28+ Easy Oster Ice Cream Maker Recipes You’ll Want to Make All Year

If you own an Oster ice cream maker, you’re already halfway to creating delicious frozen treats right in your own kitchen.

Whether you’re a fan of fruity flavors, indulgent chocolate creations, or unique international combinations, there’s something incredibly satisfying about whipping up your own ice cream from scratch.

The beauty of the Oster ice cream maker lies in its simplicity and reliability.

It makes it easy for beginners and experienced dessert lovers alike to experiment with ingredients and enjoy customized flavors at home.

From timeless classics like vanilla and strawberry to inventive blends like matcha or coconut lime, your options are nearly endless.

In this roundup, we’ve gathered 28+ Oster ice cream maker recipes that will inspire you to take your ice cream game to the next level.

Whether you’re prepping for a summer party or just want a cozy night-in dessert, these recipes will serve as your go-to guide for frozen inspiration.

28+ Easy Oster Ice Cream Maker Recipes You’ll Want to Make All Year

Now that you’ve seen just how versatile the Oster ice cream maker can be, it’s time to pick a recipe and start churning.

These 28+ ice cream ideas are just the beginning—feel free to mix, match, and add your own twist.

Whether you prefer fruity swirls or decadent caramel ribbons, your next homemade batch could be your best yet.

Don’t be afraid to get creative; the best part of ice cream making is making it your own!

Classic Vanilla Ice Cream

Classic vanilla ice cream made using an Oster ice cream maker is a timeless favorite loved by all ages. This recipe focuses on rich, creamy texture and pure vanilla flavor, perfect on its own or as a base for toppings and mix-ins.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Vanilla extract
  • Egg yolks (optional for custard base)

Instructions:
Whisk together heavy cream, milk, sugar, and vanilla extract until the sugar dissolves. For a custard base, gently heat egg yolks and sugar, then temper with warm cream mixture before combining all. Chill the mixture thoroughly. Pour into your Oster ice cream maker and churn according to the manufacturer’s instructions until thick and creamy. Transfer to a container and freeze until firm.

This classic vanilla ice cream is smooth and creamy with a rich vanilla aroma, making it a versatile treat that pairs well with pies, cakes, or fresh fruit.

Chocolate Fudge Ice Cream

Chocolate fudge ice cream made with an Oster ice cream maker delivers a deep, indulgent chocolate flavor combined with a creamy, luscious texture. Perfect for chocolate lovers, this recipe uses rich cocoa powder and melted chocolate for intense taste.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Cocoa powder
  • Semi-sweet chocolate chips or chopped chocolate
  • Vanilla extract

Instructions:
Combine milk, cream, sugar, and cocoa powder in a saucepan and heat gently until sugar dissolves. Remove from heat and stir in melted chocolate and vanilla extract. Chill the mixture completely before pouring into your Oster ice cream maker. Churn until thick and creamy, then freeze to set.

This chocolate fudge ice cream is luxuriously smooth and intensely chocolaty, ideal for satisfying your deepest chocolate cravings.

Strawberry Swirl Ice Cream

Strawberry swirl ice cream made in an Oster ice cream maker combines creamy vanilla ice cream with vibrant, sweet strawberry sauce swirled throughout. The fresh strawberry flavor adds a fruity brightness that perfectly complements the creamy base.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Vanilla extract
  • Fresh strawberries
  • Lemon juice
  • Cornstarch (optional, for thickening strawberry sauce)

Instructions:
Make the vanilla ice cream base by mixing cream, milk, sugar, and vanilla extract. Chill well. For the strawberry swirl, cook chopped strawberries with sugar and a splash of lemon juice until softened; optionally, thicken with cornstarch. Cool the sauce completely. Churn the ice cream base in your Oster ice cream maker until thick. Gently fold in the strawberry sauce in swirls, then freeze until firm.

This strawberry swirl ice cream offers a delicious balance of creamy vanilla and fresh, tangy strawberry, perfect for summer treats or anytime you crave fruity freshness.

Mint Chocolate Chip Ice Cream

Mint chocolate chip ice cream made with an Oster ice cream maker is a refreshing and creamy dessert with a cool mint flavor complemented by crunchy chocolate chips. This recipe delivers the perfect balance of sweetness and minty freshness.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Peppermint extract
  • Mini chocolate chips

Instructions:
Combine cream, milk, sugar, and peppermint extract in a bowl, stirring until the sugar dissolves. Chill the mixture thoroughly. Pour into your Oster ice cream maker and churn until creamy. During the last few minutes of churning, add the mini chocolate chips. Transfer to a container and freeze until firm.

This mint chocolate chip ice cream offers a crisp, refreshing taste with delightful bursts of chocolate, making it a classic favorite that’s perfect for any season.

Salted Caramel Ice Cream

Salted caramel ice cream crafted with an Oster ice cream maker blends rich caramel flavor with a hint of sea salt for a decadent and well-balanced treat. The creamy base combined with salty-sweet notes creates an irresistible dessert.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Brown sugar
  • Butter
  • Sea salt
  • Vanilla extract

Instructions:
Make a caramel sauce by melting brown sugar and butter, stirring until smooth. Slowly add cream and vanilla, then mix with milk and sugar. Chill the mixture well. Pour into your Oster ice cream maker and churn until creamy. Add sea salt to taste during mixing or after churning. Freeze to set.

This salted caramel ice cream offers a rich, buttery sweetness with a subtle saltiness that enhances every bite, perfect for those who love complex flavors.

Cookies and Cream Ice Cream

Cookies and cream ice cream made using an Oster ice cream maker combines creamy vanilla ice cream with chunks of chocolate sandwich cookies for a nostalgic and delicious dessert. The crunchy cookie bits contrast perfectly with the smooth ice cream.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Vanilla extract
  • Chocolate sandwich cookies (like Oreos), crushed

Instructions:
Mix cream, milk, sugar, and vanilla until sugar dissolves. Chill the base thoroughly. Pour into your Oster ice cream maker and churn until it thickens. Fold in crushed chocolate sandwich cookies during the last few minutes of churning. Transfer to a container and freeze until firm.

This cookies and cream ice cream delivers creamy vanilla goodness with crunchy cookie pieces, a beloved combination that’s always a hit with kids and adults alike.

Coffee Ice Cream

Coffee ice cream made with an Oster ice cream maker is a rich and creamy treat perfect for coffee lovers. It features the bold flavor of brewed coffee combined with a smooth, velvety texture, making it an energizing dessert.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Instant coffee granules or strong brewed coffee
  • Vanilla extract

Instructions:
Dissolve instant coffee granules in a small amount of warm milk or use cooled strong brewed coffee. Mix coffee, cream, milk, sugar, and vanilla extract until the sugar dissolves. Chill thoroughly. Pour into your Oster ice cream maker and churn according to the manufacturer’s instructions until creamy. Freeze to firm up.

This coffee ice cream offers an intense coffee flavor with a creamy finish, making it a perfect dessert for those who enjoy their coffee in a sweet, frozen form.

Pistachio Ice Cream

Pistachio ice cream crafted in an Oster ice cream maker combines nutty, slightly sweet pistachio flavor with a creamy and smooth base. It’s a luxurious dessert that’s both rich and satisfying.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Pistachio paste or finely ground pistachios
  • Almond extract (optional)

Instructions:
Mix cream, milk, sugar, and pistachio paste or ground pistachios until well combined. Add a touch of almond extract if desired. Chill the mixture thoroughly. Pour into your Oster ice cream maker and churn until thick and creamy. Freeze until firm.

This pistachio ice cream is delightfully nutty and creamy, perfect for a gourmet dessert experience.

Mango Ice Cream

Mango ice cream made using an Oster ice cream maker is a refreshing and tropical treat bursting with natural mango sweetness. It’s creamy yet light, perfect for warm days or a fruity dessert.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Fresh or frozen mango puree
  • Lemon juice

Instructions:
Blend fresh or thawed mango puree with sugar and a splash of lemon juice. Mix mango puree with cream and milk until smooth. Chill the mixture completely. Pour into your Oster ice cream maker and churn according to the instructions. Freeze until firm.

This mango ice cream delivers bright, tropical flavors with a creamy texture, making it a perfect refreshing dessert.

Butter Pecan Ice Cream

Butter pecan ice cream made with an Oster ice cream maker offers a rich, buttery base combined with toasted pecans for a crunchy, nutty delight. This classic southern dessert is creamy and full of warm flavors.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Butter
  • Chopped pecans
  • Vanilla extract

Instructions:
Melt butter and toast chopped pecans until fragrant. Mix cream, milk, sugar, and vanilla extract until sugar dissolves. Chill thoroughly. Pour the base into your Oster ice cream maker and churn until thickened. During the last minutes of churning, add toasted pecans. Freeze to set.

This butter pecan ice cream is a perfect blend of creamy sweetness and crunchy pecan texture, making it an irresistible treat for nut lovers.

Cookies Dough Ice Cream

Cookies dough ice cream created using an Oster ice cream maker combines a creamy vanilla base with chunks of edible cookie dough mixed throughout. It’s a fun and indulgent dessert for cookie and ice cream fans alike.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Vanilla extract
  • Edible cookie dough chunks (made with heat-treated flour and no eggs)

Instructions:
Prepare your ice cream base by mixing cream, milk, sugar, and vanilla until smooth. Chill well. Pour into the Oster ice cream maker and churn until creamy. Gently fold in cookie dough chunks during the last few minutes of churning. Freeze to firm.

This cookies dough ice cream delivers a creamy vanilla flavor with delightful bites of sweet cookie dough, perfect for a playful dessert experience.

Lemon Sorbet

Lemon sorbet made with an Oster ice cream maker is a light and tangy frozen treat, ideal for cleansing the palate or enjoying a refreshing dessert on hot days. This dairy-free recipe highlights bright citrus flavors.

Ingredients:

  • Fresh lemon juice
  • Water
  • Granulated sugar
  • Lemon zest

Instructions:
Make a simple syrup by dissolving sugar in water over heat. Cool completely. Mix syrup with fresh lemon juice and lemon zest. Chill the mixture well. Pour into your Oster ice cream maker and churn until smooth and slightly firm. Freeze for a bit if a firmer texture is desired.

This lemon sorbet is crisp, refreshing, and bursting with citrus flavor, making it a perfect light dessert or palate cleanser.

Banana Walnut Ice Cream

Banana walnut ice cream made with an Oster ice cream maker blends the natural sweetness of ripe bananas with crunchy toasted walnuts, all wrapped in a creamy base. This comforting flavor is perfect for banana lovers seeking a nutty twist.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Ripe bananas, mashed
  • Toasted walnuts, chopped
  • Vanilla extract

Instructions:
Mix cream, milk, sugar, mashed bananas, and vanilla extract until well combined. Chill thoroughly. Pour the mixture into your Oster ice cream maker and churn according to instructions. During the last few minutes of churning, add chopped toasted walnuts. Freeze to firm up.

This banana walnut ice cream offers a creamy, fruity base with delightful nutty crunch, making it a satisfying and flavorful treat.

Coconut Pineapple Ice Cream

Coconut pineapple ice cream made in an Oster ice cream maker combines tropical coconut cream and juicy pineapple for a refreshing and creamy dessert. It’s like a frozen piña colada without the alcohol.

Ingredients:

  • Coconut milk or cream
  • Whole milk
  • Granulated sugar
  • Pineapple chunks or puree
  • Vanilla extract

Instructions:
Mix coconut milk, whole milk, sugar, and vanilla until sugar dissolves. Stir in pineapple chunks or puree. Chill well. Pour the mixture into your Oster ice cream maker and churn until creamy and thick. Freeze for a firmer texture if desired.

This coconut pineapple ice cream offers a tropical flavor explosion with creamy texture, perfect for summer or anytime you want a taste of the tropics.

Mocha Almond Ice Cream

Mocha almond ice cream crafted with an Oster ice cream maker marries the bold flavors of coffee and chocolate with crunchy almonds for a decadent dessert. The creamy coffee-chocolate base complements the nutty almond pieces beautifully.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Instant coffee or espresso powder
  • Cocoa powder
  • Toasted almonds, chopped
  • Vanilla extract

Instructions:
Whisk together cream, milk, sugar, coffee powder, cocoa powder, and vanilla until smooth. Chill thoroughly. Pour into your Oster ice cream maker and churn until creamy. Fold in toasted chopped almonds near the end of churning. Freeze until firm.

This mocha almond ice cream is rich, creamy, and full of bold coffee and chocolate flavors with a satisfying almond crunch.

Raspberry Cheesecake Ice Cream

Raspberry cheesecake ice cream made with an Oster ice cream maker combines creamy cheesecake-flavored ice cream with swirls of fresh raspberry sauce and chunks of graham cracker crust. This dessert is rich, tangy, and perfectly balanced.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Cream cheese
  • Fresh raspberries
  • Graham crackers, crushed
  • Lemon juice

Instructions:
Beat softened cream cheese until smooth. Mix with cream, milk, and sugar until fully combined. Prepare raspberry sauce by cooking raspberries with a little sugar and lemon juice, then cool. Pour the ice cream base into your Oster ice cream maker and churn until thick. Gently fold in raspberry sauce and graham cracker chunks. Freeze until firm.

This raspberry cheesecake ice cream delivers creamy richness, fruity tartness, and crunchy texture, making it a decadent and satisfying dessert.

Honey Lavender Ice Cream

Honey lavender ice cream crafted in an Oster ice cream maker offers a floral, sweet, and creamy treat. The subtle aroma of lavender pairs beautifully with the natural sweetness of honey for a sophisticated dessert experience.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Dried culinary lavender buds
  • Honey
  • Vanilla extract

Instructions:
Warm the cream and milk with lavender buds to infuse flavor, then strain. Mix in sugar, honey, and vanilla extract until sugar dissolves. Chill thoroughly. Pour into your Oster ice cream maker and churn until creamy. Freeze to set.

This honey lavender ice cream offers delicate floral notes combined with smooth sweetness, perfect for a unique and elegant dessert.

Maple Walnut Ice Cream

Maple walnut ice cream made with an Oster ice cream maker features the rich sweetness of maple syrup combined with crunchy toasted walnuts. This cozy flavor is perfect for fall and winter indulgence.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Pure maple syrup
  • Toasted walnuts, chopped
  • Vanilla extract

Instructions:
Mix cream, milk, sugar, maple syrup, and vanilla extract until smooth. Chill well. Pour into your Oster ice cream maker and churn until thick. Add toasted walnuts during the last minutes of churning. Freeze until firm.

This maple walnut ice cream delivers a comforting blend of sweet maple flavor and nutty crunch wrapped in creamy ice cream, ideal for cozy desserts.

Pistachio Rose Ice Cream

Pistachio rose ice cream made with an Oster ice cream maker is a fragrant and nutty treat combining the rich flavor of pistachios with subtle floral notes of rose water. This exotic dessert offers a delicate balance of flavors and a creamy texture.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Pistachio paste or finely ground pistachios
  • Rose water
  • Vanilla extract

Instructions:
Mix cream, milk, sugar, pistachio paste, rose water, and vanilla extract until well combined. Chill thoroughly. Pour into your Oster ice cream maker and churn until creamy. Freeze to set.

This pistachio rose ice cream delivers a unique combination of nutty and floral flavors wrapped in a smooth, creamy base, perfect for adventurous dessert lovers.

Chocolate Hazelnut Ice Cream

Chocolate hazelnut ice cream crafted in an Oster ice cream maker combines rich chocolate flavor with the nutty taste of hazelnuts. This creamy dessert offers the indulgence of a classic chocolate-hazelnut spread in frozen form.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Cocoa powder
  • Hazelnut spread (like Nutella)
  • Chopped toasted hazelnuts (optional)

Instructions:
Whisk together cream, milk, sugar, and cocoa powder until smooth. Add hazelnut spread and mix well. Chill thoroughly. Pour into your Oster ice cream maker and churn until creamy. Fold in chopped hazelnuts if desired near the end of churning. Freeze until firm.

This chocolate hazelnut ice cream is rich, velvety, and nutty, perfect for chocolate and nut lovers seeking a luscious treat.

Black Sesame Ice Cream

Black sesame ice cream made with an Oster ice cream maker features the earthy, nutty flavor of roasted black sesame seeds combined with a creamy base. This Asian-inspired dessert offers a unique taste and smooth texture.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Roasted black sesame seeds, ground into paste
  • Vanilla extract

Instructions:
Mix cream, milk, sugar, black sesame paste, and vanilla extract until smooth. Chill thoroughly. Pour into your Oster ice cream maker and churn until creamy. Freeze until firm.

This black sesame ice cream provides a deep, nutty flavor with a creamy texture, perfect for those looking to try something different and delicious.

Mango Lassi Ice Cream

Mango lassi ice cream made with an Oster ice cream maker brings the bright, tropical taste of ripe mangoes together with creamy yogurt and a hint of cardamom. Inspired by the popular Indian drink, this frozen dessert is refreshing and tangy.

Ingredients:

  • Ripe mangoes or mango puree
  • Plain full-fat yogurt
  • Heavy cream
  • Granulated sugar
  • Lemon juice
  • Ground cardamom (optional)

Instructions:
Blend mangoes, yogurt, sugar, lemon juice, and cardamom until smooth. Stir in heavy cream and chill the mixture thoroughly. Pour into your Oster ice cream maker and churn until thick and creamy. Freeze to firm up before serving.

This mango lassi ice cream is a delightful fusion of creamy texture and tropical flavor, perfect for warm days or exotic dessert cravings.

Salted Caramel Ice Cream

Salted caramel ice cream made in an Oster ice cream maker features a rich, buttery caramel base with just the right touch of sea salt to enhance its depth. It’s an elegant treat that strikes a perfect balance between sweet and salty.

Ingredients:

  • Granulated sugar
  • Butter
  • Heavy cream
  • Whole milk
  • Sea salt
  • Vanilla extract

Instructions:
Make caramel by heating sugar until golden, then add butter and cream carefully to form a sauce. Let cool, then mix with milk, salt, and vanilla. Chill completely. Pour into your Oster ice cream maker and churn until creamy. Freeze for a firmer consistency.

This salted caramel ice cream offers silky richness and complex flavor that’s both indulgent and satisfying in every bite.

Blueberry Lemon Ice Cream

Blueberry lemon ice cream created with an Oster ice cream maker combines tart lemon with juicy blueberries in a smooth and creamy base. It’s a fruity and tangy dessert that’s as visually appealing as it is delicious.

Ingredients:

  • Fresh or frozen blueberries
  • Lemon juice and zest
  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Vanilla extract

Instructions:
Cook blueberries with lemon juice, zest, and a bit of sugar to create a compote. Let cool. In a separate bowl, mix cream, milk, sugar, and vanilla. Chill both mixtures. Pour the cream mixture into your Oster ice cream maker and churn until nearly set, then swirl in the blueberry compote. Freeze until firm.

This blueberry lemon ice cream brings together vibrant color and flavor, making it a zesty, refreshing treat ideal for summer.

Matcha Green Tea Ice Cream

Matcha green tea ice cream made in an Oster ice cream maker blends the earthy, slightly bitter flavor of premium green tea powder with a creamy, sweet base. This Japanese-inspired treat is rich in antioxidants and has a unique, refreshing flavor profile.

Ingredients:

  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Matcha green tea powder
  • Vanilla extract

Instructions:
Whisk matcha powder with a small amount of warm milk to dissolve it. In a separate bowl, combine cream, remaining milk, sugar, and vanilla extract. Stir in the matcha mixture until fully blended. Chill thoroughly. Pour into your Oster ice cream maker and churn until thick. Freeze for a firmer texture.

This matcha green tea ice cream offers a beautifully balanced dessert—slightly bitter, delicately sweet, and luxuriously creamy. It’s perfect for those who enjoy refined and less conventional ice cream flavors.

Banana Cream Pie Ice Cream

Banana cream pie ice cream brings the flavor of the classic dessert into a frozen treat using your Oster ice cream maker. With fresh bananas, creamy custard flavor, and graham cracker bits, it’s a nostalgic favorite reimagined for summer.

Ingredients:

  • Ripe bananas
  • Heavy cream
  • Whole milk
  • Granulated sugar
  • Vanilla pudding mix or extract
  • Crushed graham crackers

Instructions:
Blend bananas with milk, sugar, and pudding mix or vanilla extract until smooth. Stir in cream and chill completely. Pour into your Oster ice cream maker and churn. During the last few minutes, add crushed graham crackers. Freeze until set.

This banana cream pie ice cream captures the classic dessert in frozen form—creamy, comforting, and packed with banana flavor and graham cracker crunch.

Coconut Lime Ice Cream

Coconut lime ice cream is a tropical, zesty treat made in the Oster ice cream maker that combines the creamy richness of coconut milk with the tart brightness of lime. It’s dairy-free, light, and incredibly refreshing.

Ingredients:

  • Full-fat coconut milk
  • Granulated sugar
  • Lime juice
  • Lime zest
  • Vanilla extract

Instructions:
Whisk together coconut milk, sugar, lime juice, zest, and vanilla until the sugar is fully dissolved. Chill thoroughly. Pour into your Oster ice cream maker and churn until smooth and creamy. Freeze for a few hours to firm.

This coconut lime ice cream offers a clean, cool finish—tangy, sweet, and perfect for anyone seeking a lighter, non-dairy frozen dessert with vibrant tropical flavor.

Conclusion

With these Oster ice cream maker recipes in your back pocket, every season becomes ice cream season. From refreshing citrus flavors for hot summer days to rich, spiced options for cozy winter evenings, there’s a treat here for every occasion. Best of all, these recipes are perfect for making lasting memories with family and friends—because there’s nothing sweeter than scooping up joy together.

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