26+ Delicious Sunday Lunch Recipes to Bring Everyone Together

Sunday lunch holds a special place in many households — it’s a time to gather, relax, and enjoy a delicious meal that brings everyone together.

Whether you’re looking for comforting classics, light and fresh options, or something a bit more adventurous, having a variety of recipes at your fingertips makes planning easier and more enjoyable.

With over 26 Sunday lunch recipes curated to suit all tastes and occasions, you’ll find inspiration to create memorable meals that satisfy family and friends alike.

From hearty roasts and casseroles to vibrant salads and pasta dishes, this collection covers everything you need for a perfect Sunday feast.

26+ Delicious Sunday Lunch Recipes to Bring Everyone Together

Exploring these 26+ Sunday lunch recipes opens the door to countless flavorful experiences, helping you break free from mealtime monotony.

Whether you prefer traditional comfort foods like shepherd’s pie or crave something lighter like a fresh shrimp and avocado salad, these recipes offer something for every palate.

Making Sunday lunch special doesn’t have to be complicated — a few simple ingredients and a little love can transform any dish into a celebration.

So, take your pick from this diverse list and enjoy the delicious moments that only a well-prepared Sunday meal can bring.

roasted chicken with vegetables

This roasted chicken with vegetables recipe is a perfect Sunday lunch choice that combines juicy, tender chicken with a medley of flavorful roasted vegetables.

The simplicity of the ingredients, paired with aromatic herbs and a crispy skin, makes it a satisfying and wholesome meal.

It’s easy to prepare ahead, giving you more time to relax on your Sunday.

• Preheat the oven to 425°F (220°C).
• Take a whole chicken (about 4 lbs), pat dry, and season generously with salt, pepper, garlic powder, and rosemary.
• Toss chopped carrots, potatoes, onions, and bell peppers in olive oil, salt, pepper, and thyme.
• Place the vegetables in a roasting pan and put the chicken on top.
• Roast for about 1 hour 15 minutes or until the chicken reaches an internal temperature of 165°F (75°C), basting occasionally with pan juices.
• Let the chicken rest for 10 minutes before carving.

This roasted chicken with vegetables is a comforting and elegant Sunday lunch that brings the family together. The combination of crispy chicken skin and tender vegetables makes every bite delightful.

It’s a timeless classic that never disappoints, perfect for a leisurely afternoon meal with loved ones.

creamy mushroom pasta

Creamy mushroom pasta is a rich and indulgent dish that’s both easy to make and impressive enough for a Sunday lunch.

The earthy flavor of mushrooms combined with a luscious cream sauce and al dente pasta makes this dish irresistible and perfect for a cozy midday meal.

• Cook 12 ounces of fettuccine or your favorite pasta according to package instructions until al dente. Drain and set aside.
• In a large skillet, heat 2 tablespoons olive oil and 2 tablespoons butter over medium heat. Add 3 minced garlic cloves and sauté until fragrant.
• Add 12 ounces of sliced mushrooms (cremini, button, or a mix) and cook until tender and browned.
• Pour in 1 cup heavy cream and 1/2 cup grated Parmesan cheese. Stir until the sauce thickens slightly.
• Season with salt, pepper, and a pinch of thyme or parsley.
• Toss the cooked pasta into the sauce until well coated. Serve immediately.

Creamy mushroom pasta is an indulgent and satisfying meal that feels like a treat without being overly complicated.

Its smooth texture and rich flavor make it ideal for a relaxing Sunday lunch when you want comfort food that also feels a bit special.

classic caesar salad with grilled chicken

Classic Caesar salad with grilled chicken is a light yet protein-packed option for Sunday lunch that combines crisp romaine, tangy dressing, and smoky grilled chicken.

This recipe offers freshness and zest with just the right amount of heartiness.

• Grill two chicken breasts seasoned with salt, pepper, and a little olive oil until fully cooked, then slice thinly.
• In a large bowl, combine chopped romaine lettuce, croutons, and freshly grated Parmesan cheese.
• Toss with Caesar dressing (homemade or store-bought).
• Top with the sliced grilled chicken and extra Parmesan if desired.

This Caesar salad with grilled chicken is a perfect balance of fresh greens and savory protein.

It’s a refreshing way to enjoy Sunday lunch without feeling too heavy, while still delivering on flavor and satisfaction.

Great for warmer days or when you want something lighter but filling.

beef stew with root vegetables

Beef stew with root vegetables is a hearty and comforting meal that’s perfect for a relaxed Sunday lunch.

Slow-cooked tender beef combined with flavorful carrots, potatoes, and parsnips creates a rich, warming dish that fills the house with inviting aromas.

• Cut 2 pounds of beef chuck into bite-sized pieces and season with salt and pepper.
• In a large pot, heat oil and brown the beef on all sides, then remove and set aside.
• Add chopped onions, garlic, and diced root vegetables (carrots, potatoes, parsnips) to the pot and sauté until softened.
• Return the beef to the pot, pour in beef broth and a splash of red wine or tomato paste, and add bay leaves and thyme.
• Cover and simmer on low heat for 2 to 3 hours until the beef is tender and the flavors meld.
• Adjust seasoning before serving.

This beef stew with root vegetables is a soul-warming dish ideal for a leisurely Sunday lunch.

Its rich broth and tender meat make it a satisfying comfort meal that encourages gathering around the table and savoring every bite.

spinach and feta stuffed chicken breast

Spinach and feta stuffed chicken breast is a delicious and elegant choice for Sunday lunch.

The creamy feta and savory spinach filling complements the juicy chicken perfectly, offering a balance of flavors that feels both special and homey.

• Preheat oven to 375°F (190°C).
• Butterfly 4 boneless chicken breasts by slicing horizontally without cutting all the way through.
• In a bowl, mix chopped fresh spinach (cooked and drained), crumbled feta cheese, minced garlic, salt, and pepper.
• Stuff each chicken breast with the spinach mixture and secure with toothpicks.
• Season the outside with olive oil, salt, and pepper.
• Bake for 25-30 minutes or until chicken is cooked through.

This spinach and feta stuffed chicken breast offers a delightful combination of creamy and savory flavors, perfect for a Sunday lunch that feels a little indulgent without being too heavy.

It’s a great way to impress guests or simply treat yourself.

vegetable curry with basmati rice

Vegetable curry with basmati rice is a vibrant, flavorful, and nutritious Sunday lunch option that caters well to vegetarians or anyone wanting a lighter, fragrant meal.

The curry blends aromatic spices with fresh vegetables, making it a colorful and satisfying dish.

• Heat oil in a pan and sauté chopped onions, garlic, and ginger until soft.
• Add diced vegetables such as bell peppers, carrots, peas, and cauliflower.
• Stir in curry powder or paste, turmeric, cumin, and coriander.
• Pour in coconut milk and simmer until vegetables are tender and flavors meld.
• Season with salt and garnish with fresh cilantro.
• Serve hot over steamed basmati rice.

This vegetable curry with basmati rice is a delicious way to enjoy a wholesome Sunday lunch full of bold flavors and healthy ingredients.

It’s comforting, easy to customize with seasonal veggies, and pairs perfectly with the fragrant rice to complete the meal.

shrimp scampi pasta

Shrimp scampi pasta is a bright and flavorful dish that combines succulent shrimp with garlic, lemon, and butter sauce tossed with pasta.

It’s quick to prepare yet elegant enough for a relaxed Sunday lunch that feels both fresh and indulgent.

• Cook linguine or spaghetti according to package instructions until al dente. Drain and set aside.
• In a large skillet, melt butter and olive oil over medium heat. Add minced garlic and sauté until fragrant.
• Add peeled and deveined shrimp, cooking until pink and opaque.
• Stir in freshly squeezed lemon juice, zest, and chopped parsley.
• Toss the cooked pasta into the skillet, mixing well to coat in the sauce. Season with salt and pepper.
• Serve immediately with extra lemon wedges.

This shrimp scampi pasta is a perfect Sunday lunch choice when you want something light but packed with flavor.

The combination of garlicky butter sauce and tender shrimp paired with pasta creates a dish that’s both comforting and refreshing.

baked ziti

Baked ziti is a classic Italian-American dish featuring pasta baked with rich tomato sauce, creamy ricotta, and melted mozzarella cheese.

It’s a comforting, crowd-pleasing meal that’s perfect for a family-style Sunday lunch.

• Cook ziti or penne pasta until al dente and drain.
• Mix cooked pasta with marinara sauce and dollops of ricotta cheese.
• Spread half of the pasta mixture into a baking dish, sprinkle with mozzarella and Parmesan cheese, then layer the remaining pasta on top.
• Top with more mozzarella and Parmesan.
• Bake at 375°F (190°C) for about 25-30 minutes until bubbly and golden on top.

Baked ziti offers a warm, cheesy, and hearty experience perfect for Sunday lunches when you want a satisfying dish that feels like a cozy hug.

It’s easy to make ahead and always a hit with both kids and adults alike.

grilled vegetable quinoa salad

Grilled vegetable quinoa salad is a nutritious and vibrant dish that combines smoky grilled veggies with protein-rich quinoa and a zesty dressing.

It’s ideal for a light yet filling Sunday lunch that keeps things fresh and wholesome.

• Cook 1 cup quinoa according to package instructions and let cool.
• Grill sliced zucchini, bell peppers, eggplant, and red onions until tender and slightly charred.
• Toss quinoa and grilled vegetables together with chopped fresh herbs like parsley or mint.
• Drizzle with a lemon vinaigrette made from lemon juice, olive oil, Dijon mustard, salt, and pepper.
• Serve chilled or at room temperature.

This grilled vegetable quinoa salad is a refreshing and colorful meal that balances texture and flavor beautifully.

It’s perfect for a health-conscious Sunday lunch that feels satisfying without being heavy.

chicken tikka masala

Chicken tikka masala is a rich and creamy Indian-inspired dish featuring tender marinated chicken pieces cooked in a spiced tomato and cream sauce.

It’s a flavorful and satisfying Sunday lunch option that pairs perfectly with basmati rice or naan bread.

• Marinate chicken pieces in yogurt, garlic, ginger, and spices like garam masala, cumin, and chili powder for at least an hour.
• Grill or sauté the chicken until cooked through and slightly charred.
• In a pan, sauté onions, garlic, and ginger, then add tomato puree, cream, and additional spices.
• Simmer the sauce until thickened, then add the cooked chicken and cook together for a few minutes.
• Garnish with fresh cilantro and serve with steamed basmati rice.

Chicken tikka masala offers a comforting and exotic taste experience that elevates your Sunday lunch.

Its creamy, aromatic sauce and tender chicken make it a dish that’s both hearty and memorable.

baked salmon with dill sauce

Baked salmon with dill sauce is a simple yet elegant dish perfect for a light and healthy Sunday lunch.

The flaky, tender salmon pairs beautifully with a tangy, creamy dill sauce, creating a meal that feels fresh and satisfying.

• Preheat oven to 400°F (200°C).
• Season salmon fillets with salt, pepper, and lemon juice.
• Bake for 12-15 minutes or until cooked through and flaky.
• Mix Greek yogurt or sour cream with fresh dill, lemon zest, and a little garlic to make the sauce.
• Serve the salmon topped with dill sauce alongside steamed vegetables or a fresh salad.

This baked salmon with dill sauce offers a perfect balance of flavors and textures, ideal for a nutritious Sunday lunch that doesn’t compromise on taste.

It’s light, refreshing, and beautifully simple.

vegetable lasagna

Vegetable lasagna is a hearty and colorful dish layering pasta sheets with a rich vegetable sauce, creamy béchamel or ricotta, and melted cheese.

It’s a satisfying vegetarian option for Sunday lunch that brings warmth and comfort to the table.

• Sauté a mixture of vegetables like zucchini, mushrooms, spinach, and bell peppers with garlic and herbs.
• Prepare or use store-bought marinara sauce.
• Layer cooked lasagna noodles with vegetables, sauce, ricotta or béchamel, and shredded mozzarella in a baking dish.
• Repeat layers and finish with cheese on top.
• Bake at 375°F (190°C) for about 40 minutes until bubbly and golden.

Vegetable lasagna is a fantastic way to enjoy a variety of veggies in a rich and cheesy format, perfect for a cozy Sunday lunch that feels indulgent but wholesome.

It’s a dish everyone can enjoy, vegetarian or not.

chicken and broccoli stir-fry

Chicken and broccoli stir-fry is a quick, healthy, and flavorful dish that’s perfect for a Sunday lunch when you want something light but satisfying.

The tender chicken and crisp broccoli come together in a savory soy-based sauce for a well-balanced meal.

• Slice chicken breasts thinly and marinate briefly in soy sauce, garlic, and ginger.
• Heat oil in a wok or skillet and stir-fry chicken until cooked through. Remove and set aside.
• Stir-fry broccoli florets until bright green and slightly tender.
• Return chicken to the pan and add a sauce made from soy sauce, oyster sauce, a touch of sugar, and cornstarch slurry to thicken.
• Cook everything together for a few minutes, then serve hot over steamed rice.

This chicken and broccoli stir-fry offers a delicious and nutritious Sunday lunch option that’s packed with protein and vegetables.

Its fresh flavors and quick preparation make it ideal for a relaxed midday meal.

margherita pizza

Margherita pizza is a classic and simple Italian favorite that’s great for a casual Sunday lunch. With fresh tomatoes, mozzarella cheese, basil, and a crispy crust, it’s a timeless dish that’s both comforting and flavorful.

• Prepare or buy pizza dough and roll it out on a baking tray.
• Spread a thin layer of tomato sauce over the base.
• Add slices of fresh mozzarella cheese evenly on top.
• Bake in a hot oven (around 475°F/245°C) for 10-12 minutes until the crust is golden and cheese is bubbling.
• Garnish with fresh basil leaves and a drizzle of olive oil before serving.

Margherita pizza is perfect for a laid-back Sunday lunch that satisfies with its simple yet vibrant flavors.

It’s easy to share and enjoy with family or friends, bringing a bit of Italian sunshine to your table.

lentil soup with crusty bread

Lentil soup with crusty bread is a hearty, warming meal that’s perfect for a relaxed Sunday lunch.

It’s packed with protein and fiber from lentils and flavored with aromatic vegetables and herbs, making it nourishing and comforting.

• In a large pot, sauté onions, carrots, celery, and garlic until softened.
• Add rinsed lentils, diced tomatoes, vegetable broth, and season with cumin, bay leaves, salt, and pepper.
• Simmer until lentils are tender, about 30-40 minutes.
• Remove bay leaves, adjust seasoning, and blend part of the soup for a creamier texture if desired.
• Serve hot with slices of crusty bread on the side.

This lentil soup with crusty bread is a wholesome and satisfying Sunday lunch choice that’s easy to prepare and perfect for chilly days.

Its hearty texture and rich flavors provide comfort and nourishment in every spoonful.

shrimp and avocado salad

Shrimp and avocado salad is a light, refreshing, and nutritious Sunday lunch option that combines tender shrimp with creamy avocado and crisp greens.

It’s bursting with fresh flavors and simple ingredients, perfect for a quick yet satisfying meal.

• Cook shrimp by boiling or sautéing until pink and opaque, then let cool.
• In a large bowl, combine mixed greens, sliced avocado, cherry tomatoes, cucumber, and red onion.
• Toss with a light dressing made from olive oil, lemon juice, salt, and pepper.
• Top the salad with the cooked shrimp and garnish with fresh cilantro or parsley.

This shrimp and avocado salad is ideal for a Sunday lunch when you want something fresh and wholesome without feeling too heavy.

The creamy avocado balances perfectly with the shrimp’s sweetness, making each bite deliciously satisfying.

pork chops with apple sauce

Pork chops with apple sauce is a classic and comforting Sunday lunch dish that pairs savory meat with sweet and tangy apple sauce.

It’s simple to prepare and offers a delightful combination of flavors that feels both hearty and homey.

• Season pork chops with salt, pepper, and a little garlic powder.
• Pan-sear the chops in a skillet with olive oil over medium heat until golden and cooked through.
• For the apple sauce, cook peeled and chopped apples with a bit of cinnamon, sugar, and lemon juice until soft, then mash lightly.
• Serve the pork chops topped with warm apple sauce.

This dish is perfect for a Sunday lunch that brings together sweet and savory elements in a comforting way.

It’s a timeless meal that feels like a cozy homemade treat.

spinach and ricotta stuffed shells

Spinach and ricotta stuffed shells are a creamy, cheesy, and flavorful vegetarian dish that makes a great Sunday lunch.

Large pasta shells are filled with a savory mixture of spinach and ricotta, baked in tomato sauce, and topped with melted cheese.

• Cook jumbo pasta shells according to package instructions and drain.
• Mix cooked, drained spinach with ricotta cheese, grated Parmesan, garlic, salt, and pepper.
• Stuff the pasta shells with the spinach and ricotta mixture.
• Spread marinara sauce in a baking dish, place stuffed shells on top, and cover with more sauce and shredded mozzarella.
• Bake at 375°F (190°C) for about 25 minutes until bubbly and golden.

These stuffed shells offer a comforting and indulgent vegetarian option for Sunday lunch that’s rich in flavor and texture.

They’re perfect for a cozy meal that feels like a special occasion but is easy to prepare.

chicken fajitas

Chicken fajitas are a vibrant and flavorful dish perfect for a lively Sunday lunch.

Tender strips of marinated chicken cooked with sautéed bell peppers and onions, served with warm tortillas, make this meal both fun and satisfying.

• Marinate sliced chicken breasts in lime juice, chili powder, cumin, garlic, and salt for at least 30 minutes.
• Sauté the chicken in a hot pan until cooked through. Remove and set aside.
• In the same pan, cook sliced bell peppers and onions until tender-crisp.
• Return the chicken to the pan and toss everything together.
• Serve with warmed flour tortillas, salsa, sour cream, and guacamole.

This chicken fajitas recipe is a fantastic Sunday lunch choice that brings a festive atmosphere to the table.

The combination of smoky spices, tender chicken, and fresh toppings creates a customizable and delicious meal everyone will enjoy.

creamy tomato basil soup

Creamy tomato basil soup is a comforting and aromatic option for Sunday lunch, combining the sweetness of ripe tomatoes with fresh basil and a smooth, velvety texture.

It’s simple to prepare and pairs beautifully with crusty bread.

• Sauté onions and garlic in olive oil until soft.
• Add canned crushed tomatoes, vegetable broth, salt, and pepper. Simmer for 20 minutes.
• Blend the soup until smooth, then stir in heavy cream and chopped fresh basil.
• Heat gently and adjust seasoning before serving.

This soup is perfect for a cozy Sunday lunch when you want something warm and soothing.

Its rich tomato flavor and creamy texture make it satisfying and nourishing, ideal for relaxing and recharging.

beef and vegetable stir-fry

Beef and vegetable stir-fry is a quick and healthy Sunday lunch option packed with protein and vibrant veggies.

The tender beef strips are cooked with colorful vegetables in a savory sauce, creating a flavorful and balanced meal.

• Slice beef sirloin thinly and marinate briefly in soy sauce, garlic, and ginger.
• Stir-fry the beef in hot oil until browned, then remove.
• Stir-fry vegetables like broccoli, bell peppers, snap peas, and carrots until tender-crisp.
• Return beef to the pan, add stir-fry sauce made from soy sauce, oyster sauce, and a bit of sugar.
• Toss everything together and serve hot with steamed rice.

This beef and vegetable stir-fry is ideal for a nutritious Sunday lunch that’s both quick and delicious.

It offers a satisfying mix of flavors and textures that keep the meal light yet filling.

chicken parmesan

Chicken parmesan is a classic Italian-American dish that’s perfect for a hearty and comforting Sunday lunch.

Breaded chicken breasts are topped with marinara sauce and melted mozzarella cheese, creating a deliciously crispy and cheesy meal.

• Pound chicken breasts to an even thickness.
• Coat chicken in flour, then dip in beaten eggs, and finally dredge in seasoned breadcrumbs.
• Pan-fry chicken until golden brown on both sides.
• Place chicken in a baking dish, spoon marinara sauce over each piece, and top with mozzarella and Parmesan cheese.
• Bake at 375°F (190°C) for about 20 minutes until cheese is melted and bubbly.

This chicken parmesan offers a satisfying combination of crispy, savory, and cheesy flavors, making it a perfect choice for a Sunday lunch that feels like a special treat.

vegetable stir-fry noodles

Vegetable stir-fry noodles are a colorful and nutritious meal ideal for a light yet flavorful Sunday lunch.

Fresh vegetables tossed with noodles and a savory sauce make this dish both vibrant and satisfying.

• Cook your choice of noodles (rice noodles, egg noodles, or spaghetti) according to package instructions and drain.
• Stir-fry chopped vegetables like bell peppers, broccoli, carrots, and snap peas in hot oil until tender-crisp.
• Add minced garlic and ginger for flavor.
• Toss cooked noodles into the vegetables and pour in a sauce made from soy sauce, sesame oil, and a touch of honey or brown sugar.
• Stir well and cook for another minute before serving.

This vegetable stir-fry noodles dish provides a quick and delicious Sunday lunch full of textures and fresh flavors, perfect for anyone looking for a wholesome and colorful meal.

baked stuffed peppers

Baked stuffed peppers are a hearty and flavorful Sunday lunch option featuring bell peppers filled with a savory mixture of rice, ground meat, and vegetables, all baked to perfection.

• Preheat oven to 375°F (190°C).
• Cut the tops off bell peppers and remove seeds.
• Cook ground beef or turkey with onions, garlic, and diced tomatoes.
• Mix cooked rice into the meat mixture and season with herbs like oregano and basil.
• Stuff the peppers with the mixture, place in a baking dish, and top with shredded cheese.
• Bake for 30-35 minutes until peppers are tender and cheese is melted.

This dish is comforting and satisfying, offering a complete meal in a colorful package that’s perfect for a relaxed Sunday lunch gathering.

fish tacos with mango salsa

Fish tacos with mango salsa are a fresh and vibrant Sunday lunch option.

Crispy or grilled fish paired with sweet, tangy mango salsa wrapped in warm tortillas creates a delicious balance of flavors and textures.

• Season white fish fillets (like cod or tilapia) with chili powder, cumin, salt, and pepper.
• Grill or pan-fry the fish until cooked through and flaky.
• Prepare mango salsa by combining diced mango, red onion, cilantro, lime juice, and jalapeño.
• Warm corn or flour tortillas, then assemble tacos with fish, mango salsa, shredded cabbage, and a drizzle of sour cream or crema.

This dish brings a tropical twist to your Sunday lunch, offering a light yet flavorful meal that’s perfect for warmer days or when you want something fresh and colorful.

shepherd’s pie

Shepherd’s pie is a comforting and classic British dish perfect for a filling Sunday lunch.

It features a savory meat and vegetable filling topped with creamy mashed potatoes, baked until golden and bubbly.

• Cook ground lamb or beef with onions, carrots, peas, and garlic.
• Stir in tomato paste and beef broth, simmer until thickened.
• Spread the meat mixture in a baking dish and top with a layer of creamy mashed potatoes.
• Bake at 400°F (200°C) for 20-25 minutes until the top is golden.

This shepherd’s pie is a hearty and soul-warming meal that’s perfect for a cozy Sunday lunch, offering familiar flavors and satisfying comfort food vibes.

Conclusion

With such a rich variety of Sunday lunch recipes at your disposal, you’re well-equipped to tailor meals to your family’s preferences and dietary needs. From protein-packed entrees to vegetarian delights, each recipe has been chosen to ensure balance, flavor, and satisfaction. Sunday lunch is more than just a meal; it’s an opportunity to connect, unwind, and create lasting memories around the table. Let this collection inspire you to make every Sunday a delicious occasion worth looking forward to.