before serving.
This lemon sorbet offers a vibrant, tangy refreshment with a smooth texture that’s perfect for warm days or as a light finish to any meal.
Pistachio Ice Cream
Pistachio ice cream made with a KitchenAid mixer is a creamy, nutty delight with a subtly sweet flavor and a beautiful pale green color. Using real pistachios and natural extracts, this homemade ice cream offers a rich taste and smooth texture, perfect for nut lovers.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Pistachio paste or finely ground pistachios
- Almond extract
- Green food coloring (optional)
Instructions:
Whisk cream, milk, sugar, pistachio paste, and almond extract until well combined. Add green food coloring if desired. Pour mixture into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. Freeze to set.
This pistachio ice cream is rich, flavorful, and smooth, delivering a gourmet treat that’s perfect for indulging or impressing guests.
Coconut Pineapple Ice Cream
Coconut pineapple ice cream made with a KitchenAid mixer brings tropical flavors together in a creamy, refreshing dessert. The combination of coconut milk or cream and fresh pineapple chunks creates a sweet, exotic taste that’s perfect for summer days.
Ingredients:
- Coconut milk or cream
- Heavy cream
- Granulated sugar
- Fresh pineapple chunks
- Vanilla extract
Instructions:
Whisk coconut milk, heavy cream, sugar, and vanilla until sugar dissolves. Pour mixture into the frozen KitchenAid ice cream maker bowl and churn until creamy. Fold in pineapple chunks during the last minutes of churning. Freeze until firm.
This ice cream offers a luscious blend of creamy coconut and juicy pineapple, evoking tropical vibes in every bite.
Maple Walnut Ice Cream
Maple walnut ice cream made with a KitchenAid mixer combines the rich sweetness of real maple syrup with crunchy toasted walnuts in a creamy base. This recipe delivers a comforting, slightly nutty flavor that’s perfect for fall or anytime you want a cozy dessert.
Ingredients:
- Heavy cream
- Whole milk
- Maple syrup
- Granulated sugar
- Toasted walnuts, chopped
- Vanilla extract
Instructions:
Whisk cream, milk, maple syrup, sugar, and vanilla until combined. Pour into frozen KitchenAid ice cream maker bowl and churn until creamy. Fold in toasted walnuts before freezing to set.
This maple walnut ice cream offers a perfect balance of sweet maple flavor and crunchy walnuts, making it a deliciously satisfying treat.
Cookies Dough Ice Cream
Cookies dough ice cream made with a KitchenAid mixer is a fun and indulgent treat that combines creamy vanilla ice cream with chunks of edible cookie dough. This recipe offers a delightful contrast between smooth ice cream and chewy cookie dough bites, perfect for cookie lovers of all ages.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Edible cookie dough pieces (homemade or store-bought)
Instructions:
Whisk cream, milk, sugar, and vanilla until well combined. Pour the mixture into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. Fold in the cookie dough pieces gently. Transfer to a container and freeze until firm.
This cookies dough ice cream delivers a rich, creamy texture paired with soft, sweet cookie chunks, making it a crowd-pleasing dessert for any occasion.
Mocha Ice Cream
Mocha ice cream made with a KitchenAid mixer combines the bold flavors of coffee and chocolate in a creamy, smooth base. This recipe is ideal for coffee lovers who enjoy a chocolate twist, offering a luxurious and satisfying frozen treat.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Instant coffee or espresso powder
- Cocoa powder
- Vanilla extract
Instructions:
Whisk together cream, milk, sugar, coffee, cocoa powder, and vanilla until well combined. Pour into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. Freeze until firm before serving.
The mocha ice cream balances rich chocolate and robust coffee flavors, creating a deliciously decadent dessert that’s perfect for any coffee-chocolate craving.
Lemon Blueberry Ice Cream
Lemon blueberry ice cream made with a KitchenAid mixer features a refreshing combination of tangy lemon and sweet blueberries in a creamy base. This vibrant ice cream is bursting with fresh fruit flavors and is perfect for summer or anytime you want a fruity treat.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Lemon zest and juice
- Fresh blueberries
Instructions:
Whisk cream, milk, sugar, lemon zest, and juice until sugar dissolves. Pour into the frozen KitchenAid ice cream maker bowl and churn until creamy. Fold in fresh blueberries gently before freezing.
This lemon blueberry ice cream offers a bright, fruity, and creamy dessert experience that’s both refreshing and satisfying.
Honey Lavender Ice Cream
Honey lavender ice cream made with a KitchenAid mixer offers a delicate floral flavor balanced with the natural sweetness of honey. This elegant, creamy treat is perfect for those looking to try something unique and sophisticated.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Honey
- Culinary lavender buds
- Vanilla extract
Instructions:
Warm milk gently with lavender buds and let steep to infuse flavor. Strain out lavender, then whisk milk with cream, sugar, honey, and vanilla until combined. Pour mixture into the frozen KitchenAid ice cream maker bowl and churn until thick and creamy. Freeze until firm.
This honey lavender ice cream delivers a smooth, fragrant, and sweet dessert experience that’s both soothing and memorable.
Matcha Green Tea Ice Cream
Matcha green tea ice cream made with a KitchenAid mixer is a creamy and vibrant dessert infused with earthy, slightly bitter matcha powder. This recipe offers a refreshing alternative to traditional flavors and is perfect for matcha lovers.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Matcha green tea powder
- Vanilla extract
Instructions:
Whisk sugar and matcha powder into milk until smooth. Add cream and vanilla extract, whisking to combine. Pour into frozen KitchenAid ice cream maker bowl and churn until creamy. Freeze until firm.
This matcha ice cream boasts a silky texture with an authentic green tea flavor, offering a delightful balance of creaminess and slight bitterness.
Raspberry Cheesecake Ice Cream
Raspberry cheesecake ice cream made with a KitchenAid mixer combines creamy cheesecake-flavored ice cream with swirls of fresh raspberry sauce and chunks of graham cracker crust. This indulgent recipe recreates the classic dessert in frozen form.
Ingredients:
- Cream cheese
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Fresh raspberries
- Graham crackers, crushed
Instructions:
Beat cream cheese until smooth. Whisk in cream, milk, sugar, and vanilla until fully combined. Pour into frozen KitchenAid ice cream maker bowl and churn until creamy. Gently swirl in raspberry sauce and fold in crushed graham crackers before freezing.
This raspberry cheesecake ice cream offers a rich, tangy, and fruity dessert that’s perfect for cheesecake lovers who want a cool twist on a classic favorite.
Salted Caramel Pretzel Ice Cream
Salted caramel pretzel ice cream made with a KitchenAid mixer offers a delightful combination of sweet, salty, creamy, and crunchy flavors. The rich caramel ice cream base is studded with crunchy pretzel pieces, making it a perfect treat for those who love contrast in textures and flavors.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Homemade or store-bought caramel sauce
- Crushed pretzels
- Sea salt
- Vanilla extract
Instructions:
Whisk cream, milk, sugar, vanilla, and a pinch of sea salt until combined. Pour into the frozen KitchenAid ice cream maker bowl and churn until nearly set. Gently fold in crushed pretzels and swirl in caramel sauce. Freeze until firm.
This ice cream blends sweet caramel, salty pretzels, and creamy texture into a crowd-pleasing dessert with irresistible crunch.
Espresso Chip Ice Cream
Espresso chip ice cream made with a KitchenAid mixer is a sophisticated and energizing treat for coffee lovers. The creamy espresso-flavored base is loaded with bittersweet chocolate chips for added texture and indulgence.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Espresso powder
- Mini chocolate chips
- Vanilla extract
Instructions:
Whisk cream, milk, sugar, vanilla, and espresso powder until smooth. Pour into the frozen KitchenAid ice cream maker bowl and churn until thickened. Add mini chocolate chips during the last minutes of churning. Freeze until firm.
This espresso chip ice cream delivers bold coffee flavor with crunchy chocolate chips, perfect for an afternoon pick-me-up or dessert.
Tropical Mango Ice Cream
Tropical mango ice cream made with a KitchenAid mixer captures the vibrant sweetness of ripe mangoes in a creamy base. This homemade ice cream offers a smooth and refreshing tropical flavor that’s perfect for hot days or a sunny dessert.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Ripe mango puree
- Lime juice
- Vanilla extract
Instructions:
Combine cream, milk, sugar, vanilla, and lime juice, whisking until sugar dissolves. Stir in mango puree. Pour into frozen KitchenAid ice cream maker bowl and churn until creamy. Freeze to set.
This mango ice cream provides a luscious tropical escape with creamy texture and bright fruity notes.
Brownie Batter Ice Cream
Brownie batter ice cream made with a KitchenAid mixer combines a rich vanilla base with chunks of fudgy brownie batter throughout. This decadent dessert offers a perfect balance of creamy ice cream and chewy brownie bites, ideal for chocoholics.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Fudgy brownie batter pieces (homemade or store-bought)
Instructions:
Whisk cream, milk, sugar, and vanilla until combined. Pour into the frozen KitchenAid ice cream maker bowl and churn until creamy. Gently fold in brownie batter pieces before freezing.
This ice cream is a deliciously indulgent treat, bringing the best of brownie and ice cream in every spoonful.
Cherry Almond Ice Cream
Cherry almond ice cream made with a KitchenAid mixer blends a creamy vanilla base with tart cherries and nutty almond extract. This flavor combination delivers a delightful contrast of sweet and tart with a subtle nutty aroma.
Ingredients:
- Heavy cream
- Whole milk
- Granulated sugar
- Vanilla extract
- Almond extract
- Fresh or frozen cherries, pitted and chopped
Instructions:
Whisk cream, milk, sugar, vanilla, and almond extract until combined. Pour into frozen KitchenAid ice cream maker bowl and churn until creamy. Fold in cherries gently before freezing.
This ice cream offers a refreshing fruity flavor enhanced with the warmth of almonds, perfect for a unique dessert experience.
Conclusion
Exploring the world of homemade ice cream through these 26+ KitchenAid mixer recipes opens up a whole new realm of dessert possibilities. The ease of preparation combined with endless flavor combinations makes ice cream making a delightful hobby or a go-to for special occasions. From creamy pistachio to tangy raspberry cheesecake and everything in between, these recipes prove that high-quality, restaurant-worthy ice cream can be made at home with a bit of creativity and the right tools. So grab your KitchenAid mixer, gather your favorite ingredients, and start churning your way to sweet perfection.
