27+ Must-Try Ninja Ice Cream Maker Recipes for Every Season

Making ice cream at home has never been easier or more fun, thanks to the Ninja ice cream maker.

Whether you’re a beginner or a seasoned dessert enthusiast, this versatile appliance lets you whip up creamy, delicious frozen treats in no time.

From classic flavors like mint chocolate chip and cookies and cream to unique twists such as honey lavender and maple walnut, there’s a recipe to satisfy every craving.

This collection of 27+ Ninja ice cream maker recipes showcases a wide range of flavors and textures, inspiring you to experiment and create your own signature frozen delights.

Get ready to elevate your dessert game and impress your family and friends with homemade ice cream that’s both indulgent and customizable.

27+ Must-Try Ninja Ice Cream Maker Recipes for Every Season

Exploring these 27+ Ninja ice cream maker recipes opens up a world of creamy possibilities that go far beyond store-bought flavors.

With just a few simple ingredients and your Ninja ice cream maker, you can craft everything from fruity sorbets to rich, decadent ice creams packed with your favorite mix-ins.

The best part? You control the sweetness, texture, and ingredients, making it easier to cater to dietary needs or personal preferences.

So why wait? Dive into these recipes and start creating delicious frozen treats that will keep everyone coming back for more.

Chocolate Fudge Brownie Ice Cream

Chocolate fudge brownie ice cream made with your Ninja ice cream maker is a decadent and indulgent treat that combines rich chocolate ice cream with chewy brownie chunks.

This recipe is perfect for chocoholics craving a creamy dessert with a satisfying texture contrast.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup granulated sugar
• ½ cup unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 1 cup brownie chunks (store-bought or homemade)

Instructions:

1. In a bowl, whisk together the heavy cream, whole milk, sugar, cocoa powder, and vanilla extract until smooth and the sugar dissolves.
2. Chill the mixture in the refrigerator for at least two hours.
3. Pour the chilled base into the Ninja ice cream maker and churn according to the manufacturer’s instructions until thickened.
4. Add brownie chunks in the last few minutes of churning to incorporate them evenly.
5. Transfer to a container and freeze for 2-3 hours before serving for a firmer texture.

This chocolate fudge brownie ice cream offers a perfect balance of creamy, rich chocolate and chewy brownie bites, making it a crowd-pleaser for any dessert occasion.

Strawberry Swirl Ice Cream

Strawberry swirl ice cream crafted with a Ninja ice cream maker delivers a refreshing and fruity twist to traditional vanilla ice cream.

The vibrant strawberry sauce ribbons through creamy ice cream, creating a visually appealing and delicious treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup fresh strawberries, pureed
• 2 tablespoons sugar (for strawberries)

Instructions:

1. Combine the pureed strawberries and 2 tablespoons of sugar in a small saucepan and simmer over low heat for 5-7 minutes to create a thick sauce. Let it cool completely.
2. In a bowl, whisk heavy cream, whole milk, sugar, and vanilla extract until smooth.
3. Chill the mixture thoroughly in the refrigerator for at least two hours.
4. Pour the base into the Ninja ice cream maker and churn until creamy.
5. During the last minute of churning, slowly drizzle the cooled strawberry sauce into the ice cream to create swirls.
6. Freeze the ice cream for a few hours to allow the flavors to meld.

The strawberry swirl ice cream is a harmonious blend of creamy vanilla and tangy strawberry, offering a refreshing dessert that’s perfect for warm weather or any time you want a fruity delight.

Salted Caramel Ice Cream

Salted caramel ice cream made with the Ninja ice cream maker is a luscious treat that balances the deep, buttery sweetness of caramel with a hint of sea salt.

This flavor delivers a sophisticated, rich dessert experience that’s both sweet and savory.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup granulated sugar
• 1 teaspoon vanilla extract
• ½ cup caramel sauce
• 1 teaspoon sea salt

Instructions:

1. Whisk together heavy cream, whole milk, sugar, and vanilla extract until sugar dissolves.
2. Chill the mixture thoroughly in the refrigerator for at least two hours.
3. Pour the chilled base into the Ninja ice cream maker and churn until thickened.
4. Drizzle caramel sauce into the ice cream during the last few minutes of churning, then add sea salt and gently swirl to distribute.
5. Freeze for a couple of hours for a firmer texture.

Salted caramel ice cream offers a creamy, indulgent flavor profile with a delightful balance of sweet caramel and savory saltiness, making it a perfect treat for dessert lovers who enjoy complex tastes.

Mango Coconut Ice Cream

Mango coconut ice cream made in your Ninja ice cream maker is a tropical delight that blends the sweetness of ripe mangoes with the creamy richness of coconut milk.

This refreshing dessert is perfect for those who love vibrant, fruity flavors with a smooth, creamy texture.

Ingredients:

• 1 cup ripe mango puree
• 1 cup coconut milk
• 1 cup heavy cream
• ¾ cup sugar
• 1 teaspoon lime juice

Instructions:

1. In a bowl, whisk together mango puree, coconut milk, heavy cream, sugar, and lime juice until the sugar dissolves completely.
2. Chill the mixture for at least two hours.
3. Pour the chilled base into the Ninja ice cream maker and churn until it reaches a creamy consistency.
4. Transfer to a container and freeze for a few hours before serving for a firmer texture.

This mango coconut ice cream is a luscious and refreshing treat that brings the flavors of a tropical paradise to your table, making it a perfect dessert for warm days or anytime you want a taste of sunshine.

Espresso Chip Ice Cream

Espresso chip ice cream crafted with the Ninja ice cream maker offers an energizing and delicious fusion of rich espresso flavor and crunchy chocolate chips.

This sophisticated dessert is ideal for coffee lovers seeking a creamy, invigorating treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 2 tablespoons instant espresso powder
• 1 teaspoon vanilla extract
• ½ cup mini chocolate chips

Instructions:

1. Whisk together heavy cream, milk, sugar, espresso powder, and vanilla extract until the sugar dissolves.
2. Chill the mixture thoroughly for at least two hours.
3. Pour into the Ninja ice cream maker and churn until thickened.
4. Add mini chocolate chips in the last few minutes of churning.
5. Freeze for a few hours to firm up before serving.

Espresso chip ice cream delivers a bold coffee kick paired with sweet chocolate crunches, making it a perfect dessert for after-dinner indulgence or an afternoon pick-me-up.

Pistachio Ice Cream

Pistachio ice cream made using your Ninja ice cream maker is a creamy and nutty delight that highlights the subtle sweetness and unique flavor of pistachios.

This homemade ice cream is smooth, rich, and perfect for those who appreciate a sophisticated dessert.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon almond extract
• ¾ cup shelled pistachios, finely ground

Instructions:

1. In a bowl, whisk together heavy cream, milk, sugar, and almond extract until the sugar dissolves.
2. Stir in finely ground pistachios.
3. Chill the mixture for at least two hours.
4. Pour into the Ninja ice cream maker and churn until creamy.
5. Freeze for a few hours before serving for a denser texture.

Pistachio ice cream offers a smooth, creamy base with the rich, nutty flavor of pistachios, making it an elegant and satisfying homemade dessert for nut lovers.

Mint Chocolate Chip Ice Cream

Mint chocolate chip ice cream made with your Ninja ice cream maker is a classic favorite that combines refreshing mint flavor with rich chocolate chips.

This recipe is perfect for those who crave a cool, creamy treat with a hint of chocolate crunch in every bite.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon peppermint extract
• ½ cup mini chocolate chips
• A few drops green food coloring (optional)

Instructions:

1. Whisk together heavy cream, milk, sugar, and peppermint extract until the sugar dissolves. Add food coloring if desired.
2. Chill the mixture in the refrigerator for at least two hours.
3. Pour the base into the Ninja ice cream maker and churn until thick and creamy.
4. Add mini chocolate chips during the last few minutes of churning.
5. Transfer to a container and freeze for 2-3 hours for a firmer texture.

This mint chocolate chip ice cream offers a refreshing burst of mint paired with the perfect chocolate crunch, making it a beloved dessert for mint lovers of all ages.

Cookies and Cream Ice Cream

Cookies and cream ice cream made in your Ninja ice cream maker brings together creamy vanilla ice cream and chunks of chocolate sandwich cookies for an irresistibly sweet treat.

It’s a great way to enjoy the nostalgic flavors of a classic dessert in homemade form.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon vanilla extract
• 1 cup crushed chocolate sandwich cookies (like Oreos)

Instructions:

1. In a bowl, whisk heavy cream, milk, sugar, and vanilla extract until sugar dissolves.
2. Chill the mixture for at least two hours.
3. Pour the base into the Ninja ice cream maker and churn until creamy.
4. Fold in crushed cookies during the last minute of churning.
5. Freeze the ice cream for a few hours for best texture.

Cookies and cream ice cream offers the perfect balance of smooth vanilla and crunchy cookie pieces, making it a crowd-pleasing classic that’s easy to prepare at home.

Honey Lavender Ice Cream

Honey lavender ice cream made with the Ninja ice cream maker is a fragrant and subtly sweet dessert that combines floral notes with creamy richness.

This elegant recipe is perfect for those looking to explore unique and sophisticated flavors.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup honey
• 1 tablespoon dried culinary lavender
• 1 teaspoon vanilla extract

Instructions:

1. Heat milk and lavender in a saucepan over low heat until it begins to simmer. Remove from heat and let steep for 15 minutes. Strain out lavender.
2. Whisk in heavy cream, honey, and vanilla extract until well combined.
3. Chill the mixture thoroughly for at least two hours.
4. Pour the base into the Ninja ice cream maker and churn until creamy and smooth.
5. Freeze for a couple of hours before serving for a firmer consistency.

Honey lavender ice cream offers a unique, floral sweetness balanced by creamy texture, making it a delightful and refreshing dessert for adventurous palates.

Salted Caramel Pretzel Ice Cream

Salted caramel pretzel ice cream made with your Ninja ice cream maker is a perfect blend of sweet and salty flavors, enhanced by crunchy pretzel pieces.

This recipe offers a delightful contrast of textures and flavors, making it an irresistible treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon vanilla extract
• ½ cup caramel sauce
• 1 cup crushed pretzels
• 1 teaspoon sea salt

Instructions:

1. Whisk together heavy cream, milk, sugar, and vanilla until sugar dissolves.
2. Chill the mixture in the fridge for at least two hours.
3. Pour into the Ninja ice cream maker and churn until thickened.
4. Slowly add caramel sauce and crushed pretzels during the last few minutes of churning.
5. Sprinkle sea salt over the ice cream and gently swirl.
6. Freeze for 2-3 hours before serving.

This salted caramel pretzel ice cream combines creamy sweetness with salty crunch, making it a crowd-pleaser perfect for dessert lovers craving both textures.

Blueberry Cheesecake Ice Cream

Blueberry cheesecake ice cream prepared with the Ninja ice cream maker is a luscious dessert that mixes tangy cream cheese flavor with sweet blueberries and crunchy graham cracker pieces.

It’s a perfect way to enjoy the classic cheesecake experience in frozen form.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 8 oz cream cheese, softened
• 1 teaspoon vanilla extract
• 1 cup fresh blueberries
• ½ cup crushed graham crackers

Instructions:

1. Beat cream cheese until smooth.
2. In a separate bowl, whisk heavy cream, milk, sugar, and vanilla extract.
3. Combine the two mixtures until smooth.
4. Chill for at least two hours.
5. Pour into the Ninja ice cream maker and churn until creamy.
6. Fold in blueberries and graham crackers during the last minutes of churning.
7. Freeze for a few hours before serving.

Blueberry cheesecake ice cream offers the perfect balance of creamy, tangy, fruity, and crunchy elements, making it a sophisticated and indulgent homemade treat.

Peanut Butter Swirl Ice Cream

Peanut butter swirl ice cream made in the Ninja ice cream maker features rich, creamy ice cream infused with smooth peanut butter swirls.

This dessert is a must-try for peanut butter lovers seeking a decadent frozen treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon vanilla extract
• ½ cup creamy peanut butter

Instructions:

1. Whisk together heavy cream, milk, sugar, and vanilla extract until smooth and sugar dissolves.
2. Chill the base in the refrigerator for at least two hours.
3. Pour the base into the Ninja ice cream maker and churn until thickened.
4. Warm the peanut butter slightly and drizzle it into the ice cream during the last few minutes of churning to create swirls.
5. Transfer to a container and freeze for a couple of hours before serving.

Peanut butter swirl ice cream offers a luscious, nutty flavor with creamy texture and sweet swirls, making it a deliciously satisfying homemade dessert.

Chocolate Hazelnut Ice Cream

Chocolate hazelnut ice cream made with the Ninja ice cream maker is a rich, indulgent treat that combines smooth chocolate with the nutty flavor of toasted hazelnuts.

This luxurious dessert is perfect for anyone who loves the classic pairing of chocolate and nuts.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• ½ cup chocolate hazelnut spread (like Nutella)
• ½ cup toasted hazelnuts, chopped

Instructions:

1. Whisk together heavy cream, milk, sugar, and chocolate hazelnut spread until the sugar dissolves and the mixture is smooth.
2. Chill the mixture in the refrigerator for at least two hours.
3. Pour into the Ninja ice cream maker and churn until thick and creamy.
4. Stir in toasted hazelnuts during the last few minutes of churning.
5. Freeze for a couple of hours before serving for a firmer texture.

This chocolate hazelnut ice cream offers a decadent, nutty flavor with creamy smoothness, making it an irresistible homemade dessert perfect for chocolate lovers.

Maple Walnut Ice Cream

Maple walnut ice cream created with the Ninja ice cream maker features the warm sweetness of pure maple syrup paired with crunchy walnuts.

This recipe brings a cozy, comforting flavor profile that’s perfect for cooler weather or any time you crave something sweet and nutty.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup pure maple syrup
• 1 teaspoon vanilla extract
• ½ cup chopped walnuts, toasted

Instructions:

1. Whisk together heavy cream, milk, maple syrup, and vanilla extract until well combined.
2. Chill the mixture thoroughly for at least two hours.
3. Pour into the Ninja ice cream maker and churn until creamy and smooth.
4. Add toasted walnuts in the final minutes of churning.
5. Freeze for a few hours before serving.

Maple walnut ice cream is a comforting and richly flavored dessert that balances natural sweetness with crunchy texture, perfect for maple lovers looking for a homemade treat.

Lemon Basil Ice Cream

Lemon basil ice cream made with the Ninja ice cream maker is a unique, refreshing dessert that blends the tart brightness of lemon with the aromatic freshness of basil.

This sophisticated flavor combination is perfect for those seeking a light and herbaceous ice cream experience.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• Zest and juice of 2 lemons
• 1 tablespoon fresh basil leaves, finely chopped

Instructions:

1. In a bowl, whisk together heavy cream, milk, sugar, lemon zest, lemon juice, and basil until sugar dissolves.
2. Chill the mixture for at least two hours to allow flavors to meld.
3. Pour the base into the Ninja ice cream maker and churn until creamy and smooth.
4. Freeze for 2-3 hours before serving for a firmer texture.

Lemon basil ice cream is a bright and refreshing treat with a delicate herbal note, making it an elegant choice for warm days or a palate-cleansing dessert.

Coffee Espresso Ice Cream

Coffee espresso ice cream made with the Ninja ice cream maker delivers a rich, bold flavor that’s perfect for coffee lovers.

This creamy dessert combines the deep taste of espresso with smooth, velvety ice cream, creating a perfect pick-me-up treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 2 tablespoons instant espresso powder
• 1 teaspoon vanilla extract

Instructions:

1. Whisk together heavy cream, milk, sugar, espresso powder, and vanilla extract until the sugar dissolves.
2. Chill the mixture in the refrigerator for at least two hours to let the flavors meld.
3. Pour into the Ninja ice cream maker and churn until thick and creamy.
4. Freeze for a couple of hours before serving for a firmer consistency.

This coffee espresso ice cream offers an intense coffee flavor with a creamy texture, ideal for a dessert that satisfies both ice cream and caffeine cravings.

Strawberry Basil Ice Cream

Strawberry basil ice cream made with the Ninja ice cream maker is a refreshing blend of sweet strawberries and fragrant basil, creating a unique and delightful flavor combination.

This ice cream is perfect for those looking for a fresh twist on a fruity classic.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 cup fresh strawberries, pureed
• 1 tablespoon fresh basil, finely chopped
• 1 teaspoon vanilla extract

Instructions:

1. In a bowl, combine heavy cream, milk, sugar, strawberry puree, basil, and vanilla extract. Whisk until sugar dissolves.
2. Chill the mixture for at least two hours.
3. Pour into the Ninja ice cream maker and churn until creamy and smooth.
4. Freeze for a couple of hours before serving.

Strawberry basil ice cream provides a fresh, herbaceous twist on traditional strawberry ice cream, offering a deliciously balanced flavor perfect for warm days.

Coconut Lime Ice Cream

Coconut lime ice cream made with the Ninja ice cream maker is a tropical delight that combines creamy coconut milk with bright lime zest and juice.

This refreshing dessert is perfect for those who enjoy exotic, zesty flavors in a smooth, creamy treat.

Ingredients:

• 1 cup coconut milk (full fat)
• 1 cup heavy cream
• ¾ cup sugar
• Zest and juice of 2 limes
• 1 teaspoon vanilla extract

Instructions:

1. Whisk together coconut milk, heavy cream, sugar, lime zest, lime juice, and vanilla extract until the sugar dissolves.
2. Chill the mixture for at least two hours.
3. Pour the base into the Ninja ice cream maker and churn until thick and creamy.
4. Freeze for 2-3 hours for a firmer texture.

Coconut lime ice cream offers a refreshing tropical flavor with a perfect balance of creamy and tangy, making it a delightful choice for summer or anytime you want a taste of the tropics.

Mint Chocolate Chip Ice Cream

Mint chocolate chip ice cream made with the Ninja ice cream maker offers a refreshing burst of mint paired with crunchy chocolate chips, creating a classic flavor combination that’s both cool and indulgent.

The homemade version allows you to control the intensity of the mint and the amount of chocolate for a perfectly balanced treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon peppermint extract
• ½ cup mini chocolate chips
• Green food coloring (optional)

Instructions:

1. Whisk together heavy cream, milk, sugar, and peppermint extract until sugar dissolves. Add a few drops of green food coloring if desired.
2. Chill the mixture for at least two hours.
3. Pour into the Ninja ice cream maker and churn until creamy.
4. Fold in the mini chocolate chips during the last minutes of churning.
5. Freeze for a couple of hours before serving.

This mint chocolate chip ice cream is a refreshing and classic homemade dessert, perfect for mint lovers craving a cool, creamy treat with chocolatey crunch.

Cookies and Cream Ice Cream

Cookies and cream ice cream made in the Ninja ice cream maker is a beloved dessert combining creamy vanilla ice cream with chunks of crunchy chocolate cookies.

It’s an easy and satisfying recipe that brings the joy of this popular flavor right into your kitchen.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon vanilla extract
• 1 cup crushed chocolate sandwich cookies (like Oreos)

Instructions:

1. Whisk together heavy cream, milk, sugar, and vanilla extract until the sugar dissolves.
2. Chill for at least two hours.
3. Pour into the Ninja ice cream maker and churn until thickened.
4. Gently fold in crushed cookies in the last few minutes of churning.
5. Freeze for a couple of hours before serving.

Cookies and cream ice cream offers a perfect combination of creamy texture and cookie crunch, making it a crowd-pleaser for all ages.

Peach Cobbler Ice Cream

Peach cobbler ice cream made with the Ninja ice cream maker captures the warm, sweet flavors of peach cobbler in a cold, creamy dessert.

With fresh peaches and cinnamon-spiced biscuit chunks, this ice cream offers a comforting and nostalgic taste experience.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon vanilla extract
• 1 ½ cups fresh peaches, diced
• ½ teaspoon cinnamon
• ½ cup biscuit or shortbread cookie chunks

Instructions:

1. Whisk together heavy cream, milk, sugar, vanilla extract, and cinnamon until well combined.
2. Stir in diced peaches.
3. Chill the mixture for at least two hours.
4. Pour into the Ninja ice cream maker and churn until thickened.
5. Fold in biscuit chunks in the last few minutes of churning.
6. Freeze for a couple of hours before serving.

Peach cobbler ice cream is a delightful fusion of creamy ice cream and comforting cobbler flavors, perfect for those who love fruity desserts with a homey touch.

Salted Caramel Ice Cream

Salted caramel ice cream made with the Ninja ice cream maker is a perfect balance of sweet and salty flavors, creating a rich and creamy dessert with a sophisticated twist.

The homemade caramel sauce gives it a deep, buttery flavor that pairs beautifully with a hint of sea salt.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• ½ cup homemade or store-bought caramel sauce
• ½ teaspoon sea salt
• 1 teaspoon vanilla extract

Instructions:

1. Whisk together heavy cream, milk, sugar, caramel sauce, sea salt, and vanilla extract until smooth.
2. Chill the mixture for at least two hours to blend the flavors.
3. Pour into the Ninja ice cream maker and churn until thick and creamy.
4. Freeze for a few hours before serving to achieve a firm texture.

Salted caramel ice cream offers a luscious, rich flavor with just the right touch of saltiness, making it an indulgent dessert that’s sure to impress.

Pistachio Ice Cream

Pistachio ice cream made with the Ninja ice cream maker is a creamy, nutty treat that highlights the unique flavor of roasted pistachios.

It’s a luxurious dessert that’s both smooth and packed with rich, nutty goodness.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 1 teaspoon almond extract
• 1 cup shelled pistachios, finely chopped and toasted
• A few drops of green food coloring (optional)

Instructions:

1. Whisk together heavy cream, milk, sugar, and almond extract until sugar dissolves. Add food coloring if desired.
2. Chill for at least two hours.
3. Pour into the Ninja ice cream maker and churn until creamy.
4. Stir in chopped pistachios during the last few minutes of churning.
5. Freeze for a couple of hours before serving.

Pistachio ice cream is a decadent and flavorful dessert that brings a nutty crunch to a silky base, perfect for pistachio lovers.

Blueberry Cheesecake Ice Cream

Blueberry cheesecake ice cream made with the Ninja ice cream maker combines the creamy richness of cheesecake with the sweet-tart burst of blueberries.

It’s a dessert that tastes like a frozen slice of cheesecake in every bite.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• 4 oz cream cheese, softened
• 1 teaspoon vanilla extract
• 1 cup fresh blueberries
• ½ cup graham cracker crumbs

Instructions:

1. Beat cream cheese and sugar until smooth.
2. Whisk in heavy cream, milk, and vanilla extract until well combined.
3. Chill the mixture for at least two hours.
4. Pour into the Ninja ice cream maker and churn until creamy.
5. Fold in fresh blueberries and graham cracker crumbs during the last minutes of churning.
6. Freeze for a few hours before serving.

Blueberry cheesecake ice cream is a luscious and fruity dessert that perfectly captures the flavors of a classic cheesecake in a refreshing frozen form.

Chocolate Fudge Brownie Ice Cream

Chocolate fudge brownie ice cream made with the Ninja ice cream maker is a decadent treat that combines rich chocolate ice cream with chunks of chewy brownie pieces.

This dessert is perfect for chocolate lovers looking for a luscious, homemade indulgence.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup sugar
• ½ cup unsweetened cocoa powder
• 1 teaspoon vanilla extract
• 1 cup brownie chunks (store-bought or homemade)

Instructions:

1. Whisk together heavy cream, milk, sugar, cocoa powder, and vanilla extract until smooth and sugar dissolves.
2. Chill the mixture for at least two hours to enhance the flavors.
3. Pour into the Ninja ice cream maker and churn until creamy.
4. Fold in brownie chunks during the last few minutes of churning.
5. Freeze for a couple of hours for a firmer texture.

Chocolate fudge brownie ice cream offers a perfect balance of creamy chocolate and chewy brownie bites, making it a rich and satisfying dessert experience.

Honey Lavender Ice Cream

Honey lavender ice cream made with the Ninja ice cream maker is a delicate and fragrant dessert that pairs the natural sweetness of honey with subtle floral notes from lavender.

This ice cream is elegant and soothing, perfect for a unique treat.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup honey
• 1 tablespoon dried culinary lavender
• 1 teaspoon vanilla extract

Instructions:

1. Heat the milk and cream gently with dried lavender, then let it steep for 15 minutes off heat. Strain out lavender.
2. Whisk in honey and vanilla extract until well combined.
3. Chill the mixture for at least two hours.
4. Pour into the Ninja ice cream maker and churn until creamy.
5. Freeze for a couple of hours before serving.

Honey lavender ice cream is a smooth, floral treat that brings a sophisticated twist to your homemade ice cream repertoire, perfect for spring and summer.

Maple Walnut Ice Cream

Maple walnut ice cream made with the Ninja ice cream maker combines the rich sweetness of pure maple syrup with crunchy toasted walnuts.

This comforting flavor is great for those who enjoy nutty, sweet ice creams with a hint of autumn warmth.

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• ¾ cup pure maple syrup
• 1 teaspoon vanilla extract
• 1 cup toasted walnut pieces

Instructions:

1. Whisk together heavy cream, milk, maple syrup, and vanilla extract until well combined.
2. Chill the mixture for at least two hours.
3. Pour into the Ninja ice cream maker and churn until smooth and creamy.
4. Fold in toasted walnut pieces during the last few minutes of churning.
5. Freeze for a couple of hours before serving.

Maple walnut ice cream delivers a warm, nutty flavor with the perfect touch of sweetness, making it a comforting and delicious homemade dessert.

Conclusion

Whether you prefer classic flavors or crave bold and adventurous combinations, the Ninja ice cream maker makes it effortless to bring your dessert ideas to life. These 27+ recipes provide plenty of inspiration, but the true magic happens when you customize them to suit your tastes. Adding fresh fruits, nuts, or even spices transforms a simple ice cream into a gourmet experience. Homemade ice cream is not only delicious but also a wonderful way to gather loved ones and share joyful moments. Embrace the fun of making ice cream from scratch and discover how the Ninja ice cream maker can become your favorite kitchen companion.