30+ Delicious Snacks for Your New Year’s Eve Celebration
New Year’s Eve is all about celebrating with friends, family, and delicious food.
Whether you’re hosting a lavish party or keeping things low-key, the snacks you serve can make or break the celebration.
If you’re looking for fresh and exciting snack ideas that will delight your guests, you’re in the right place! In this post, we’ve compiled 30+ New Year’s party snack recipes that are guaranteed to impress.
From savory bites to sweet treats, these easy-to-make snacks are perfect for toasting to a fantastic year ahead.
So, grab your favorite serving platters, and get ready to ring in the new year with a spread that everyone will love!
30+ Delicious Snacks for Your New Year’s Eve Celebration
With these 30+ New Year’s party snack recipes, you’re all set to host a gathering full of flavor and fun.
Whether you’re serving crispy appetizers, creamy dips, or bite-sized treats, your guests are sure to appreciate the variety and creativity of your snack offerings.
Plus, many of these recipes are simple to prepare, leaving you with more time to enjoy the celebration!
So, as you countdown to midnight, make sure you have these delicious snacks on hand to keep the party going strong.
Here’s to good food, great company, and an even better year ahead!
Spicy Buffalo Chicken Dip Bites
Spicy Buffalo Chicken Dip Bites are the ultimate crowd-pleaser for your New Year’s party. These bite-sized treats bring the classic flavors of buffalo chicken dip to a convenient, crispy phyllo cup. Packed with shredded chicken, hot sauce, and gooey cheese, these snacks are an irresistible combination of spice and crunch. Perfect for mingling guests, they’ll keep everyone coming back for more!
Ingredients:
- 1 cup cooked, shredded chicken
- ½ cup cream cheese, softened
- ½ cup shredded cheddar cheese
- ¼ cup ranch dressing
- ¼ cup hot sauce (like Frank’s Red Hot)
- 1 package (15) phyllo cups
- Chopped green onions, for garnish
Instructions:
- Preheat your oven to 375°F (190°C).
- In a bowl, mix shredded chicken, cream cheese, cheddar cheese, ranch dressing, and hot sauce until well combined.
- Spoon the buffalo chicken mixture into each phyllo cup, filling them generously.
- Place the filled cups on a baking sheet and bake for 10-12 minutes, or until the edges of the phyllo cups are golden and crispy.
- Remove from the oven and garnish with chopped green onions.
- Serve warm and watch them disappear!
These Spicy Buffalo Chicken Dip Bites are the perfect blend of heat and flavor to kick off your New Year’s celebration. Easy to prepare and even easier to enjoy, they’re guaranteed to be the star of your snack table. Make extra because they won’t last long!
Mini Caprese Skewers with Balsamic Glaze
Mini Caprese Skewers are a fresh and elegant addition to your New Year’s snack lineup. Featuring cherry tomatoes, mozzarella, and basil leaves, these skewers are light yet bursting with flavor. Drizzled with a tangy balsamic glaze, they offer a refreshing contrast to heavier party snacks while keeping your spread visually stunning and delicious.
Ingredients:
- 1 pint cherry tomatoes
- 8 oz fresh mozzarella balls (bocconcini)
- Fresh basil leaves
- ¼ cup balsamic glaze
- Toothpicks or small skewers
Instructions:
- Assemble the skewers by threading a cherry tomato, a basil leaf, and a mozzarella ball onto each toothpick. Repeat until all ingredients are used.
- Arrange the skewers on a serving platter.
- Drizzle the balsamic glaze generously over the skewers just before serving.
- For an extra touch, sprinkle with a pinch of sea salt or cracked black pepper.
Mini Caprese Skewers are a delightful and sophisticated snack that adds a pop of color and freshness to your New Year’s party. The balance of creamy mozzarella, juicy tomatoes, and sweet balsamic glaze will impress your guests and leave them craving more. A classic crowd favorite with a festive twist!
Loaded Tater Tot Nachos
Loaded Tater Tot Nachos are the ultimate indulgent snack for ringing in the New Year. These crispy tots are topped with melted cheese, savory ground beef, and a variety of fresh toppings to create a mouthwatering dish. Whether served as a finger food or a sharable platter, this recipe brings the perfect mix of comfort and party vibes to your celebration.
Ingredients:
- 1 bag (32 oz) frozen tater tots
- 1 cup shredded cheddar cheese
- ½ lb ground beef, cooked and seasoned
- ¼ cup sour cream
- ¼ cup salsa
- ¼ cup sliced jalapeños
- ¼ cup diced tomatoes
- 2 tbsp chopped cilantro
Instructions:
- Preheat your oven according to the tater tots’ package instructions. Spread the tots on a baking sheet and bake until golden and crispy.
- Remove the tots from the oven and transfer them to an oven-safe platter.
- Sprinkle cooked ground beef and shredded cheese evenly over the tater tots. Return to the oven for 5 minutes, or until the cheese is melted.
- Top the nachos with sour cream, salsa, jalapeños, diced tomatoes, and cilantro.
- Serve immediately and let everyone dig in!
Loaded Tater Tot Nachos are the perfect fusion of classic nachos and crispy tater tots, making them an irresistible snack for your New Year’s party. Easy to customize and packed with flavor, this recipe is bound to be a hit with guests of all ages. Celebrate the new year with a dish that’s as fun as it is delicious!
Parmesan Garlic Breadsticks with Marinara Dip
Parmesan Garlic Breadsticks are a warm, savory snack that will keep your New Year’s party guests happy and satisfied. These soft, buttery breadsticks are seasoned with garlic and Parmesan cheese, making them a flavorful and comforting treat. Served with a rich marinara dipping sauce, they’re an excellent addition to your snack table and a guaranteed hit with all ages.
Ingredients:
- 1 can refrigerated breadstick dough
- 3 tbsp unsalted butter, melted
- 1 tsp garlic powder
- 3 tbsp grated Parmesan cheese
- 1 cup marinara sauce (store-bought or homemade)
Instructions:
- Preheat your oven according to the breadstick dough package instructions.
- Unroll the breadstick dough and place it on a baking sheet lined with parchment paper.
- Brush each breadstick with melted butter.
- Sprinkle garlic powder and Parmesan cheese evenly over the breadsticks.
- Bake as directed, until golden brown.
- Warm the marinara sauce in a small saucepan or microwave.
- Serve the breadsticks warm with marinara sauce on the side for dipping.
Parmesan Garlic Breadsticks with Marinara Dip are a simple yet satisfying snack that will bring a touch of comfort to your New Year’s festivities. Perfectly seasoned and served with a flavorful dip, these breadsticks are a classic that everyone will enjoy.
Honey Mustard Sausage Bites
Honey Mustard Sausage Bites are a flavorful, bite-sized snack perfect for a New Year’s party. Featuring juicy sausages glazed with a sweet and tangy honey mustard sauce, these appetizers are easy to prepare and even easier to enjoy. Their bold flavors and satisfying texture make them a standout addition to your party spread.
Ingredients:
- 1 lb smoked sausage or kielbasa, sliced into bite-sized pieces
- ¼ cup honey
- 2 tbsp Dijon mustard
- 1 tbsp whole-grain mustard
- 1 tsp apple cider vinegar
- Toothpicks for serving
Instructions:
- In a small saucepan, combine honey, Dijon mustard, whole-grain mustard, and apple cider vinegar. Heat over medium-low until smooth and warmed through.
- In a skillet, cook sausage slices over medium heat until browned and heated through, about 5 minutes.
- Pour the honey mustard glaze over the sausages in the skillet, tossing to coat evenly.
- Transfer the glazed sausages to a serving platter and insert toothpicks for easy grabbing.
- Serve warm and watch them disappear!
Honey Mustard Sausage Bites deliver bold, savory-sweet flavors in every bite, making them an instant favorite at any New Year’s party. With their irresistible glaze and easy preparation, these bites will keep your guests raving about your snack selection.
Creamy Spinach and Artichoke Stuffed Mushrooms
Creamy Spinach and Artichoke Stuffed Mushrooms are a decadent, bite-sized appetizer perfect for New Year’s festivities. These tender mushroom caps are filled with a rich, cheesy spinach and artichoke mixture that melts in your mouth. Elegant yet easy to make, they add a touch of sophistication to your snack table.
Ingredients:
- 16 large white mushrooms, stems removed
- ½ cup cream cheese, softened
- ½ cup chopped spinach (fresh or frozen, thawed and drained)
- ¼ cup chopped artichoke hearts
- ¼ cup grated Parmesan cheese
- 1 clove garlic, minced
- Salt and pepper to taste
- 2 tbsp breadcrumbs (optional, for topping)
Instructions:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a mixing bowl, combine cream cheese, spinach, artichoke hearts, Parmesan cheese, garlic, salt, and pepper until well mixed.
- Spoon the spinach-artichoke mixture into the mushroom caps, filling them generously.
- If desired, sprinkle breadcrumbs on top for a crispy finish.
- Arrange the mushrooms on the baking sheet and bake for 20-25 minutes, or until the mushrooms are tender and the filling is bubbly.
- Serve warm and enjoy!
Creamy Spinach and Artichoke Stuffed Mushrooms are a crowd-pleasing, elegant snack that will elevate your New Year’s party. With their creamy, savory filling and tender mushroom base, these appetizers are as delicious as they are impressive. Perfect for ringing in the new year with style!
Sweet and Spicy Cocktail Meatballs
Sweet and Spicy Cocktail Meatballs are a classic party snack with a flavorful twist. These tender meatballs are coated in a rich sauce that balances sweetness with a hint of heat. Perfect for serving with toothpicks, they’re a hit at any New Year’s gathering and are sure to have your guests asking for the recipe.
Ingredients:
- 1 lb frozen meatballs (fully cooked)
- 1 cup barbecue sauce
- ½ cup grape jelly
- 1 tbsp hot sauce (adjust to taste)
- Chopped parsley for garnish (optional)
Instructions:
- In a slow cooker, combine barbecue sauce, grape jelly, and hot sauce. Mix well.
- Add the frozen meatballs to the slow cooker and stir until they’re fully coated in the sauce.
- Cover and cook on low for 3-4 hours or high for 2 hours, stirring occasionally.
- Once heated through, transfer to a serving dish, garnish with chopped parsley if desired, and serve with toothpicks.
Sweet and Spicy Cocktail Meatballs are the ultimate party snack that combines comfort and flavor in one bite. They’re simple to prepare, and the bold, tangy sauce makes them an unforgettable addition to your New Year’s celebration.
Cranberry Brie Puff Pastry Bites
Cranberry Brie Puff Pastry Bites are a sophisticated and festive snack that’s perfect for a New Year’s party. These flaky pastry cups are filled with creamy Brie cheese and sweet-tart cranberry sauce, creating a harmonious balance of flavors. They’re easy to prepare but look and taste like a gourmet treat.
Ingredients:
- 1 sheet puff pastry, thawed
- 4 oz Brie cheese, cut into small cubes
- ½ cup cranberry sauce
- 1 egg, beaten (for egg wash)
- Fresh rosemary sprigs (optional, for garnish)
Instructions:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Roll out the puff pastry and cut it into 12 squares. Place each square into a mini muffin tin, pressing gently to form a cup.
- Add a cube of Brie and a teaspoon of cranberry sauce to each pastry cup.
- Brush the edges of the pastry with beaten egg for a golden finish.
- Bake for 12-15 minutes, or until the pastry is puffed and golden brown.
- Garnish with a small rosemary sprig if desired, and serve warm.
Cranberry Brie Puff Pastry Bites are a delightful blend of buttery, creamy, and fruity flavors that add a touch of elegance to your snack table. These bite-sized treats are perfect for mingling and make a memorable impression at any New Year’s party.
Loaded Guacamole Cups
Loaded Guacamole Cups are a fresh, vibrant, and healthy addition to your New Year’s snack lineup. These mini tortilla cups are filled with creamy guacamole and topped with colorful, flavorful garnishes like diced tomatoes, corn, and crumbled cheese. They’re a fun and mess-free way to serve a party favorite.
Ingredients:
- 12 mini tortilla cups (store-bought or homemade)
- 2 ripe avocados, mashed
- 1 tbsp lime juice
- 1 clove garlic, minced
- ½ tsp salt
- ¼ cup diced tomatoes
- ¼ cup corn kernels (fresh or canned)
- 2 tbsp crumbled cotija or feta cheese
- 1 tbsp chopped cilantro
Instructions:
- In a bowl, mix mashed avocados, lime juice, garlic, and salt to make guacamole. Adjust seasoning to taste.
- Spoon the guacamole into the mini tortilla cups.
- Top each cup with diced tomatoes, corn, crumbled cheese, and a sprinkle of cilantro.
- Arrange on a serving platter and enjoy!
Loaded Guacamole Cups are a deliciously fresh and portable snack that brings a burst of flavor to your New Year’s party. Perfectly sized for individual servings, these cups make it easy for guests to enjoy guacamole without the mess. They’re colorful, healthy, and a guaranteed hit!
Bacon-Wrapped Jalapeño Poppers
Bacon-Wrapped Jalapeño Poppers are the ultimate combination of heat, creaminess, and smoky flavor. These stuffed jalapeños, filled with a creamy cheese mixture and wrapped in crispy bacon, are a bold and indulgent snack perfect for a New Year’s party. With just the right balance of spice and richness, they’ll disappear as soon as they hit the table!
Ingredients:
- 12 large jalapeños, halved and seeded
- 8 oz cream cheese, softened
- ½ cup shredded cheddar cheese
- ½ tsp garlic powder
- 12 slices of bacon, cut in half
- Toothpicks (optional)
Instructions:
- Preheat your oven to 400°F (200°C). Line a baking sheet with foil or parchment paper.
- In a bowl, mix cream cheese, cheddar cheese, and garlic powder until well combined.
- Fill each jalapeño half with the cheese mixture.
- Wrap a half-slice of bacon around each stuffed jalapeño, securing it with a toothpick if needed.
- Place the poppers on the baking sheet and bake for 20-25 minutes, or until the bacon is crispy.
- Serve warm and watch them disappear!
Bacon-Wrapped Jalapeño Poppers are the perfect finger food to spice up your New Year’s celebration. Their creamy filling and crispy bacon wrapping make them irresistible, ensuring they’ll be a hit with your guests.
Mini Caprese Skewers
Mini Caprese Skewers are a fresh, elegant snack that brings a burst of Italian flavor to your New Year’s party. These bite-sized skewers feature juicy cherry tomatoes, fresh mozzarella, and fragrant basil, all drizzled with balsamic glaze. They’re light, refreshing, and a sophisticated addition to your party spread.
Ingredients:
- 12 cherry tomatoes
- 12 small mozzarella balls (bocconcini)
- 12 fresh basil leaves
- 2 tbsp balsamic glaze
- Salt and pepper to taste
- Toothpicks or small skewers
Instructions:
- Assemble each skewer by threading a cherry tomato, a basil leaf, and a mozzarella ball onto a toothpick or small skewer.
- Arrange the skewers on a serving platter.
- Drizzle with balsamic glaze and season with a light sprinkle of salt and pepper.
- Serve immediately and enjoy!
Mini Caprese Skewers are a visually stunning and flavorful snack that’s easy to prepare and even easier to enjoy. They’re a lighter option for your New Year’s party, offering a refreshing contrast to richer dishes.
Cheddar Ranch Popcorn
Cheddar Ranch Popcorn is a crowd-pleasing, flavorful snack that’s perfect for a casual New Year’s gathering. This crunchy treat is coated in a savory blend of cheese and ranch seasoning, making it an addictive addition to your party snack table. It’s quick to whip up and will have your guests reaching for handful after handful.
Ingredients:
- 8 cups popped popcorn
- 3 tbsp unsalted butter, melted
- ½ cup powdered cheddar cheese (found in the spice or popcorn aisle)
- 1 tbsp ranch seasoning mix
- ½ tsp garlic powder
Instructions:
- Place the popcorn in a large mixing bowl.
- Drizzle melted butter over the popcorn and toss to coat evenly.
- In a small bowl, mix powdered cheddar cheese, ranch seasoning, and garlic powder.
- Sprinkle the seasoning mixture over the popcorn, tossing to coat every kernel.
- Transfer to a serving bowl and enjoy!
Cheddar Ranch Popcorn is the ultimate snack for New Year’s party munching. Its bold, cheesy flavor and light, crunchy texture make it an irresistible treat that’s perfect for mingling and celebrating. Simple to make, this snack is sure to be a party favorite!
Spinach and Artichoke Dip Cups
Spinach and Artichoke Dip Cups are a fun, individual twist on the classic creamy dip. These savory cups are made with a blend of spinach, artichokes, and cheese, all nestled inside crispy phyllo pastry shells. They’re perfect for a New Year’s party, offering guests the indulgent flavors of a popular dip in a neat, bite-sized form.
Ingredients:
- 1 package phyllo pastry shells (about 15 shells)
- 1 cup frozen spinach, thawed and drained
- 1 can (14 oz) artichoke hearts, drained and chopped
- ½ cup cream cheese, softened
- ½ cup sour cream
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the spinach, chopped artichokes, cream cheese, sour cream, mozzarella, Parmesan, garlic powder, onion powder, salt, and pepper until smooth.
- Spoon the spinach-artichoke mixture into each phyllo pastry shell.
- Place the filled shells on a baking sheet and bake for 15-20 minutes, or until golden brown and bubbly.
- Serve warm and enjoy the cheesy goodness!
Spinach and Artichoke Dip Cups offer all the creamy, cheesy goodness of the classic dip but in a convenient, party-ready form. Their bite-sized appeal makes them a fantastic addition to your New Year’s celebration, combining comfort food with an elegant presentation.
Parmesan-Crusted Zucchini Fries
Parmesan-Crusted Zucchini Fries are a healthier alternative to traditional fries, but just as delicious. These zucchini sticks are coated in a golden, cheesy crust and baked to perfection, offering a crispy exterior and tender interior. They’re a perfect side or snack for your New Year’s party, and even the kids will love them!
Ingredients:
- 2 medium zucchinis, cut into fries
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 1 tsp garlic powder
- 1 tsp dried oregano
- 1 egg, beaten
- Salt and pepper to taste
- Olive oil spray
Instructions:
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a shallow dish, mix together the Parmesan cheese, breadcrumbs, garlic powder, oregano, salt, and pepper.
- Dip each zucchini stick into the beaten egg, then coat in the Parmesan-breadcrumb mixture.
- Arrange the coated zucchini fries in a single layer on the prepared baking sheet and lightly spray with olive oil.
- Bake for 20-25 minutes, flipping halfway through, until golden and crispy.
- Serve with marinara sauce or ranch for dipping.
Parmesan-Crusted Zucchini Fries are a deliciously crispy, cheesy snack that’s both light and flavorful. They’re perfect for any New Year’s party and make a great alternative to traditional fried foods. Healthy, easy to make, and full of flavor, these fries are sure to impress!
Mini Taco Bites
Mini Taco Bites are a festive and fun snack that brings the flavors of a taco to a bite-sized treat. These mini taco cups are made by baking taco meat in crispy wonton wrappers, then topped with all your favorite taco toppings. Perfect for serving at a New Year’s party, they’re customizable and packed with flavor in every bite.
Ingredients:
- 1 lb ground beef or turkey
- 1 packet taco seasoning
- 12 wonton wrappers
- 1 cup shredded cheddar cheese
- ½ cup diced tomatoes
- ½ cup sour cream
- ¼ cup sliced green onions
- Salsa for serving
Instructions:
- Preheat your oven to 375°F (190°C). Lightly grease a muffin tin.
- Cook the ground beef or turkey in a skillet over medium heat until browned. Drain excess fat, then stir in the taco seasoning with a splash of water as directed on the seasoning packet.
- Place a wonton wrapper in each muffin tin cup, gently pressing down to form a shell. Bake for 5-7 minutes, until crispy.
- Spoon taco meat into each baked wonton shell and top with shredded cheddar cheese. Return to the oven for 5-7 minutes, or until the cheese is melted.
- Top each taco bite with diced tomatoes, sour cream, green onions, and a dollop of salsa.
- Serve warm and enjoy!
Mini Taco Bites are a crowd-pleasing snack that delivers all the satisfying flavors of a taco in a bite-sized form. These are perfect for New Year’s parties because they’re easy to pick up and enjoy without any mess. Plus, they’re customizable to fit everyone’s preferences!
Note: More recipes are coming soon!
