28+ Delicious Sunday Bread Machine Recipes to Bake at Home

There’s nothing quite like the aroma of freshly baked bread filling your home on a lazy Sunday morning.

With over 28 Sunday bread machine recipes to explore, you can effortlessly create a variety of breads—from sweet and cinnamon-spiced loaves to savory herb-infused favorites—all from the comfort of your kitchen.

Whether you’re craving a soft, fluffy loaf for sandwiches or a rich, flavorful bread to accompany your meals, these bread machine recipes offer convenience and delicious results.

Perfect for beginners and seasoned bakers alike, this collection will inspire your weekend baking and add warmth to your Sunday table.

28+ Delicious Sunday Bread Machine Recipes to Bake at Home

Exploring these 28+ Sunday bread machine recipes unlocks a world of fresh, homemade breads that are easy to make and wonderfully satisfying.

From sweet treats like cinnamon swirl and honey cinnamon bread to savory options like garlic herb and jalapeño cheddar, there’s a recipe to suit every craving and occasion.

Baking your own bread on Sundays not only enhances your meals but also creates a comforting ritual that brings joy and delicious aromas into your home.

Embrace these recipes and discover how simple it is to make your Sunday mornings truly special.

cinnamon swirl bread

Cinnamon swirl bread is a sweet, aromatic bread perfect for Sunday mornings.

Made in a bread machine, it features a soft, tender crumb with a delightful cinnamon-sugar swirl that adds bursts of flavor in every slice.

This bread is great toasted with butter or used for French toast.

• Add bread machine ingredients: warm water, milk, sugar, salt, butter, bread flour, and yeast.
• Select the dough cycle and let it run.
• Once dough is ready, roll it out, sprinkle with a cinnamon-sugar mixture, and roll it up.
• Place rolled dough into a loaf pan and let it rise until doubled.
• Bake at 350°F (175°C) until golden and cooked through.
• Cool before slicing.

Cinnamon swirl bread offers a wonderful balance of soft bread and sweet cinnamon flavor, making it an ideal Sunday bread machine recipe.

Its enticing aroma and comforting taste make your breakfast or snack feel extra special.

honey oat bread

Honey oat bread is a wholesome and slightly sweet bread made with oats and honey, perfect for a nutritious Sunday breakfast or sandwich base.

This bread has a tender crust and a soft, moist crumb, thanks to the oats and natural sweetness of honey.

• Add to the bread machine: warm water, honey, salt, butter, bread flour, rolled oats, and yeast.
• Select the basic bread setting and start the machine.
• Once the cycle is complete, remove the bread and let it cool on a wire rack before slicing.

This honey oat bread combines wholesome ingredients with a touch of sweetness, making it a comforting and satisfying Sunday bread choice.

It pairs beautifully with butter, jam, or savory toppings for versatile meals throughout the day.

garlic herb bread

Garlic herb bread is a savory bread infused with fragrant garlic and fresh herbs, making it an excellent accompaniment for Sunday dinners or to enjoy on its own.

Using a bread machine simplifies the process while delivering a flavorful, aromatic loaf.

• Add warm water, olive oil, salt, sugar, bread flour, garlic powder, mixed dried herbs, and yeast to the bread machine.
• Select the basic or French bread cycle and start.
• After baking, let the loaf cool before slicing.

Garlic herb bread is a deliciously fragrant loaf that elevates any Sunday meal.

Its savory notes and soft texture make it a versatile bread that’s perfect for dipping, sandwiches, or simply enjoying fresh from the oven.

whole wheat bread

Whole wheat bread is a hearty and nutritious choice perfect for Sunday baking.

Made entirely with whole wheat flour, it offers a rich, nutty flavor and a dense yet soft texture.

This bread is ideal for sandwiches or toast and provides a wholesome start to your day.

• Add warm water, honey or molasses, salt, olive oil, whole wheat flour, and yeast to the bread machine.
• Select the whole wheat or basic bread cycle and start the machine.
• Once done, remove the loaf and allow it to cool on a wire rack before slicing.

Whole wheat bread made in the bread machine is an excellent way to enjoy fresh, healthy bread with minimal effort.

Its robust flavor and satisfying texture make it a perfect staple for Sunday breakfasts or lunches.

raisin cinnamon bread

Raisin cinnamon bread is a sweet and flavorful loaf that combines the warmth of cinnamon with juicy raisins throughout.

This bread is perfect for Sunday brunch or as a snack with a cup of tea or coffee, offering a comforting and slightly indulgent taste.

• Add warm water, sugar, salt, softened butter, bread flour, yeast, cinnamon, and raisins to the bread machine.
• Use the sweet bread cycle or basic setting.
• After baking, cool the loaf before slicing to allow flavors to develop.

This raisin cinnamon bread provides a wonderful combination of soft bread, sweet raisins, and fragrant cinnamon.

It’s a delightful treat that brightens up any Sunday and pairs wonderfully with butter or cream cheese.

cheesy garlic pull-apart bread

Cheesy garlic pull-apart bread is a fun and savory loaf perfect for sharing on a Sunday afternoon.

Soft bread layered with garlic butter and melted cheese bakes into a flavorful and gooey treat that’s easy to pull apart and enjoy.

• Prepare bread dough in the bread machine with water, flour, yeast, sugar, salt, and oil.
• After the dough cycle, roll it out and brush with garlic butter, then sprinkle with shredded cheese and herbs.
• Cut dough into strips or squares, stack and place in a loaf pan.
• Let rise, then bake until golden and cheese is bubbly.

This cheesy garlic pull-apart bread transforms a basic bread machine recipe into an irresistible crowd-pleaser.

Its rich, savory flavors make it perfect for Sunday gatherings or a cozy snack any time.

cranberry walnut bread

Cranberry walnut bread is a deliciously moist and slightly sweet loaf studded with tart cranberries and crunchy walnuts.

Perfect for a Sunday breakfast or brunch, it pairs wonderfully with butter or cream cheese.

• Add warm water, sugar, salt, softened butter, bread flour, yeast, dried cranberries, and chopped walnuts to the bread machine.
• Select the sweet or basic bread cycle and start.
• Once baked, cool the loaf completely before slicing.

This cranberry walnut bread offers a delightful balance of flavors and textures, making it a festive and satisfying choice for Sunday mornings.

The combination of tart and nutty notes adds a lovely depth to your homemade bread experience.

olive rosemary bread

Olive rosemary bread is a fragrant, savory loaf perfect for pairing with soups, salads, or charcuterie boards on a relaxed Sunday afternoon.

The earthy olives and fresh rosemary infuse the bread with wonderful Mediterranean flavors.

• Add warm water, olive oil, salt, sugar, bread flour, yeast, chopped olives, and fresh rosemary to the bread machine.
• Use the basic or French bread setting and start.
• After baking, allow the bread to cool before slicing.

This olive rosemary bread brings a sophisticated and flavorful touch to your Sunday meals.

Its aromatic herbs and briny olives make it a versatile bread that complements many dishes or shines on its own.

sun-dried tomato basil bread

Sun-dried tomato basil bread is a vibrant and flavorful loaf packed with the rich taste of sun-dried tomatoes and fragrant basil.

This bread adds a gourmet flair to your Sunday breakfast or dinner table.

• Add warm water, olive oil, salt, sugar, bread flour, yeast, chopped sun-dried tomatoes, and fresh basil to the bread machine.
• Select the basic or French bread cycle and begin.
• Let the bread cool fully before slicing.

This sun-dried tomato basil bread is perfect for those seeking a savory and herbaceous twist on classic homemade bread.

It pairs beautifully with cheeses, spreads, or as a base for sandwiches on a relaxing Sunday.

beer bread

Beer bread is a simple and flavorful loaf that uses beer as a key ingredient to create a moist, tender crumb with a subtle malty flavor.

It’s an easy bread machine recipe perfect for a casual Sunday lunch or dinner.

• Add self-rising flour, sugar, and beer to the bread machine pan.
• Select the quick bread or cake cycle, as this bread doesn’t use yeast.
• Once the baking cycle finishes, remove the bread and cool on a wire rack.

Beer bread is a fantastic choice for a rustic and hearty Sunday bread, with a slightly sweet and malty taste that pairs well with soups, stews, or hearty sandwiches.

garlic parmesan bread

Garlic parmesan bread is a savory and aromatic loaf infused with garlic and topped with rich parmesan cheese.

This bread is perfect for serving alongside pasta dishes or as a tasty snack on a relaxed Sunday.

• Add warm water, flour, yeast, sugar, salt, olive oil, garlic powder, and shredded parmesan to the bread machine.
• Choose the basic bread cycle and start.
• Let the loaf cool before slicing.

This garlic parmesan bread delivers robust flavor and a wonderful cheesy crust, making it an excellent option to elevate your Sunday meals with minimal effort.

herb focaccia

Herb focaccia is a soft, fluffy Italian bread flavored with olive oil and a mix of fresh herbs.

It’s perfect for a Sunday lunch or dinner, ideal for dipping in olive oil or serving with salads and antipasti.

• Add warm water, flour, yeast, salt, sugar, and olive oil to the bread machine.
• Use the dough cycle to prepare the dough.
• After the cycle, spread dough on a baking sheet, dimple with fingers, drizzle olive oil, and sprinkle fresh herbs like rosemary and thyme.
• Let rise, then bake until golden.

This herb focaccia is a versatile and flavorful bread that adds a Mediterranean touch to your Sunday meals, bringing fragrant herbs and a tender crumb to your table.

multigrain bread

Multigrain bread is a wholesome and hearty loaf packed with a variety of grains and seeds, offering a rich texture and nutty flavor.

It’s a perfect choice for a healthy Sunday breakfast or sandwiches.

• Add warm water, honey, salt, olive oil, bread flour, multigrain cereal or flakes, seeds (like sunflower or flax), and yeast to the bread machine.
• Select the whole grain or basic bread cycle and start.
• After baking, cool the bread on a wire rack before slicing.

This multigrain bread provides a satisfying crunch and complex flavor, making it an excellent staple for nutritious Sunday meals that keep you energized throughout the day.

cheddar jalapeño bread

Cheddar jalapeño bread is a spicy and cheesy loaf that combines sharp cheddar with the heat of jalapeños for a bold flavor.

It’s great for adding a kick to your Sunday brunch or as a flavorful snack.

• Add warm water, flour, yeast, sugar, salt, softened butter, shredded cheddar cheese, and chopped jalapeños to the bread machine.
• Use the basic bread cycle and start.
• Let the bread cool completely before slicing.

This cheddar jalapeño bread offers a perfect balance of creamy cheese and spicy peppers, delivering a lively and tasty bread that’s sure to excite your taste buds on a relaxed Sunday.

sweet potato bread

Sweet potato bread is a moist and subtly sweet loaf made with cooked sweet potatoes, perfect for a comforting Sunday breakfast or snack.

It has a soft crumb and a gentle sweetness that pairs well with butter or cream cheese.

• Add mashed cooked sweet potatoes, warm water, sugar, salt, vegetable oil, bread flour, and yeast to the bread machine.
• Select the basic or sweet bread cycle and start.
• After baking, cool the loaf before slicing.

Sweet potato bread brings warmth and natural sweetness to your Sunday table, offering a unique twist on traditional homemade bread that’s both nutritious and delicious.

rosemary olive oil bread

Rosemary olive oil bread is a fragrant and savory loaf infused with fresh rosemary and rich olive oil, making it a perfect accompaniment for Sunday dinners or sandwiches.

The bread machine makes it easy to enjoy this flavorful bread at home.

• Add warm water, olive oil, salt, sugar, bread flour, yeast, and chopped fresh rosemary to the bread machine.
• Select the basic or French bread cycle and start.
• After baking, let the bread cool completely before slicing.

This rosemary olive oil bread brings aromatic herbs and a tender crumb to your Sunday meals, elevating simple dishes with its Mediterranean flair and fresh flavors.

pumpkin spice bread

Pumpkin spice bread is a moist and warmly spiced loaf that’s perfect for cozy Sunday breakfasts or afternoon snacks.

The blend of pumpkin puree and spices like cinnamon and nutmeg gives it a comforting seasonal flavor.

• Add pumpkin puree, warm water, sugar, salt, vegetable oil, bread flour, yeast, and pumpkin pie spice to the bread machine.
• Select the sweet bread cycle and start.
• Cool the bread thoroughly before slicing.

Pumpkin spice bread offers a deliciously soft texture and festive aroma, making it an inviting treat for your Sunday table and a wonderful way to celebrate the flavors of fall year-round.

cheddar chive bread

Cheddar chive bread is a savory, cheesy loaf enhanced with fresh chives, perfect for adding flavor to Sunday brunch or dinner.

The bread machine simplifies the process while delivering a delicious, aromatic bread.

• Add warm water, shredded cheddar cheese, chopped chives, salt, sugar, bread flour, yeast, and butter to the bread machine.
• Choose the basic bread cycle and start.
• Let the bread cool before slicing.

This cheddar chive bread offers a flavorful twist on traditional bread, combining sharp cheese and fresh herbs to make your Sunday meals more exciting and tasty.

herb and garlic bread

Herb and garlic bread is a fragrant, savory loaf perfect for complementing any Sunday meal.

Infused with garlic and a blend of herbs, this bread machine recipe creates a tender, flavorful loaf that’s great fresh from the oven or toasted.

• Add warm water, olive oil, salt, sugar, bread flour, yeast, garlic powder, and mixed dried herbs to the bread machine.
• Select the basic or French bread cycle and start.
• After baking, let the bread cool before slicing.

This herb and garlic bread adds a delicious, aromatic touch to your Sunday table, making it ideal for pairing with soups, salads, or pasta dishes.

sweet honey wheat bread

Sweet honey wheat bread is a soft, mildly sweet loaf made with whole wheat flour and honey, perfect for a wholesome Sunday breakfast or sandwiches.

It offers a tender crumb and subtle sweetness that’s both comforting and nutritious.

• Add warm water, honey, olive oil, salt, whole wheat flour, bread flour, and yeast to the bread machine.
• Select the whole wheat or basic bread cycle and start.
• Cool the bread on a wire rack before slicing.

This sweet honey wheat bread is a versatile, healthy choice that brings gentle sweetness and hearty flavor to your Sunday meals.

sun-dried tomato focaccia

Sun-dried tomato focaccia is a flavorful, soft Italian bread topped with sun-dried tomatoes, herbs, and a drizzle of olive oil.

Made with a bread machine dough cycle, it’s a perfect savory option for Sunday lunches or dinners.

• Add warm water, flour, yeast, salt, sugar, and olive oil to the bread machine and use the dough cycle.
• After rising, spread dough on a baking sheet, dimple with fingers, and top with chopped sun-dried tomatoes, rosemary, and sea salt.
• Drizzle with olive oil and bake until golden brown.

This sun-dried tomato focaccia offers a delicious blend of tangy tomatoes and fragrant herbs, making it a wonderful addition to your Sunday meal spread.

lemon poppy seed bread

Lemon poppy seed bread is a bright and flavorful loaf perfect for a refreshing Sunday breakfast or snack.

The zesty lemon pairs beautifully with crunchy poppy seeds, creating a moist and tender bread with a subtle citrus aroma.

• Add warm water, sugar, lemon zest, lemon juice, vegetable oil, salt, bread flour, poppy seeds, and yeast to the bread machine.
• Select the sweet bread or basic cycle and start.
• Let the bread cool completely before slicing.

This lemon poppy seed bread brings a burst of fresh citrus flavor to your Sunday mornings, making it a delightful and uplifting choice that pairs well with tea or coffee.

cheesy spinach bread

Cheesy spinach bread is a savory and nutritious loaf combining tender spinach and melted cheese within soft bread.

It’s a perfect Sunday bread machine recipe for those who want a flavorful and wholesome bread option.

• Add warm water, olive oil, salt, sugar, bread flour, yeast, cooked and drained spinach, and shredded cheese to the bread machine.
• Use the basic bread cycle and start.
• Allow the bread to cool before slicing.

This cheesy spinach bread offers a delicious way to sneak in some greens while enjoying a comforting and cheesy loaf that enhances your Sunday meals.

chocolate chip bread

Chocolate chip bread is a sweet, indulgent loaf that’s perfect for a treat on Sunday mornings.

Soft and tender with bursts of melted chocolate chips throughout, it’s like having cake for breakfast.

• Add warm water, sugar, salt, softened butter, bread flour, yeast, and chocolate chips to the bread machine.
• Select the sweet bread cycle and start.
• Cool the bread thoroughly before slicing.

This chocolate chip bread is a delightful way to satisfy your sweet tooth on a relaxed Sunday, offering a comforting and decadent homemade baked good.

cranberry orange bread

Cranberry orange bread is a bright, tangy loaf bursting with fresh cranberries and zesty orange flavor.

It’s perfect for a refreshing Sunday breakfast or brunch and pairs wonderfully with butter or cream cheese.

• Add warm water, sugar, salt, softened butter, bread flour, yeast, fresh or dried cranberries, and orange zest to the bread machine.
• Select the sweet bread cycle and start.
• Cool completely before slicing.

This cranberry orange bread offers a delicious balance of tartness and sweetness, making your Sunday mornings feel festive and flavorful.

jalapeño cheddar bread

Jalapeño cheddar bread is a spicy, cheesy loaf that delivers a flavorful kick, perfect for adding excitement to your Sunday meals.

The sharp cheddar and mild heat from jalapeños blend beautifully in a soft bread.

• Add warm water, flour, yeast, sugar, salt, softened butter, shredded cheddar cheese, and chopped jalapeños to the bread machine.
• Use the basic bread cycle and start.
• Allow the bread to cool fully before slicing.

This jalapeño cheddar bread adds a bold, savory twist to your Sunday bread selection, ideal for sandwiches or enjoying with dips.

honey cinnamon bread

Honey cinnamon bread is a sweet, fragrant loaf infused with warm cinnamon and natural honey, perfect for a comforting Sunday breakfast.

The soft texture and sweet aroma make it a delightful homemade treat.

• Add warm water, honey, sugar, salt, softened butter, bread flour, yeast, and ground cinnamon to the bread machine.
• Select the sweet bread or basic cycle and start.
• Cool before slicing.

This honey cinnamon bread fills your kitchen with inviting scents and provides a deliciously sweet start to your Sunday, great toasted with butter or jam.

Conclusion

With such a diverse selection of 28+ Sunday bread machine recipes, you have endless opportunities to elevate your weekend baking. These recipes combine wholesome ingredients and flavorful add-ins to create breads that are both nourishing and indulgent. Whether you prefer classic whole wheat, festive cranberry orange, or bold cheddar jalapeño bread, there’s a perfect loaf waiting for you. Making bread at home with your bread machine takes the hassle out of baking while rewarding you with fresh, warm loaves that make any Sunday meal memorable.