21+ Irresistible Nutella Breakfast Recipes to Sweeten Your Morning

Nutella has become a beloved pantry staple for many breakfast lovers around the world.

Its rich, creamy blend of chocolate and hazelnuts adds an irresistible sweetness that can instantly elevate any morning meal.

Whether you’re craving something quick and simple or a more indulgent treat to start your day, Nutella’s versatility shines through in countless recipes.

From stuffed French toast and fluffy pancakes to creative smoothie bowls and savory parathas, there’s a Nutella breakfast idea for every taste and occasion.

In this article, we’ve gathered over 21 delicious Nutella breakfast recipes that are sure to bring a smile to your face and satisfy your sweet tooth, making your mornings a little brighter and a lot tastier.

21+ Irresistible Nutella Breakfast Recipes to Sweeten Your Morning

Exploring the world of Nutella breakfast recipes opens up a whole new realm of culinary creativity.

Whether you prefer classic dishes with a Nutella twist or inventive new creations, these recipes prove that breakfast can be both nourishing and indulgent.

From quick spreads on toast to elaborate baked treats, Nutella effortlessly transforms simple ingredients into delightful morning meals.

So next time you want to add a little magic to your breakfast routine, reach for that jar of Nutella and try one of these recipes.

Your taste buds will thank you, and your mornings will never be the same!

Nutella Stuffed French Toast

This Nutella stuffed French toast is a decadent way to start your morning with a rich and creamy surprise inside golden, fluffy bread.

The melted Nutella adds a luxurious chocolate-hazelnut flavor that perfectly complements the warm, cinnamon-infused toast.

It’s an indulgent breakfast that feels special but is surprisingly easy to make.

Ingredients:

• Thick slices of bread (brioche or challah work great)
• Nutella
• Eggs
• Milk
• Cinnamon
• Vanilla extract
• Butter for frying
• Powdered sugar and fresh berries (optional, for serving)

Instructions:

1. Spread a generous layer of Nutella on one slice of bread, then top with another slice to form a sandwich.
2. In a bowl, whisk eggs, milk, cinnamon, and vanilla extract until well combined.
3. Dip each Nutella sandwich into the egg mixture, coating both sides thoroughly.
4. Heat butter in a skillet over medium heat and cook the sandwiches until golden brown on both sides and the Nutella is melted inside.
5. Serve warm, dusted with powdered sugar and topped with fresh berries if desired.

This recipe turns classic French toast into a luscious treat by adding Nutella inside, creating a warm and gooey center that melts in your mouth.

Perfect for weekends or whenever you want to make breakfast feel like a special occasion.

Nutella Banana Pancakes

Nutella banana pancakes combine fluffy, tender pancakes with the irresistible flavors of Nutella and fresh bananas.

This breakfast is perfect for those who love a fruity touch paired with creamy chocolate-hazelnut goodness.

The pancakes are soft and light, and when paired with Nutella, they turn into a mouthwatering, energy-packed start to your day.

Ingredients:

• Pancake mix or homemade pancake batter
• Ripe bananas, sliced
• Nutella
• Butter or oil for cooking
• Maple syrup (optional)

Instructions:

1. Prepare pancake batter according to package instructions or your favorite recipe.
2. Heat a skillet over medium heat and lightly grease it.
3. Pour batter onto the skillet to form pancakes; once bubbles form on top, add a small dollop of Nutella and a few banana slices, then cover with more batter or fold gently.
4. Cook until golden and cooked through, flipping carefully.
5. Serve warm with extra Nutella drizzled on top and maple syrup if desired.

This recipe is a fun and delicious way to enjoy Nutella and bananas together, making breakfast both nutritious and indulgent.

It’s great for kids and adults alike who want a sweet but satisfying start to their day.

Nutella Yogurt Parfait

A Nutella yogurt parfait layers creamy Greek yogurt with Nutella, fresh fruits, and crunchy granola to create a quick and healthy breakfast option that doesn’t skimp on flavor.

It’s a balanced combination of protein, healthy fats, and natural sweetness that keeps you energized and satisfied.

Ingredients:

• Greek yogurt
• Nutella
• Fresh berries or sliced fruits (strawberries, bananas, blueberries)
• Granola or nuts
• Honey (optional)

Instructions:

1. In a clear glass or bowl, add a layer of Greek yogurt.
2. Add a spoonful of Nutella and gently swirl it into the yogurt for a marbled effect or spread it as a separate layer.
3. Add a layer of fresh fruit and then a sprinkle of granola.
4. Repeat layers as desired, finishing with fruit and granola on top.
5. Drizzle honey over the parfait if extra sweetness is preferred.

This Nutella yogurt parfait is perfect for busy mornings when you want something quick yet indulgent.

It combines the creamy texture of yogurt with the rich flavor of Nutella and the crunch of granola, making it a refreshing and satisfying way to enjoy breakfast.

Nutella Crepes

Light and delicate crepes paired with creamy Nutella make for an irresistible breakfast that feels elegant but is simple to prepare.

These thin pancakes offer a perfect canvas for the rich hazelnut spread, and you can add fresh fruits or whipped cream to elevate the experience even more.

Ingredients:

• Crepe batter (flour, eggs, milk, butter, pinch of salt)
• Nutella
• Fresh strawberries or bananas (optional)
• Powdered sugar (optional)
• Whipped cream (optional)

Instructions:

1. Heat a non-stick skillet over medium heat and lightly grease it.
2. Pour a thin layer of crepe batter and swirl to cover the bottom evenly. Cook until edges lift, then flip and cook briefly on the other side.
3. Remove from pan and spread a thin layer of Nutella on the crepe while still warm.
4. Add sliced fruits if desired, then fold or roll the crepe.
5. Serve with a dusting of powdered sugar and whipped cream if you like.

This breakfast is both light and indulgent, perfect for those who enjoy a French-inspired morning treat.

The combination of thin crepes and Nutella creates a melt-in-your-mouth sensation that’s both comforting and satisfying.

Nutella Oatmeal

Nutella oatmeal is a cozy, wholesome breakfast that transforms your usual bowl of oats into a creamy, chocolatey delight.

It’s a perfect way to add a little sweetness without overloading on sugar, plus the oats keep you full and energized throughout the morning.

Ingredients:

• Rolled oats
• Milk or water
• Nutella
• Sliced almonds or chopped hazelnuts (optional)
• Fresh fruit like berries or banana slices (optional)

Instructions:

1. Cook rolled oats in milk or water according to package instructions until soft and creamy.
2. Stir in a spoonful of Nutella while the oatmeal is still hot until fully melted and mixed.
3. Top with nuts and fresh fruit for added texture and flavor.
4. Serve warm.

This recipe is an easy upgrade to your everyday oatmeal, adding a smooth richness from Nutella without needing any extra sugar.

It’s a comforting and nourishing breakfast that’s both indulgent and good for you.

Nutella Waffles

Crispy on the outside and fluffy on the inside, Nutella waffles make a fantastic breakfast or brunch option.

Spreading or drizzling Nutella over warm waffles adds a sweet, nutty contrast that pairs perfectly with fresh fruit or whipped cream.

Ingredients:

• Waffle batter (homemade or store-bought mix)
• Nutella
• Fresh berries or banana slices (optional)
• Whipped cream (optional)
• Powdered sugar (optional)

Instructions:

1. Preheat your waffle iron and prepare the batter.
2. Pour batter into the waffle iron and cook until golden brown and crisp.
3. Remove waffles and spread Nutella over the top while still warm, or drizzle it for a lighter touch.
4. Top with fresh fruit, whipped cream, and a dusting of powdered sugar if desired.
5. Serve immediately.

This recipe turns classic waffles into a luscious treat with the addition of Nutella.

The combination of warm, crunchy waffles and smooth Nutella is irresistible, making breakfast feel like a special indulgence.

Nutella Smoothie Bowl

A Nutella smoothie bowl is a deliciously creamy and nutritious way to start your day.

Blending Nutella with bananas and milk creates a thick, chocolatey base that’s perfect for topping with fruits, nuts, and seeds, giving you a balanced breakfast full of flavor and texture.

Ingredients:

• Frozen banana slices
• Milk (dairy or plant-based)
• Nutella
• Fresh berries, sliced fruit, granola, nuts, or seeds for topping

Instructions:

1. In a blender, combine frozen banana slices, a splash of milk, and a spoonful of Nutella. Blend until smooth and thick.
2. Pour the smoothie mixture into a bowl.
3. Top with your favorite fresh fruits, granola, nuts, or seeds for crunch and extra nutrition.
4. Serve immediately with a spoon.

This smoothie bowl is perfect for those who want a refreshing yet indulgent breakfast that feels like dessert but packs a nutritious punch.

The creamy Nutella adds a chocolate-hazelnut twist that makes every spoonful enjoyable.

Nutella Bagel Spread

Transform a simple bagel into a decadent breakfast treat with Nutella spread.

This quick and easy idea lets the rich, creamy flavor of Nutella shine on toasted bagels, making for a comforting and satisfying morning meal or snack.

Ingredients:

• Bagel of your choice
• Nutella
• Sliced strawberries or bananas (optional)
• Chopped nuts (optional)

Instructions:

1. Toast the bagel until golden and crisp.
2. Spread a generous layer of Nutella on each half while the bagel is still warm.
3. Top with sliced strawberries, bananas, or sprinkle with chopped nuts for added texture and flavor.
4. Serve immediately.

This simple yet delicious recipe is perfect for busy mornings when you want something quick but tasty.

Nutella adds a smooth, chocolaty richness that pairs beautifully with the chewy, toasted bagel.

Nutella Muffins

Nutella muffins combine the soft, fluffy texture of freshly baked muffins with the creamy, sweet flavor of Nutella swirled inside.

These muffins make a perfect grab-and-go breakfast or snack that feels indulgent but homemade.

Ingredients:

• Basic muffin batter (flour, sugar, eggs, butter, baking powder, milk)
• Nutella
• Optional: chocolate chips or chopped nuts

Instructions:

1. Preheat oven and prepare muffin batter according to your favorite recipe or box mix instructions.
2. Fill muffin tins halfway with batter, then add a spoonful of Nutella into the center of each.
3. Cover the Nutella with more batter until the tins are about two-thirds full.
4. Use a knife or toothpick to swirl Nutella gently into the batter for a marbled effect.
5. Bake until muffins are golden and a toothpick comes out clean (except for some Nutella streaks).
6. Let cool slightly before serving.

These muffins are a delightful way to enjoy Nutella in a portable form.

The chocolate-hazelnut swirls inside each muffin create bursts of flavor that make breakfast or snack time extra special.

Nutella Croissant Roll-Ups

Nutella croissant roll-ups are a quick and easy way to enjoy a flaky, buttery breakfast with a luscious Nutella filling.

Using store-bought croissant dough makes this recipe perfect for busy mornings or when you want a delicious homemade treat with minimal effort.

Ingredients:

• Refrigerated croissant dough
• Nutella
• Egg wash (1 egg beaten with a little water)
• Powdered sugar (optional)

Instructions:

1. Preheat the oven according to croissant dough package instructions.
2. Unroll the croissant dough and cut each triangle in half if you want smaller roll-ups.
3. Spread a small spoonful of Nutella near the wide end of each dough triangle.
4. Roll up the dough starting from the wide end toward the point.
5. Brush each roll-up with egg wash to get a golden finish.
6. Bake as directed until golden brown and puffy.
7. Let cool slightly, then dust with powdered sugar if desired before serving.

These croissant roll-ups offer a warm, crispy exterior with a gooey Nutella center that’s perfect for a comforting breakfast or snack.

They’re simple to prepare but feel like a special indulgence.

Nutella Toast with Berries

This Nutella toast with berries is a fresh and vibrant breakfast idea combining creamy Nutella spread with juicy, antioxidant-packed berries.

It’s a quick, satisfying option that balances sweetness with a burst of natural freshness.

Ingredients:

• Your favorite bread, toasted
• Nutella
• Fresh mixed berries (strawberries, blueberries, raspberries)
• Honey or powdered sugar (optional)
• Mint leaves (optional)

Instructions:

1. Toast the bread until golden and crisp.
2. Spread a generous layer of Nutella on the warm toast.
3. Top with a mix of fresh berries.
4. Drizzle honey or sprinkle powdered sugar over the top for extra sweetness if desired.
5. Garnish with fresh mint leaves for a refreshing touch.

This breakfast is simple but packs a punch with contrasting flavors and textures—the smooth Nutella, the juicy berries, and the crunchy toast make every bite delightful and energizing.

Nutella Chia Pudding

Nutella chia pudding is a creamy, nutrient-packed breakfast that’s easy to prepare ahead of time.

The chia seeds provide fiber and omega-3s while Nutella adds a rich, chocolatey flavor that makes this pudding taste like a dessert for breakfast.

Ingredients:

• Chia seeds
• Milk (dairy or plant-based)
• Nutella
• Vanilla extract (optional)
• Fresh fruit or nuts for topping

Instructions:

1. In a bowl or jar, mix chia seeds with milk and a spoonful of Nutella. Stir well until combined.
2. Add vanilla extract if using and stir again.
3. Cover and refrigerate overnight or for at least 4 hours until it thickens to a pudding-like consistency.
4. Before serving, stir well and top with fresh fruit or nuts.

This Nutella chia pudding is a creamy, satisfying breakfast option that’s perfect for those who want a make-ahead meal with a hint of indulgence.

It’s healthy, delicious, and a great way to enjoy Nutella in a wholesome way.

Nutella Breakfast Quesadilla

Nutella breakfast quesadilla is a fun and quick way to enjoy a warm, crispy tortilla filled with creamy Nutella and optional fresh fruit.

It’s perfect for those mornings when you want something easy but deliciously indulgent.

Ingredients:

• Flour tortillas
• Nutella
• Sliced bananas or strawberries
• Butter or cooking spray

Instructions:

1. Heat a skillet over medium heat and lightly grease with butter or cooking spray.
2. Spread Nutella evenly over one half of a tortilla.
3. Add sliced bananas or strawberries on top of the Nutella.
4. Fold the tortilla in half to cover the filling.
5. Cook in the skillet for a few minutes on each side until golden brown and crispy, and the Nutella is melted inside.
6. Remove from heat, slice into wedges, and serve warm.

This quesadilla combines crispy texture with a gooey, chocolatey center, making it a quick, satisfying breakfast that’s sure to please both kids and adults alike.

Nutella Apple Toast

Nutella apple toast is a crunchy and sweet breakfast that pairs creamy Nutella with crisp apple slices.

It’s a great way to add some fresh fruit to your morning while enjoying a rich chocolate-hazelnut flavor.

Ingredients:

• Bread slices, toasted
• Nutella
• Thinly sliced apples
• Cinnamon powder
• Honey (optional)

Instructions:

1. Toast the bread until golden and crispy.
2. Spread a generous layer of Nutella over the warm toast.
3. Arrange thin apple slices on top of the Nutella.
4. Sprinkle lightly with cinnamon powder and drizzle honey over if you like extra sweetness.
5. Serve immediately.

This breakfast offers a delicious contrast between creamy Nutella and juicy apples with a touch of warming cinnamon.

It’s a simple yet flavorful way to start your day on a sweet note.

Nutella Breakfast Muffin Toast

Nutella breakfast muffin toast takes toasted muffins to the next level by adding a generous spread of Nutella.

This quick recipe is perfect for a comforting, cozy morning treat with minimal effort.

Ingredients:

• English muffins or bran muffins
• Nutella
• Fresh berries or banana slices (optional)
• Butter (optional)

Instructions:

1. Split the muffins and toast them until golden and crispy.
2. Spread butter if desired, then add a thick layer of Nutella.
3. Top with fresh berries or banana slices for added freshness and flavor.
4. Serve warm.

This recipe is ideal for those who love a crunchy base with a creamy topping.

Nutella adds a delicious, indulgent flavor that turns ordinary muffin toast into a delightful breakfast experience.

Nutella Breakfast Pizza

Nutella breakfast pizza is a fun and creative way to enjoy your favorite spread on a soft, chewy crust topped with fresh fruit.

This recipe combines the feel of a dessert pizza with the convenience of breakfast, making it perfect for family mornings or brunch gatherings.

Ingredients:

• Pre-made pizza dough or flatbread
• Nutella
• Sliced strawberries, bananas, or berries
• Powdered sugar (optional)
• Fresh mint leaves (optional)

Instructions:

1. Preheat oven according to pizza dough instructions.
2. Roll out the dough or prepare the flatbread on a baking sheet.
3. Bake the crust until lightly golden and cooked through.
4. Remove from oven and let cool slightly.
5. Spread a generous layer of Nutella over the warm crust.
6. Arrange sliced fruits on top.
7. Sprinkle powdered sugar and garnish with mint leaves if desired.
8. Slice and serve immediately.

This breakfast pizza offers a delightful balance of a soft base, creamy Nutella, and fresh fruit that feels both indulgent and refreshing—perfect for a special morning treat.

Nutella Churro Bites

Nutella churro bites are bite-sized, crispy pastries filled or dipped in Nutella, perfect for an indulgent breakfast or snack.

The crispy exterior combined with the rich Nutella makes every bite irresistible.

Ingredients:

• Pre-made churros or homemade churro dough
• Nutella
• Cinnamon sugar (cinnamon mixed with granulated sugar)
• Oil for frying (if making churros from scratch)

Instructions:

1. If making from scratch, prepare churro dough and fry small bite-sized pieces until golden and crispy. Otherwise, warm pre-made churros.
2. Toss the warm churro bites in cinnamon sugar until evenly coated.
3. Serve with Nutella for dipping or drizzle Nutella on top.

This recipe turns classic churros into a fun breakfast treat by pairing them with Nutella’s creamy richness.

It’s a great way to add a festive touch to your morning routine.

Nutella Granola Bars

Nutella granola bars combine crunchy oats, nuts, and seeds with the creamy sweetness of Nutella, making a portable and satisfying breakfast or snack.

These bars are easy to prepare and perfect for busy mornings on the go.

Ingredients:

• Rolled oats
• Chopped nuts (almonds, walnuts, etc.)
• Seeds (chia, flax, pumpkin)
• Honey or maple syrup
• Nutella
• Coconut oil or butter

Instructions:

1. In a saucepan, gently heat Nutella, honey (or maple syrup), and coconut oil until smooth and combined.
2. In a mixing bowl, combine oats, nuts, and seeds.
3. Pour the Nutella mixture over the dry ingredients and mix well until everything is coated.
4. Press the mixture firmly into a lined baking pan.
5. Refrigerate for at least an hour until set.
6. Cut into bars and serve.

These Nutella granola bars offer a delicious balance of chewy, crunchy, and creamy textures with a sweet, nutty flavor.

They’re perfect for fueling your day with energy and indulgence in one bite.

Nutella Cinnamon Rolls

Nutella cinnamon rolls take the classic cinnamon roll to the next level by adding a rich, chocolatey Nutella swirl inside the soft, fluffy dough.

This breakfast treat is perfect for a weekend brunch or special occasion when you want something sweet and comforting.

Ingredients:

• Ready-made cinnamon roll dough or homemade dough
• Nutella
• Cinnamon
• Powdered sugar glaze (optional)

Instructions:

1. Roll out the dough on a floured surface.
2. Spread a generous layer of Nutella over the dough, then sprinkle with cinnamon.
3. Roll up the dough tightly and slice into rolls.
4. Place the rolls on a baking sheet and bake according to dough instructions until golden brown.
5. Drizzle with powdered sugar glaze if desired.
6. Serve warm.

This recipe offers a gooey, chocolaty surprise inside every bite, making breakfast feel like a decadent celebration.

Nutella adds a delicious twist that complements the traditional cinnamon flavor beautifully.

Nutella Sweet Potato Toast

Nutella sweet potato toast is a nutritious and creative breakfast idea that swaps traditional bread for roasted sweet potato slices.

Topped with Nutella, this dish combines natural sweetness and creamy indulgence for a satisfying start to your day.

Ingredients:

• Sweet potato, sliced lengthwise into 1/4-inch thick pieces
• Nutella
• Chopped nuts or shredded coconut (optional)
• Fresh berries or banana slices (optional)

Instructions:

1. Roast sweet potato slices at 400°F (200°C) for about 20 minutes or until tender and slightly crisp at the edges.
2. Let cool slightly, then spread a generous layer of Nutella on each slice.
3. Top with chopped nuts, shredded coconut, or fresh fruit for extra texture and flavor.
4. Serve warm or at room temperature.

This recipe is a healthier twist on traditional toast that adds vitamins and fiber from sweet potatoes while still satisfying your sweet tooth with Nutella.

Nutella Breakfast Paratha

Nutella breakfast paratha is an Indian-inspired stuffed flatbread filled with creamy Nutella, offering a fusion of traditional flavors and indulgent chocolate-hazelnut goodness.

It’s a warm, comforting breakfast that’s both unique and delicious.

Ingredients:

• Whole wheat flour
• Water
• Salt
• Nutella
• Ghee or oil for cooking

Instructions:

1. Prepare soft dough by mixing flour, water, and a pinch of salt.
2. Divide dough into small balls and roll out each into a small circle.
3. Spread a spoonful of Nutella on one circle, then cover with another rolled circle and seal the edges.
4. Roll gently to flatten the stuffed dough.
5. Cook on a hot griddle with ghee or oil until golden brown on both sides.
6. Serve warm.

This Nutella paratha makes for a deliciously different breakfast, combining the flaky texture of flatbread with the rich sweetness of Nutella.

It’s perfect for those who love trying new flavor combinations.

Conclusion

Breakfast is often called the most important meal of the day, and with Nutella by your side, it can also be the most delicious. The 21+ Nutella breakfast recipes shared here offer something for everyone—whether you’re in a rush or have time to savor a special morning feast. These recipes are perfect for treating yourself, surprising your family, or impressing guests with minimal effort and maximum flavor. Embrace the sweet and nutty goodness of Nutella in your breakfasts and discover how easy it is to make mornings more enjoyable, one bite at a time.